Post Alley Pizza

No frills slice and soda shop is right. The best sauce in Seattle. Don’t ask for ranch to dip your crust in, they don’t do that. Instead, get some additional sauce. So tasty…

The best pizza in town all made with local ingredients. Have to get here early because they only have ingredients on hand for that day. I wanted a Hawaiian pizza but they ran out of ham so I ordered a pineapple pizza instead. The pineapple was fresh from pike place market! Most places put can pineapple from a can!

The meatball subs are outrageous.
Simply put, these meatballs are made with love, the kind of love a mother experiences when her child is born — an innate, biological connection that forms when a mother first sees her beautiful new baby. That’s the kind of connection these gentleman have with their meatballs.
I wish I had the power to describe this sandwich, but I’m a mere mortal and these are everlasting. Frankly, I lack the poetic, profound vocabulary necessary to provide these balls of meat the justice they so clearly deserve.
If you are investigating Post-​Alley Pizza and decide for another option, you are mistaken. In fact, you don’t deserve this meatball hoagie if you pass this by. Have fun eating your Styrofoam «sandwich» from Subway, peasant.

I am 7 ½ months pregnant and went to Post Alley looking for a Mexican spot (CRAVING) for lunch that apparently closed down. So I stopped into Post Alley Pizza and got two slices of pepperoni and sausage pizza. Turns out, even though I was craving Mexican, this Pizza really hit the spot! Why only 4 stars? Well… I love to drench my pizza in ranch… no matter how amazing it is, but they didn’t have a side of ranch available. So, even though the pizza is amazing without it… I suggest offering sides of ranch (even if you have to charge). :-) I will be back for sure!

New owners have been running this place for a couple years now and they show a lot of pride in what they do. Slices are better, and larger than before and they showcase local fresh ingredients. They aren’t afraid to try something different in addition to the classic pepperoni and cheese slices.

Post Alley Pizza is the go-​to slice for many locals during the workday. A quick-​hit or a «needed break» spot, the pizza’s great as is the welcoming customer service. Mark has really made this into an easy lunchtime decision.

My favorite pizza in Seattle. Closest to a NY slice you’re going to find. They’re closed on weekends but hopefully that will change one day. They’ve also got a good selection of hot sandwiches.

Grabbed a slice of sausage and pepperoni on my last morning in Seattle before heading home to Chicago and now I ask myself. Why didn’t I discover this place while visiting here? Chicago and NY is known for their pizza and I felt this was a fusion of them. Nice ingredients, hot and fresh to order. Great service as well.

What an awesome place! The service was superb and the food was excellent! No fuss over substitutions here! If we lived here I’d frequent this establishment often… no doubt! Great people serving great food. What more could you ask for?

If you want NY style pizza, this is the place. Customer service is AMAZING. The pizza slices are LARGE. Cash and Credit are accepted. Reasonably priced.

Had a nice slice of cheese ($ 2.75) here. Friendly folks who own it, and fast service. Definitely a good option for a slice of cheese downtown. Located at the end of post alley, or just off first, it’s got some nice seats to sit at looking out on the passerbys.

A hidden gem in Post Alley. Located in the south end of the alley, this is a restaurant where the owner is hands-​on and obviously takes a great deal of pride in the food he puts out. I found this restaurant on Unilocal and have back several times since. Fresh, local ingredients, a crispy thin crust, and super friendly customer services makes this place worth a try! Lunchtime can be quite crowded and they close at 6, so get there early for dinner or plan on taking it to go! Warning! Be careful if you order the large, because it’s not large – it’s HUGE!
A bit hard to find, but well worth the trouble!

I work nearby and Just had their pizza slices to go for the first time and it was amazing. Awesome quick service! Try the sausage jalapeño pizza.

The customer service is AMAZING. The best you could ask for. Yes, THAT good.
We had weekly pizza parties for awhile while doing a lot of customer validation meetings — and always ordered 1 cheese and 1 pepperoni pizza from Post Alley. I asked them to deliver by 445PM on Wednesdays, and they always delivered — WITH a smile, and on time. The pizza was always a hit with everyone in our accelerator and our customers that came to help us with research.

Customer service for me is HUGE. and they deliver.
This place has a local, small town feel in the middle of a… not small town.
They regularly serve pizza featuring fresh fruit/​veggies from pike place market.
Get to know them, they’ll treat you well.

Love it here! It’s a hop and a skip from my work. They are terribly friendly, patient and welcoming. They usually have at least 4 to 5 different types at the ready to order, including veggie! Great salads, great pizza, great value!

I came across this place while walking drunk off of 2 dozen oysters from Elliot’s Oyster House. I had and have been craving a nice slice of pizza pie. I looked it up and was glad to see that it had 4 stars on Unilocal.
I walked in and scoped it out. From the nice aromas of freshly baked pizzas coming out of the oven to great service and conversation with the owner (?) from Brooklyn. There was also someone else we talked to mainly that lived in Carlsbad (San Diego area) and that’s where I’ve been living! A lot of nice conversation while we waited for our pizza to be re-​toasted.
We got a slice of pepperoni pizza and it was delicious! The cheese was gooey, remained on the slice, the dough was thin, light, fluffy and crispy. Classic pepperoni did not disappoint.
I don’t understand people who say presentation is everything and gave one star. The pizza looked perfectly fine to me, not outstanding, but it is pizza and I would say taste is everything!!!

As close to NY pizza as you can get in Seattle. Great service and conversation with the owner (?) from Brooklyn too. The sauce had oodles of oregano and wasn’t too sweet or acidic. The cheese was gooey but still remained on the slice. The dough was a good balance between light and fluffy and crispy underneath. It was thin crust and held up to the fold-​in-​half method of eating, which I prefer over a knife and fork. My boyfriend had the pepperoni and it was also good. Definitely stop here for satisfying pizza.

Presentation is everything. This place has none of it (even the pizza looks dead). Meh. I’ve had better. I don’t mind thin crust but I spent $ 8 bucks for a slightly soggy greek salad with hardly fresh ingredients. The one slice of pizza was not appetizing to look at (been sitting around in a tray) and was reheated (ya I know that’s the way they do it) but it didn’t fill me up either. And afterwards I got the runs…
Something’s wrong with this place.

Fabulous pizza! Saved us after the superbowl parade. He had not planned to be open but saw many of us were hungry and opened the doors early…
Great flavor in the sauce, yum!