El Salsabor Restaurant

Los Ángeles, Estados Unidos

4.3

Abierto ahora

22 opiniones

Acepta tarjetas de crédito
Wifi gratis

Contacto

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Teléfono:
+1 323-732-7742
Sitio web:
www.elsalsabor.com
Dirección:
2262 Venice Blvd, Los Ángeles, CA, 90006
Harvard Heights
Paradas y estaciones de transporte público cercanas:
2 kmWilshire/Western
2.1 kmWilshire/Normandie
2.1 kmFoothill Transit
Categorías:
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Información del negocio

Acepta reservas
Sí
Reparto a domicilio
Sí
Para llevar
Sí
Tarjetas de crédito
Sí
Bueno para
Comida
Parking
Calle
Aparcamiento para bicicletas
Sí
Acceso para minusválidos
Sí
Bueno para niños
Sí
Bueno para grupos
Sí
Vestimenta
Informal
Ambiente
Informal
Nivel de ruido
Normal
Alcohol
No
Terraza
No
Wi-Fi
Gratis
TV
Sí
Servicio de camarero
Sí
Catering
Sí

Hoy

Hoy 07:30 – 23:00
Abierto ahora
Horario local (Los Ángeles) 10:30 sábado, 1 de noviembre de 2025

Horario de apertura

lunes 07:30 – 23:00
martes 07:30 – 23:00
miércoles 07:30 – 23:00
jueves 07:30 – 23:00
viernes 07:30 – 23:00
sábado 07:30 – 23:00
domingo 07:30 – 23:00

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22 opiniones sobre El Salsabor Restaurant

No se requiere registro
Tu valoración: 3
Los Angeles, CA
My parents came to visit, and true to my dad’s spontaneous and impulsive nature, we randomly ended up here because my dad decided he wanted pupusas. They were very nice when we came in and answered all of my parents questions about what the various pastries that they had in the front were.
We decided to buy our food to go because it was getting late and my parents wanted to go back to my place to eat. We got a couple of pupusas and some sopas. The food was good but a little on the greasy side. The wait for the food was very long but we figured, at least we know that they take their time and make it fresh!
Tu valoración: 5
Los Ángeles, Estados Unidos
A mí me gusta mucho este restaurante
Aunque ya no hacen las pupusas de $ 1 grandes pero igual la comida es riquísima y a buenos precios
Tu valoración: 5
Los Angeles, CA
Went in like 2 days ago, ordered a Pollo guisado dish. Served with side salad, red beans, and rice. And served In a really good portion for the price. Left this little restaurant very satisfied and definitely will come back.
Tu valoración: 5
Los Angeles, CA
I really like this place! I found it one day while getting my oil changed nearby. Its very clean and the staff is super friendly. They have really good food and the prices are super reasonable. The jukebox can be a bit loud but otherwise it’s a nice place to eat. We go for breakfast mostly.
Tu valoración: 4
Los Angeles, CA
Delicious pupusas! I came on a Thursday for lunch and pupusas were half off. I had one revuelta and one bean and cheese. Normally, I am not a huge pupusa fan but these were quite good. I also enjoyed the pickled cabbage.
Also, the manager is such a nice guy! I’d definitely come back.
Tu valoración: 4
Los Angeles, CA
Good restaurant, I usually go for the pupusas revueltas on Tuesdays and Thursdays for only 1 $, you can either take out or dine in. The owner is super friendly, everytime I go in he asks for my boyfriend, that just shows that he likes to keep a relationship with his clients.
Note: I only go for the revueltas, haven’t really tried anything else on the menu.
Tu valoración: 5
Los Angeles, CA
I love this place, their pupusas, «ensalada» natural juice and «salpicon» are the best!
Tu valoración: 5
Los Angeles, CA
Take-​out pupusas have been my go-​to comfort meal for the last two years. Gonna miss this place.
Tu valoración: 5
Los Angeles, CA
Its an over all great place. The pupusas aré delicious. There breakfast is delicious. And the people aré nice! The place has a good ambience! I really like it here!
Tu valoración: 4
Los Angeles, CA
Delicious pupusas which range around $ 2 (though they are $ 1 each on Tuesdays and Thursdays!) Their fairly large and crispy when they come out. Best topped with the tomato (?) sauce and picked veggies. Their fried plantains are my favorite and are only $ 3, which is pretty good for the amount.
They also have a delivery and online order option. Though if you order online, I recommend calling them just to make sure the order went through. Either way, you can also call to order. And for non-​Spanish speakers (as many of the places around this are are her small businesses owned by Latino immigrants) there are folks who work at El Salsabor who speak English very well if you’re concerned about order over the phone. They are super nice and prompt!
Tu valoración: 1
Bell, Estados Unidos
Si le pudiera dar nada de estrellas lo aria. Me salio un Pelo en el huevo. Era café y pequeno. Cuando entramos fueron amables ya que nos sentamos la mesera cambio el tono. La horchata Era demasiado dulce. Los frojoles mucho como agua. La carne muy salada. Primera y ultima vez aqui.
So basically came here for the first time. At first we were greeted in a kind way. As soon as we sat down the waitress attitude changed into a negative way. I was eating my food and found a small brown hair. My hair is black. The waitress said it wasn’t a hair I think I’m wise enough to know what a hair looks like.
Tu valoración: 4
Long Beach, CA
I had 2 Popusas… they were moderately sized… decent price, and the cortido was good and plentiful. Delicious! I also had a dessert empanadas, which were sweet and soft. The only downside was the there were no free refills… otherwise it would’ve been perfect. It’s a bit hidden and looks rough around the edges but inside is quaint and manageable. Service is okay and the overall atmosphere is inviting. Affordable and gets the job done! 3.5−4÷5 rating.
Tu valoración: 5
East Hollywood, Los Angeles, CA
The best pupusas I always get chicharon con queso ! The people that work there are super nice. I like that the owner is there all the time and he takes the time to talk to the customers to make sure everything is good.
Tu valoración: 4
Los Angeles, CA
The caldo de gallina is amazing! They marinate their chicken with mustard & other spices that makes it amazing when you eat it with your caldo. I would give it 5 stars, but their pupusas are slightly greasy for my liking. Other than that, the salvadorian Horchata is amazing as well!
Tu valoración: 5
Los Angeles, CA
Pupusas the size of pancakes! Got a tray of 30 bean and cheese pupusas for a staff breakfast. Turned out wonderful. Curtido and sauce were awesome! Would take a drive to get these again!
Tu valoración: 4
Los Angeles, CA
I kinda like this place. I’ve only ever come here on Tuesdays though because the pupusas are only 1 Dollar! They are a bit greasy and the salsa is just a tomato paste, no kick at all, but the cortido was flavorful and seriously, for like $ 6 you can eat pupusas all day, why complain about it?
Tu valoración: 5
Studio City, CA
Just had catering from this place and had to know where the food was from. The cheese pupusas, plantains, chicken, and beans were amazing. Everything was so fresh and thoughtfully made– no unripe or undercooked plantains thrown in the mix as filler. I look forward to eating here soon.
Tu valoración: 3
Los Angeles, CA
Good Salvadorean spot the pupusas are non greasy, good size, very thick and filling.
My mom order a sopa de pata I got to try it, it was pretty tasty.
The service was fast and friendly and the prices were very affordable. Its not in my area and not spectacular enough for me to go out of my way to eat here but pretty solid place if you are in this area. Street parking only.
Tu valoración: 4
Los Angeles, CA
Loved there pupusas and pastellitos. The restaurant is empty most times but most people are like me who prefer ordering and picking up food to go and you can do that here. It’s better than eating burgers all the time lol. So if you want something different try it, it’s like a regular Salvadorian restaurant.
Tu valoración: 5
Los Angeles, CA
The best pupusas I’ve ever had.
Gracias El Salsabor, si, mas pupusas por favor.
Tu valoración: 5
Los Angeles, CA
Oh little piece of heaven. I love pupusas! Try their platanos fritos with refried beans and sour cream! awww to die for… Love love love!
Tu valoración: 4
Washington, DC
El Salsabor is what I term «Gente» Food. Home cooking straight up from someone’s abuelita if abuelita cooked like a champ.
Yummy pupusas with cheese and loroco.
I had a Salvadoran delicacy known as «sopa de pata» or cow foot soup. It’s a thick slightly spicy and tangy soup made with yep you guessed it, cow;‘s feet. Popular in Carib countries and Belize. If you like things like chicken feet dim sum or headcheese you’ll probably like this soup.
I know it sounds gross, but much to the chagrin of imperialistic landowners from days gone by it’s a hearty yummy soup. Not recommended for finicky librarians enjoy eating in hermetically sealed silence as the juke box plays latin pop, salsa, and mexican oompa music, while an hdtv plays the latest in intternational soccer.