My favorite is the steak and cheese I always had the pickles and it’s yummy. Are you come here all the time when I was at IBM for lunch. Now I only stop by every few weeks or so when I’m in the area. It’s always very busy during the workday lunch. I used to come here all the time when I was at IBM for lunch. Now I only stop by every few weeks or so when I’m in the area. Its always very busy during the workday lunch.
Laura G.
Tu valoración: 5 Durham, NC
Deb was awesome! We had a birthday party for both our 2 year old and 1 year old. New to the area and new to kid parties — she helped us figure out exactly how much food we needed so we weren’t wasting anything. She picked out sandwiches she knew our guests would absolutely love, and she was so helpful the day my husband came to pick up all of the food. She was patient, truly caring about making sure we got the best package for our party, went out of her way to make suggestions for how sandwiches were going to hold up. She was extremely nice and helpful and simply put, just a great experience. Thank you so much Deb!
Terrance P.
Tu valoración: 5 Durham, NC
This is one of my most favorite places to go and eat for breakfast, lunch, or dinner. It’s in a grrrrt cozy location, outstanding customer service and all of the food is so good it’ll make you slap your momma!!! One of my favorites are the cheese burgers and cheesesteaks with fresh rolls baked from the oven and the bacon and egg sandwiches on white or wheat are in a league of its own… all I can say is lawwwwd have mercy. …lol Terrance(happy customer)
Paco R.
Tu valoración: 4 Hoboken, NJ
Consistently good. I’ve gone several times. The biggest problem is the place is packed… line out the door during lunch. We try to go early to beat the rush, but if we leave late, it’s a long line. The place isn’t that big either, so it’s hard to get a table if you have a big group.
Kristal R.
Tu valoración: 4 Morrisville, NC
Great Philly Cheese Steak and awesome service will come back.
Norma G.
Tu valoración: 3 Raleigh, NC
My go to place for a quick sandwich. I like the turkey sub Mike’s Way, on whole wheat, with jalapenos added. They get pretty busy at lunch but the staff is efficient, so you’ll be in and out quickly. Mike’s Way = onions, lettuce, tomatoes, olive oil blend, red wine vinegar and spices.
Michelle W.
Tu valoración: 5 San Diego, CA
Love Jersey Mikes! And this is a great location. Delicious sandwiches, great service and super fast… doesn’t get much better!
Mark M.
Tu valoración: 3 Youngsville, NC
Scrumptious steak & cheese A bit on the expensive side.
Chris K.
Tu valoración: 5 Durham, NC
I’m always happy to have a sub at Jersey Mike’s and this is a great location. I don’t work nearby so only get a chance to make a trip in the evenings for dinner and luckily, they’re open till 9PM during the week and 7PM on Saturday’s. The staff is always nice and the food is consistently fresh and delish! I have a favorite sub I get and tend not to sway and try anything else on the menu. The bread is fresh and so are all the ingredients, not to mention plentiful! One thing I absolutely love on my sub are the marinated peppers. You won’t see them on the line with the rest of the toppings, but just ask for them. For me, it really makes the sub! If you subscribe to the newsletter on line you’ll also get a coupon about once a month for a discount on a sub, which is a nice plus too!
R P.
Tu valoración: 3 Sunnyvale, CA
My first experience at a Jersey Mikes. I didn’t realize there were so many in the area. Well the first thing I can say is that its better than Jimi Johns. Not a knock to JJ at all, just the food is more exciting. I ordered a Chipotle Cheese Steak Got a large/super(whatever you call it) not thinking. That sandwich was like two feet long. At it for dinner and ate the other half for lunch the next day. My biggest knock on this place is that they don’t season anything. Like maybe add some salk and pepper? My Chipolte cheese steak was pretty bland, not what I expected at all. Was cooked and hot for sure, just lacking. Lots of places to eat in this strip mall/area and another reall good sub place like three doors down. I’ll keep trying things on the menu and update