Harajuku Crepe

The store itself is small, but quaint. They have a simple menu where you can build your own crêpe by choosing the type of batter you want, fruits, sauces, ice cream, etc. They also have a small menu of customer favorites and you can choose from there as well.
The green tea batter is my favorite! The texture is so different than french crepes. It was delicious! They suggested adding ice cream or sauce to make it taste better, and boy did it! It was the best part and their ice creams are pretty good on their own.
I have definitely been back a few more times since my first visit and will continue to return for more!

I was craving crepes and I walked in very excited. The idea of deciding what to put in your crêpe intrigued me but unfortunately they were bet stingy with the fruit and toppings. I watched them make a customers crêpe. They put very little Nutella, maybe less than half a banana. And basically one strawberry cut up. It was sad. I would not go back here.

The best crepes in Los Angels, I found it. You have sweet or Savory. I got a egg, cheese and ham crêpe, my daughter got a sweet crêpe. Both of them are so good please come and try them.

My friends and I were craving crepes in the Beverly Hills area and saw I had this spot bookmarked. It’s always great to mark off a bookmark you don’t remember you had lol. Prior to going here I didn’t read up reviews which I probably should’ve. I wasn’t expecting to wait so long for a crêpe and didn’t know the store was so small.
Anyways, we were in line for like a good 15 mins. There was only two people working and the girl taking orders was a trainee :/​I felt so bad for her because she was in the process of learning how to do drinks and taking orders while there was a rush. Mind you, there was only one guy making ALL of the crepes. Once we finally ordered we waited more than 30 mins for our crepes to be done.
Tbh, they need a more efficient way of getting the orders out. There shouldn’t be only one guy taking care of the drinks and crepes at the same time. If they had at least one more person on shift it would’ve been way better.
But the crêpe itself was great. It wasn’t too sweet, wasn’t overwhelmed with all the toppings. The crêpe was the right crispness!
However, the crêpe couldn’t save me from being an dissatisfied customer because standing and waiting for a crêpe for nearly an hour is not cool. If the only 3 tables the store had weren’t occupied by a group older Asian ladies just camped out on their phones and not being considerate for other people I would’ve been okay with the wait. But no that’s not the case.

Do yourself a favor and don’t go here save your money and go somewhere better that serves a higher quality product that doesn’t get ultra stingy and charge you a fee to use a Credit card.
I just went to go get a simple Boba and it felt like they were doing me a favor. The environment isn’t friendly. I asked for easy ice and I got some of my drink tossed out. Then when I asked to have my drink topped off they told me they can’t because they measure it. That’s funny because they didn’t have a problem pouring some of my drink down their drain. This is what I mean by stingy.
Also poor location it has no parking
So buyer beware. There are more places in the area that will do a great job and aren’t cheap or stingy. And don’t charge you to use a credit card. Such as URTH CAFE.

Got the earl grey lavender milk tea — not too sweet, but flavorful! I would get it again!
The sweet crepes here are very customizable so instead of buying a pre-​set crêpe, you can pick specific toppings and pay for those additional toppings. I knocked off a star because my friends shared a crêpe that looked really sad and small… Unilocal people must know how to take photos or something (lol) because their crêpe was flat and sad-​looking (and they got ice cream, mochi, + other toppings too). Overall not sure if the price is worth the size of the crêpe, but maybe if you get strategic with the toppings! Everything is organic though!
The seating is quite limited so probably not the best for larger groups!

This place has the most yummiest crepes! Their name also includes «and Boba», but I didnt like their boba drinks; tastes watered down and boba is too smushy. The savory crêpe I had (chicken, avocado, etc) with spicy mayo was sooo good; just thinking about it makes my mouth water. The dessert crêpe my friend had was delicious too; the ice cream tasted like it was gelato. Could be!

My favorite crepes are definitely located here, in the heart of Beverly Hills. These crepes have an Asian theme to it so what they offer is unique here.
You can either choose from their pre-​chosen selection or customize your own, I did the latter. You first get to choose a batter ($ 3 to start), then toppings ($ 1 then $ 0.50 thereafter), then cream, sauce, and ice cream (each for $ 0.50 and $ 0.50 for each extra). Watch what you add, your bill can become $$$. Also, apparently everything they use is organic here, which may explain why it’s quite pricey.
I got the earl grey batter with red beans, rice cakes («mochi»), whipped cream, and black sesame ice cream. I’ve never had an Asian fusion crêpe before but let me tell you, this was a heavenly combination! The earl grey flavor was subtle, but it was a nice add. And black sesame ice cream??? Yasssss, I had already fallen in love with this crêpe from the get-​go.
The service here gets sluggish because there’s usually 1 – 2 people working depending on the time. So you’ll have to wait more than 5 minutes for your crêpe. But, the staff here are friendly!
Overall, this is a nice fix for a desserts craving. The crepes aren’t too sweet which I appreciate. I’d definitely recommend coming here for unique crêpe options — it’s worth the wait! Minus 1 star for the price.

Great place to grab a crêpe or drink but be sure you have sometime to wait. Since the crepes are made to order, they get easily backed up so set aside about 20 – 30 minutes for your order.
I’ve tried mostly the crepes and all of them have been great. I really recommend the earl grey or green tea. It’s something very different from traditional crepes. The mochi balls are well done but you need to have something to compliment it (nutella for sweetness and pretzels for the salty and texture are my go to).
Service can be a little brash and rude, but i could see it being really stressful when they get busy. Since the place is so small, sitting space can be a premium at times, so do not expect to sit around too long or make this a study space.

Yay crepes! Annie and I were craving some sort of dessert and she decided to choose this place! I came here two years ago with another friend so it was nice to go back.
Parking: just park in one of the many lots in Beverly Hills around the store, not hard to find but it costs about $ 2 per hour unless you come after 6pm in which case I think it’s free
Interior: pretttyyyy small place so I wouldn’t bring a large group of people but it’s nice for one on ones.
Food: they have both savory and sweet crepes but let’s be real-​dessert us where it’s at. The crepes they have are very customizable! You choose the crêpe flavor and fillings so it’s a good array of different combinations. Annie got a regular crêpe with green tea ice cream and red beans and something else. dunno but I got an earl grey base with strawberries, mochi, black sesame ice cream, and Nutella. It was pretty good! I liked the combination of flavored but he warned, the mochi isn’t sweet in of itself. I only rate it 4 stars because I’m not too keen to pay around 5 – 6 dollars all the time for one crêpe (am I just cheap? Probably LOL #poorcollegestudentlife)
Overall: good food, great device (the cashier was so nice!) and would take someone here again, but I probably wouldn’t be a regular.

Craving crepes? This is the place to go to, or alternatively you could walk down a few streets to Amorino if Asian crepes isn’t what you’re looking for.
This place is quite small, with 2 – 3 tables, so it really doesn’t fit many people. On a busy day you’d definitely want to be getting the crepes to go. I usually get the earl grey + banana + nutella + vanilla ice cream crêpe, and sometimes opt for different crêpe flavours (they have green tea, seasame, chocolate and original) It’s not too pricey, about 5 – 6 depending on the toppings that you order.
They make the crepes on the spot, so the wait is quite slow, especially sometimes when they only have one person making the crepes. So be sure to give it 5 – 10 minutes on a quiet day and more on a busy day.
The bubble tea however, really wasn’t my thing. I tried their lavender bubble tea which was a seasonal thing, but it tasted pretty bad, the lavender was over powering and it felt like I was drinking some floral water. I also gave their earl grey bubble tea a try but it seems like this place likes their drinks way too floral-​y, so if you’re not into heavy flower scented drinks, steer away.

**GO-​TO PLACE FOR ASIAN CREPES AND BOBA DRINKS IN BEVERLY HILLS**
Not too many Asian food options in Beverly Hills.
Happy to have this in the ‘hood.
PARKING
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Free 2 HOUR garage parking or street meter.
AMBIANCE
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Cozy (meaning small), clean, and casual.
3 tables inside for sit-​down.
Order and wait with a number.
CREPE
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**MADE TO ORDER so expect 5 – 10 minute wait, depending who’s in front of you.**
Crêpe ($ 3) + Topping ($ 1) + Ice Cream ($ 0.50) + Whipped Cream ($ 0.50) = $ 5
Chose:
Earl Grey crêpe with azuki red beans, whipped cream and sesame ice cream.
Wow, creative and delicious.
Crêpe was thin, warm, and slightly crispy.
Flavors melded well together.
RATING: ⁵⁄₅
BEVERAGE
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EARL GREY BOBA DRINK
Not too sweet and the boba pearls were just right.
RATING: ⁵⁄₅
SERVICE
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Friendly and efficient.
It does take awhile because it’s just one person making the crepes.
RATING: ⁴⁄₅
OVERALL
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Nice surprise and addition to Beverly Hills.
If I’m in the mood for boba drinks or a good dessert, I’m going here.
RECOMMEND.

This was the first stop on my ice cream run and I shared a crêpe with my friend. We got the earl grey crêpe (because wehre else are you going to get it?), mochi, green tea ice cream, and nutella. The whole thing was a decent size, a little smaller than I expected.
The way you’re suppose to eat you’re crêpe is from the top to bottom because they put a ratio portion so it’s perefect with every bite. I didn’t really get that honestly, but let’s move on. I could hardly taste the earl grey in my crêpe and it was soft, not crispy. I was expecting it to be crunchier. There were big chunks of mochi which was nice and a hint of nutella although there could have been more. My friend could not taste any of the nutella. But the reason why I gave it 4 stars was for the green tea ice cream which was definitely the star of the show. It was creamy, fragrent, and flavorful. It overpowered all the other ingredients, but it was the best part!

Such a lovely gem! Took my siblings here for brunch and we loved it.
Very small place only a couple of seats. Workers are friendly.
Get ready! The 3 of us ordered a lot :/​
1) hot cholocate crêpe added with vanilla ice cream. chocolate crêpe with Nutella, marshmallows, and ice cream (added charge) My sister is a chocolate addict and she enjoyed this dessert crêpe!
2) daifuku crêpe with green tea ice cream, it was original crêpe with strawberries whip cream Nutella and green tea Ice cream (added charge). My brother loved his crêpe :)
3) created my own: green tea crêpe with strawberries banana Nutella and green tea ice cream. It was amazing. I loved the sweetness which was just right!
4) BLT savory crêpe. 2 pieces of bacon Kerry’s tomatoe and cheese I believe.
5) my favorite was the turkey, tofu, and something savory crêpe. Hahaha. It was warm and full of flavor!!!
Got the vanilla latte, strawberry milk tea and regular milk tea. We loved all of our orders and can’t wait to come back for more

First, I finally got a chance to try out Harujuku aka Japanese style crêpe somewhere around Rodeo Drive in one of the most expensive place and city called Beverly Hills. Harujuku crêpe is one of the most popular dessert in Japan. The crêpe itself is not traditional French style, meaning that it’s wrapped up into a cone shape and stuffed with various toppings such as Ice cream, fresh fruits such as mango and strawberry, crème cheese and whipping cream. But there are some savory one in this particular crêpe shop as well such as pesto chicken, beef stroganoff and salmon one (I don’t exactly remember everything listed in savory section menu).
I’d hear really good thing about the shop in BHills, especially since there are lots of traffics getting there. Besides that, I was particularly intrigued by their use of Mochi flour in the crêpe batter.
The small simple storefront seems out of the place in the expensive Beverly Hills shopping area and I was quite surprised by the reasonable price considering the area. I’ve been even wondering how they can afford to stay in the business with the price given how extraordinary rent must be there.
I previously had tried the harajuku style offered by Angels and hearts in San Diego, but had been extremely disappointed. The crêpe batter was too soft and gummy, the toppings quite minimal.
First, you start with your basic crêpe ($ 3) which you have 5 flavors to choose from: original, chocolate, matcha, Earl Grey and buckwheat etc. your main topping is 1 bucks extra and any additional toppings and sauces are an additional 50 cent each. My crêpe ended up about 7 bucks.
Although my crêpe doesn’t look nice, but I loved the matcha crêpe. When I ordered the Mochi as my main topping, I had assumed it would be large Mochi balls. I, nstead, there were very thin sheets of mochi which didn’t make up my room and so the only real filling in my crêpe was black sesame ice cream which melted quite face since it was covered in the warm crêpe. Had I known what the Mochi looked like, I would’ve added some fruit or other toppings to make my crêpe fuller.
Nevertheless, I enjoyed mine. The matcha added an earthiness to the crêpe without being too bitter. I love Green tea flavor in general and it worked well as crêpe flavor. The Mochi was good; but I had wished there were more.
I left very happy with the crêpe I ate. Crepes are usually not high my lists of favorites, but I love the one I had there. I only wish this wasn’t so far away. I can’t wait to try their buckwheat crêpe batter next time I come…

I used to live in Hemet many many years ago… It all sucked from the crappy relationship I was in at the time to the crazy cow poop smell I never got used to, to absolutely nothing to do out there; my only highlight is this hole in the wall crêpe place I used to go to to drown out my sorrow. I have no idea what it was even called, I just remember it was in the same beat up spot as the udon place next to a huge Wall Mart. I have even considered driving back down to Stinky Hemet (no offense to anyone who lives there) just to go hit up the crêpe spot because my mouth would water even thinking about the delicious thin warm pancake with ton of fruit, ice cream, Nutella or whatever else my heart desired to be stuffed into my crêpe that day.
This went on for almost a decade, dreaming and dreaming of finally tasting a crêpe that would come close to that yumminess I have grown quite obsessed with while staying in that crap shoot of a city until finally the most magical thing happened. It’s like the Crêpe Gods finally smiled at me and guided me to Harajuku Crepes.
I never in my life even knew crepes can be made with different batter. All I’ve ever had was a regular ol crepes. Hot damn, Harajuku has green tea battered, chocolate battered and even buckwheat battered crepes! I literally could not make up my mind what I wanted to pig out on, but settled (trust me I am saying settled for the lack of a better word, this was NOT settling) for the chocolate which I asked to fill up with strawberries, bananas, Nutella, cream cheese and green tea ice cream.
The minute the kid behind the counter started making my crêpe an overwhelmingly wonderful scent of chocolate took over the whole cute little joint. I seriously could not contain myself and almost wanted to jump over the counter like a starved beast and start eating my unfinished crêpe… which I almost did, but then remembered the whole ‘acting like a lady’ bit, and decided to behave. Darn lady etiquette.
Waiting for my crêpe I was browsing the pictures on the walls of pre made crepes Harajuku makes and they all looked so yummy I regretted getting something so simple, but you know what sometimes simplicity is key because my crêpe tasted amazing! I savored every bite and chewed very slowly like a true lady should… ok I am lying my ass off, I ate fast as heck and was covered in Nutella 1 minutes later after finishing my crêpe. That’s right folks; I finished a giant pancake filled with yumminess in a minute flat. I don’t even think I chewed half of it, just swallowed it whole like a duck.
Parking is available every block, I have no idea what the review a few reviews below me is talking about. And it’s 2 free hours in Beverly Hills, seriously stop complaining. I thought parking would be $ 50 for every 5 minutes in this neck of the woods. You are already eating a fattening crêpe, so walking a block is actually better than parking right next door. Gotta work for it, don’t be a complete fat butt… or be a complete fat butt and come get a crêpe once a week like I plan on doing :)

Woohoo! This is hands down one of the best desserts I ever had on the westside, no lie! Now finding this place was a bit of a hassle – parking and traffic in Bev Hills is just not pretty. Luckily, we parked in this nearby garage that has free 2 hr parking if you come before 6p otherwise it’s flat rate $ 5, what a steal!
Shop is tiny and underwhelming, but don’t let that fool you. Use the menu to guide you in choosing the crêpe skin, toppings, spread, fruit and you’ll have yourself a customized sweetness addiction. I got the gluten-​free crêpe skin (trying to make up somewhat for my whole week of diet vacationing heh), apples, cream cheese, whip cream, nutella, green tea ice cream – it took a few minutes to make, but DANG was it worth it, because there was a party in my mouth afterwards!
I loved loved loved that everything was FRESH made to order (though I can see how this can be slow when it’s crowded, I was the only customer at the time). Everything about my crêpe dessert was perfect, my only regret was not seeing the mochi rice balls until after I ordered – I would have totally added those to my crêpe. DARN.
Area is too busy, otherwise I can see myself coming a lot. At ~$ 6 each, probably not a daily snack, but a nice way to treat yourself here and there! =D
Edit/​/​sorry had to subtract 1 star for not making it known that they had a virtual loyalty card. And then there’s no way of obtaining it after paying. But I’ve already been here twice :/

We parked at Rodeo Drive and walked here. It was a beautiful stroll about 2 blocks away and since it was about 7pm ish, very cooling. Before coming here, I looked through all the Unilocal pictures and reviews to decide on which crêpe to get! Haha. Yes, I’m such a planner. It is a small store and we nearly missed it while trying to read the GPS on walk mode. There were only 2 tables and 4 chairs inside so I can only imagine how crowded it gets during the day.
I ordered the green tea crêpe with Nutella, Azuki beans (red bean) and sesame ice cream! The crêpe was made fresh and it service was quick. I paid $ 5.45 for my crêpe. When I got it, somehow I expected the crêpe to be bigger and crispy from all the pictures I studied but it was not. the ice cream has half melted from the heat of the crêpe. Presentation aside, it was yummy! Don’t forget to get napkins as it gets messy!!! I would try the Earl Grey crêpe next time.

This place is located in the heart of Beverly Hills, right off of rodeo drive. It’s kind of a hole in the wall, which is weird because of its location.
The menu is create your own, with each topping ranging from $ 0.50 — $ 1.00. I came here for the the early Grey crêpe, which sets it apart from other crêpe places. I topped it off with red beans, big mochi balls, and black sesame ice cream. First bite, amazing! You can actually taste the Earl Grey flavor. Their ice cream and mochi balls were delicious. If you’re in the area, definitely stop by and support this small business.

Service: It was a walk up and order type of service. They were super helpful with helping you decide what you wanted.
Drinks/​Crepes: The crêpe itself is very good! We got the green tea crepes. Nice and fluffy but also crispy at the same time! Oh, did I mention all of their ingredients are organic?! We also go the sparkling lemonade! That was super refreshing.
Place: Got kind of lost with the GPS. However, this place is super cute! Only 3 tables though, so don’t bring a big group.