I use this place on a semi-regular basis on my strolls up the Stirchley High Street. There are normally two or three ladies behind the counter and I’ve never asked which one is Maggie. It’s entirely possible that this is some sort of set up similar to the Café in Albert Sqaure, and that Maggie is really the name of some long-gone former charge of the owner, but, like I say, I’ve never established this. You too could ponder all of this, and more, over a hearty fry up in this small but friendly high street café. It’s a good place to sit and read the paper and watch the bustle of the High Street outside. Nothing spectacular, but that’s not what you want from a café, is it?
Liam M.
Tu valoración: 4 Liverpool, United Kingdom
The name is homely and the food is too; this is a no nonsense eatery which never fails to satisfy the appetite. They have a good selection of freshly made sandwiches at Maggie’s which make it the perfect place to pop into for a lunch time refuel. On top of that the staff are excellent, they work efficiently and with a friendly nature and are always prepared to listen to just what the customer wants. They have a good range of hot and cold drinks too meaning that there is something to satisfy every palette. Maggie’s is the kind of place which every good community has and I’m proud to have it in the Stirchley area.
John N.
Tu valoración: 3 Birmingham, United Kingdom
Maggies Munchies is one of several places in stirchley you can grab a sandwich or small meal during the daytime. It’s name suggests the kind of food served there — «Maggies Munchies» conjures up visions of fattening comfort food, saturated in sugar, not loved by fitness fanatics or food snobs but by average folks with hungry bellies. The food can be eaten in the café or taken away, indedd much of their buisness seems to come from the regular flow of cars that past their front door, as well as from local students skiving after a night out. The atmosphere is suitably relaxed, and the small group of women that run the place seem to enjoy their jobs, which is always a nice thing to see. The bread seems particularly good, the thick white they use is both crusty and soft, soft, soft. There’s a large range of fizzy drinks and sweets to rot yout teeth with. What’s not to like?