Had a dinner here with the family. There is no menu but you have to choose between a four or five course dinner. The only difference is a dish that includes a langoustine. The service is good and friendly. Overall the quality of the food is good and non standard. The portions are not big but ok. The dishes are sometimes a mix of different taste experiences and you either like them or not. The fish in one of the dishes had no texture and the deer had no real strong taste as you would expect with deer. The food was presented in a nice way. The wine list is limited but they had a Grüné Veltliner which was a pleasant surprise.