Balsamroot Bakery & Cafe

A great group of people, and amazing food made with quality ingredients and a whole lotta love! My go-​to is the gluten free toast, with nut butter and bananas, and a cup of blue star coffee! The owner and baker, Heather even created a custom wedding cake for my wedding last month… gorgeous, and so tasty!

Balsamroot recently catered a business event for us and it was delicious and so, so charming. Big thank you to Heather for the quick turnaround and personal touches.

Delicious, organic, locally sourced, what more could you ask for? They even compost their food scraps! I am all about conscious businesses and Wenatchee is VERY lucky to have this one!
I’ve tried quite a few items and none of them have even come close to disappointing. From the gluten free avocado mash toast with red Hawaiian sea salt (a delectable touch) to the whey soaked oats which I was a little skeptical about at first, everything has been amazing. The savoy scones, the egg and cheese whey biscuit sandwich, the refresher, the coffee, seriously everything is made with love and tastes great.
I think I’ve gone three times this week and this trend will definitely continue. Balsamroot Bakery is a wonderful gift bestowed upon our valley, go check them out!

Food was great, and everyone was very helpful and friendly. Menu changes daily based on what is fresh and available. Will definitely return.