Ruby Thai Kitchen

I know that this is a food court restaurant, but it is very insulting what this company is doing.
This is a Chinese place not thai!
Look at the way they have their entrees, served with fried rice or noodles. Eggrolls in many pictures. 80% of their dishes are Chinese food. And their chicken by the way is definitely artificial.
«The red curry tasted like dish soap.»

Good prices for food but you’ll be sacrificing the service! They don’t make any I’ll repeat «any» recommendations at all. They try to get your order so fast that they forgot to place my order correct! By the time I got back to work I was missing half my order. No smiles no hi just order and go!

After I got the Chicken Pad Tai I realized the cook must not be Thai or
Thai food trained. It tasted like fusion of some sort with catchup sauce and hot Vietnamese sauce. It tasted sweet OK but just not what a traditional Thai restaurant would serve. The only reason I gave two stars is because the chicken portion was good. If you are looking for true Thai food, don’t order this dish! It is more like Chinese food.

This place sucks. Ok its mall food but for what they are representing is shameful. I am still embarrassed that I even admit to trying it, I guess being in a mall set the carnival-​state-​of-​mind, like buying a funnel cake at the fair or something. Should have gotten the corn dog on a stick.

Absouletly disgusting. I came by for a beef pad thai. When I recieved my food it had a nauseating aroma. The eggs and meat really undone. The only thing that could have been salvagable were the noodles but the smell was unforgivable and they were oh so slimy. I threw my plate away. Fustrated because I spent $ 10 and it went directly to the trash. My mom had ordered a shrimp & chicken combo. Somehow she manages to eat it all (she didnt want to waste money either) and her stomach hurt after finishing the meal. I made a Unilocal account just to post this review. Hopefully someone takes a look before wasting their time here.

I am upset with the over saturation of thai places, and I loathe most food court cuisine. But hey, sometimes you are stuck with what life throws at you.
The sample of mango chicken tasted great, so I tried an order. After two bites, it got way, way to sweet. I did not want to eat a dessert in noodles. The noodles were surprisingly not stale, but lacked in the taste department. The only reason for two stars is that the chicken was fried to perfection and cooked well… just tasted like they mixed in Skittles. Yum…“Diabeetus” chicken

I know what you may be thinking: mall food? Of course it would be a one-​star review.
Mall food need not be awful, however, this one fits the bill.
Pad thai. How bad can someone screw it up? Apparently very much.
Their Pad Thai has no hint of peanut, but a strange pinkish sauce on the thin, translucent noodles. I begin to eat, and my honey asks: «did you order fish — doesn’t it smell like fish?» I respond no, I have vegetarian Pad Thai. He asked to sample it.
«Honey, this tastes like fish.»
I panic. Perhaps the pink means it has some sort of shrimp product?
This would mean a very quick trip to the ER as I am ALLERGIC.
I run back to the counter and ask the workers the ingredients in the Pad Thai.
They rattle off some ingredients but the only I heard was «Fish sauce.»
Fish sauce??? Are you absolutely sure there’s no shellfish as I am highly allergic and will end up in the closest ER. They are adamant, no shellfish. I asked to see the bottle and/​or container for the ingredient list. They respond «in the garbage.» Really???
Yuck. Why fish sauce? Yuck. Yuck. Yuck.
And another — yuck.