Sarabeth’s Bakery

Nueva York, Estados Unidos

3.4

Abierto ahora

20 opiniones

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Contacto

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Teléfono:
+1 212-989-2424
Sitio web:
www.sarabeth.com
Dirección:
75 9th Ave, Nueva York, NY, 10011
entre 15th St y 16th St
Meatpacking District, Chelsea
Paradas y estaciones de transporte público cercanas:
110 mW 14 St/9 Av
320 m14th Street-8th Avenue (A,C,E,L)
370 mGreenwich St/ Horatio St
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Información del negocio

Reparto a domicilio
No
Tarjetas de crédito
Sí
Parking
Calle
Aparcamiento para bicicletas
Sí

Hoy

Hoy 08:00 – 20:00
Abierto ahora
Horario local (Nueva York) 13:40 sábado, 1 de noviembre de 2025

Horario de apertura

lunes 08:00 – 20:00
martes 08:00 – 20:00
miércoles 08:00 – 20:00
jueves 08:00 – 20:00
viernes 08:00 – 20:00
sábado 08:00 – 20:00
domingo 09:00 – 19:00

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20 opiniones sobre Sarabeth’s Bakery

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Tu valoración: 2
Manhattan, NY
Got a cheese stick, pain au raisin and a palmier on a Saturday at the markets. The service was terrible even though it wasn’t busy and the pastries were just average. The only reason I gave this place 2 stars is because the pain au raisin was quite nice. The other two just tasted like pastry, nothing special. Underwhelmed.
Tu valoración: 2
Williamsburg, NY
AMAZING PASTRIES! Horrible staff. I love the little treats that you can get here, always so fresh and tasty, the variety it’s great. They have this cutie tiny little biscuits for only 50 cents and if you get the jam, you’re in heaven! BUT THE STAFF it’s so rude, no matter how friendly and kind you are with them, they’re always in such a bad mood and give you attitude. We all have bad days but come on people! Appreciate the fact that you work in a nice and warm place and unlike you, some people would love to have that job!
Tu valoración: 5
Atherton, CA
Heavenly! I’ve never eaten any of the meals, but the raisin scones are so good! The double chocolate cookies are also rich and taste like chocolate, as opposed to just sugar. It’s so much fun to browse Chelsea Market and to stop for a bite.
Tu valoración: 4
North Sydney, Australia
A throughly enjoyable breakfast experience! We visited Chelsea Markets bright and early at 7am and were shocked to find almost every store/​café closed as we where too early! But we followed the amazing smell drifting out of Sarabeth’s Bakery and I was so glad we did. A truly welcoming and beautiful place to sit and relax over cup of coffee and some delicious food. It is not formal café and functions more as takeaway bakery but the food was fantastic and very reasonably priced. The indoor seating has beautiful views of kitchen and we had the opportunity to ask bakers what they were making inside. A calm, cool and relaxing atmosphere. You order at the front and food is served at counter so no pressure to tip waitress (something that is not common in Australia). A really lovely morning. The only downside was all good was served on plastic plates and coffee in coffee cups rather than reusable items.
Tu valoración: 4
New York, NY
Nice crème brûlée and cheesecake. The brûlée is a little too sweet for me but the egg part in the bottom is literally melting in my mouth! Really did enjoy the taste. Cheesecake is not the heavy kind, quite my type.
Tu valoración: 3
New York, NY
A few things got better but many have gone downhill. I never used to like sarabeths coffee but yesterday I was pleasantly surprised when I needed a caffeine kick and thought it was actually good — I might even come back more regularly for the coffee assuming I have time and there’s no line. The staff is also much friendlier than previously.
A lot of the desserts have gone downhill — I enjoy the poppy seed loaf but it tasted like it was on its last day of freshness. The cheesecake was good but too dense for my liking. The truffle slice was very chocolatey but also too dense for my liking — if you want a chocolate overload, this is definitely a way to do it but eating the entire slice will make you want to sit there with an open gallon of milk to wash it down.
Tu valoración: 2
Copenhagen, Denmark
We had coffee, hot chocolate, an egg muffin and a buttermilk biscuit. Drinks were average, the muffin that was bad (cold and tasteless) and the biscuit seemed old. Not what you expect in a bakery at 9 in the morning.
Tu valoración: 4
Hamilton, Canada
The pastries were very FRESH! I bought a few to bring to Central Park for a picnic! I tried the BUTTERMILK biscuit, SCONE, CHOCOLATE CHUBBIE cookie, and CHERRY pie.
Buttermilk biscuit — soft and fluffy. Not sweet. It would go well with some jam
Scone — scattered with raisin and the texture was perfect. Not scrumbly. Also go well with butter or jam
Chocolate chubbie cookie — I would recommend if you’re a chocolate lover! This is more like a brownie than a cookie. It’s filled with macadamia nuts
Cherry pie — big enough to share with a friend. There’s just a hint of sourness from the cherries
Tu valoración: 4
Brooklyn, NY
The Pain Du Matin was INCREDIBLE!
You can tell so much time and attention to detail was put into its preparation.
I had to talk myself out of the store because I was going to purchase another one and some cookies too!
They have a fan right here and I will definitely be back to try their other pastries and their cookies.
TWO THUMBS UP!
Tu valoración: 5
New York, NY
I don’t have sweet tooth, but this place makes me nuts delicious great fragrance,
I had chocolate macaroons and rugelach both lovely check this out won’t hurt at all
Tu valoración: 3
Calgary, Canada
The most economic cup of coffee inside Chelsea Markets can be found at Sarabeth’s. Delicious with a fresh-​baked cookie accompaniment.
Tips:
Plenty of in-​store seating for being inside Chelsea Markets but why not sit in the long hall of the market to people watch?!
Great-​looking boxes of cookies and compotes to gift!
Tu valoración: 5
New York, NY
I always come here for the farmers breakfast muffin. It’s a corn muffin with kale, cheddar, pancetta and a hard boiled egg in the center. I’ve never seen anything like it anywhere else. They stop serving them around noon, so you have to go in the morning, which makes them even more elusive. The coffee is always great too.
Tu valoración: 3
Manhattan, NY
Always busy so don’t expect customer service. But I do understand because of the traffic. I like most of the pastries except the truffle cake. It’s not strong, not chocolaty enough. But the scone the biscuit the betheos are all great! A little expensive but good for the value over all.
Tu valoración: 3
Ventura, CA
We picked Sarabeth’s bakery for breakfast this morning. The muffins and rolls were delicious. The décor and atmosphere are cozy and lovely. The one negative is the service. The 2 people working this morning seemed very unhappy. They barked at everyone and seemed very annoyed when we and others didn’t know what we wanted, even though we were not even in line and you could tell it was the first visit for many of us. I asked if I could have butter and was told harshly that I would have to ‘pay for it’, which I already knew because it said so in the menu… I was just asking for butter (that I would pay for). I thought it was just me, maybe I was expecting too much, but others were saying the same thing. It was not pleasant. Maybe, the morning team had a bad night or something. Other than the service, everyone was very good.
Tu valoración: 4
Manhattan, NY
Continuation of our «eat through Chelsea Market» tour and my friend and I saw Sarabeth’s Bakery and knew we had to try something there.
We were pretty full by the time we reached Sarabeths so we ordered only small bites. I tried the mini biscuits. Cute size and they would be delicious with jam and warmed up. (Small size is 50 cents.)
Also tried their Chocolate Chubbies (1.50 each). Rich chocolate center and the decadence of the chocolate is balanced by the walnuts and pecans. Definitely a great chocolate indulgence that wont leave you sad if you were trying to keep fit. They’re a perfect bite.
My friend noticed a 6inch chocolate soufflé. Looked really good but we were too full to buy a whole soufflé and try it out. The staff said sometimes «she» (The proprietor) will sell slices of the soufflé but they don’t know when. Hopefully when you stop by it’ll be one of those days! Check it out, you wont be disappointed.
Tu valoración: 3
San Jose, CA
Cute bakery. Beautiful display case of pastries. I tried pan du matin. Never had that type of pastry before. Soft base with a crispy, sweet top. Base was like a dinner Hawaiian roll and top like a palmier. I like the dueling texture and the slight sweet.
I also got a nonfat latte. Wasn’t as thrilled with the latte. Tasted more like a coffee with milk added. Didn’t have a steamed, fluffy taste to it. Coffee taste was ok though. Kind of a light roast. Not strong but not watery or burnt.
Hence the three. One good, one ok.
Tu valoración: 3
Philadelphia, PA
During my first visit to Chelsea Market, we were on the hunt for desserts to complete our girls’ brunch in. Sarabeth’s looked promising so we purchased a variety of mixed goods, but they received mixed reviews. The Hibiscus Pineapple + Almond Tart was excellent, as was the Chocolate Truffle Cake (heavily orange flavored, which was not apparent from the name). The Ginger Pecan Tart and the Pumpkin Tart were fine, but really not that exciting for the price point.
Tu valoración: 3
New Haven, CT
They had me with the open bakery. I love how they have a bunch of staff baking goods behind a clear glass display. You see tons upon tons of breads on racks. Then there is a store where you order the baked goods. There is a small seating area near this bakery museum to watch the showcase.
Tu valoración: 3
New York, NY
One of my favorite smell is the smell of a bakery… i always have some werid cravings and most of them involves sweets… The smell of sarebeth bakery is one of the few memories I have when I visit Chelsea market…
cute cozy bakery located inside Chelsea market … the aroma always what lure me in. came here twice and it’s always over crowed. there two table seatings and a huge line inside this tiny bakery… There products aren’t the best… but it is made fresh daily. I love there packaging and how cute and delicate there pastry look. makes you want to try there products out based on how everything looks. I got two mini raspberry muffins and a slice of lemon pound cake… The lemon pound cake was moist and flavorfully… the two mini raspberry muffin wasn’t that great… It was somewhat dry… The flavor was Okies. I will come back and try there entrees and other dessert… why not everything smells delish !
Tu valoración: 3
Philadelphia, PA
Stopped in to get breakfast while at Chelsea Market. We must’ve been too early as this was one of the few places open that served coffee. I had an almond croissant, which was more like a plain croissant, and one of those doughnut holes. Bad idea — it was just an oily ball of dough. Hubs had a breakfast muffin which he liked, and a cheese danish that ended up in the garbage. Coffee is a step above Dunkin Donuts but I wasn’t really a fan.
There were a few ladies trying to help different people in line… They were trying to be efficient but with only one cash register and minimal counter space, that’ll only get you so far.