Doh Sushi & Tapas

The Good — doh played great 90s slow jams (jagged edge, joe);definitely invokes a ‘dating vibe’. The food quality was a little above average sushi places in Las Vegas. My favorite was the steamed pork belly and the Uni. I liked the variety– lots of food to try. Price was reasonable — about $ 26.
The Bad — the rice to fish ratio for the rolls was lob sided, heavier on the rice. I don’t know what your preference is but I like my rolls FISHY. Service could be better. There was a really cute waitress, though.
The Ugly– although the quality of the fish was good, I wouldn’t repeat. Maybe to see the waitress. There was just too much rice on the rolls, I got full after a few rolls and I feel like I ate 2 bowls of rice. There’s other AYCE sushi restaurants out there, oh the beauty of options.

I used to go every weekend with my family the last time I went last Saturday we were the firs to arrive the restaurant was completely empty my youngest daughter who is 2 was cranky because she was hungry I let my waitress know to please bring out something for her first it took 20 minutes to get edamame by this point my baby was crying. Other people began to arrive maybe 4 people tops which and the waitress starts shushing my daughter I told her that was very rude and she continued to do it (an older lady with gray hair) out of 7 rolls my table ordered we got 5 she then had the audacity to walk up and tell me to make the baby keep it down because she was disrupting the customers and walked away I had people in the restaurant tell me they did not have a problem with the baby as they had kids with them as well, This server also yells at the busser non stop all you hear is «CARLOS GET THIS, CARLOS DO THAT» I felt bad for the guy and he is so polite. I will personally never go back it sucks because they’re food is amazing but they should have way better customer service !!!
If I could leave 0 stars I would, When I was leaving the restaurant she yelled at another lady who was sitting in the front waiting to be seated who went to the restroom to wash her hands she told her «You need to stay seated until I get you a table» the lady was furious and left and if things don’t change I don;t see many customers coming back.

I’m SUPER picky with my sushi and I come from LA where the sushi places are typically overpriced for AYCE. But this place was very cheap for AYCE for its quality. There was SO much to choose from for the AYCE menu and the food was just so amazing. They don’t overdo the amount of rice for the nigiri and the rolls as well which is always a good thing for a big sushi eater! The food tasted super fresh and clean. Not only that but the portions weren’t overwhelmingly large for the AYCE menu as well! The service was very attentive, informing, and very kind. I definitely would recommend this place for its food and service.
To top it off, the environment was really cute as well. Clean and classy but still modern. I wish I could give more stars to this place!

From 1÷9÷2016 visit.
SERVICE: –4 stars
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I arrived here with a party of 6, and despite half the floor being completely empty, they wouldn’t seat us. My group and 2 other, different groups not with us — both with 5 people — sat in the waiting area whilst a good 50% of restaurant remained empty. Doh has a policy whereby the large number of 2 and 4-​seater tables can’t be manipulated in any way to accommodate waiting guests. They would rather turn people away than move a table and some chairs a few feet. I’m not making this up. Go for yourself and see.
Another confusing and LOL-​worthy part of eating here were the sequestering proceedings. What are «sequestering proceedings» you might ask? Well if you order a la carte at the same table where someone orders AYCE, you can’t sit next to them. NO MATTER WHAT. The server lady rearranged our table and wouldn’t let us sit next to who we wanted. Evidently she’d rather ensure they don’t lose a couple razor-​thin slices of week-​old tuna to an unscrupulous diner than have happy guests.
Finally, we round out the equally horrible and puzzling «service» at Doh with how they take orders and run food. They have a single person capable of making decisions about anything and a ton of runners. So it’s one expediter-​server-​combo-​grand-​pubah and 6 – 8 runners. The runners can’t (or don’t?) take orders. They can’t answer questions. «I don’t know let me check». All they do is clear tables, refill water, and run food.
I didn’t order AYCE, but the single expediter-​server lady was running all over the place and couldn’t keep up. She was taking orders from every table, expediting back @ the sushi bar, and responding to questions and requests for more from AYCE customers. Oh and did I mention the AYCE is 60 minutes? It is.
AESTHETICS /​AMBIANCE /​CLEANLINESS: 2 STARS
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The space is actually pretty nice. The waiting area is ample, the dining area is clean, and it’s cool how the sushi bar takes a center stage at the very back wall of the restaurant. It’s a really nice layout. So with the unfortunate seating policy explained above, why 2 stars? I went to the bathroom, that’s why. If you told me that it’s not really a bathroom and more or less a purgatory for paper towels waiting to go to landfill Hell I wouldn’t argue. It might be.
FOOD: 3 STARS
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If you’re into American-​style sushi — rolls with all kinds of fried things and mayonnaise and cream cheese and sauces — Doh is a great place. I’d been here once before and had a decent experience; they do rolls like this well.
If you like sashimi or nigiri and more traditional sushi, Doh is not the place for you. On ¹⁄₉ I had (2) orders of yellowtail sashimi, and it was nothing more than AYCE nigiri slices in a pile. I’ve had sashimi at probably at least a half-​dozen other places in the last year in Vegas, and a single order of yellowtail at any one of these places (808, Sushi Loca, Ohjah, and Sumo Sushi 2 off the top of my head) was at least as big — if not bigger — than 2 orders @ Doh. And it’s not like you’re getting something really special here — the fish I had was obviously on the wrong side of fresh.
CONCLUSION (–4+2+3= 1 star)
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Doh is a great place for dining parties of 4 or fewer who enjoy American sushi and have a high tolerance for silly seating rules and crappy service. If you like nigiri and sashimi or are with a party of more than 4 people, go somewhere else.

My friend invited me here for his birthday dinner. I don’t like ayce sushi that much. I like sashimi the most, oh toro to be specific. The price is $ 26 ayce for dinner.
I was really hungry so I ordered a bunch can of everything. I ate: Galbi (boneless and tender), spicy garlic edamame (good), jalapeño yellowtail (my favorite item), yellowtail sashimi (good), super white sashimi (good), tempora soft shell crab (mediocre), baked muscles (didn’t care for them), aria roll (delicious).
Service was nothing special, they added auto grat for a party of 8. The fish was fresh overall and most items were pretty good. I would go here again if with some friends wanting ayce again.
The coffee mochi, and banana desert thing are fuego! (Meaning really good)

Food ⁵⁄₅
Service ²⁄₅
Atmosphere ⁴⁄₅
Lunch all you can eat– $ 22
Dinner all you can eat– $ 26
The food was great! I enjoyed all the Korean and Japanese dishes. I would say that there are mostly Korean dishes other than the sushi and okonomiyaki.
On the menu, make sure to read the restrictions and don’t fret about the time (60mins) because they said it’s only for when the restaurant is packed.
When we came in, I loved how clean the restaurant looked. It looked very new and spacious.
Our plates were dirty so we had them be changed, but my new plate was chipped. I also think they need to clean the soy sauce bottle because the sides were crusty.
The service was not that good. They only had 2 waiters. It was pretty full when we left but our food took a long time even though we came when it was fairy empty. There were people waiting to be seated for about 10 – 15 minutes although there were a bunch of tables empty.
When we first came in, she was very cranky and complained to us of some crying kids at the table beside. I understand that she was very tired, but she should have been more professional and not have come to us to complain about it. I guess it’s not a child-​welcoming place. She worked as fast as she could, but they were wayyy to understaffed for the amount of customers they have.
My only complaint about the sushi was that it had way too much rice, but the sushi itself was very fresh.
We ordered the …
Screaming O tuna– delish! I would def order this again! I really enjoyed the ponzu&mayo sauce
Pork Belly– (we ordered three) SOOO GOOD! You must order it! The marinate was very good and the pork was cooked perfectly.
Odang– the soup tasted more like udon. The odang was very delicious tho! But it became very sweet because of the onion and carrot
Salmon– very vibrant orange. Very good and was near the belly area!
Tuna– good
Yellow tail– very good as always
Okonomiyaki– don’t order this. It’s literally batter with LOTS of mayo and little pieces of bacon
Banana dream– light batter drizzled w chocolate and caramel sauce
Crunch albacore– my favorite roll! The spice level was perfect!
Uni-​pretty good
Soft shell crab– ordered two :)
Shrimp– good
Bossam– ordered three and devoured them
Overall, the food is very good especially for the price that I would come back even though the service was not good.

If I could put zero stars I would.
I have been a handful of times and the more I go, the experience gets worse and worse.
I went last night with some friends and the waiter was talking to us as if we were incompetent readers when in fact their rules were too high strung for AYCE.
We sat for an hour — no one had checked up on us; no drink refills nor did anyone ask if we wanted to order more food.
We had to bother a waiter for someone to give us water and order desserts.
Our waiter was overly rude for no reason. He was speeding us and he had such a bad attitude.
The food was great but definitely NOT worth it since the service is absolute crap.
All in all — I would not recommend this to anyone. I did not leave any tip. It was that bad.

I love coking here for the awesome food and great company. Get along well with all the staff and they’ve grown to know us. I always get my «fresh» wasabi without asking.
Manager is great and how can you argue an AYCE dinner of 26 $. Plus that includes all the sushi!
**you only get an order of sashimi, or was it two? I forget!**
Worth checking out for sure.

The restaurant itself is very spacious, modern and has a cool nice welcoming feel. (They had the best 90’s and 2000 hip hop mix playing the whole time. I loved it!)
This has to be one of my top 3 AYCE sushi restaurants in Vegas! The fish is fresh, the rolls are of quality and the service is pretty good despite how busy it gets. I also love this place because it’s a mixture of Sushi (Japanese food) and Korean!
Garlic Tuna nigiri and Pepper Tuna are my absolute favorites! They are definitely a *Must Try*. I also recommend the Galbi and Spicy Korean Ramen! Order a banana dream for dessert!
I also loved that during dinner each person is allowed to order one Sashimi item! And being on a diet and trying to avoid rice, there were a couple no rice rolls on the AYCE menu. It is also open late!
I highly recommend this place.

5 stars for this spot from a semi-​new sushi lover. We had an amazing server tonight, and all the food was to die for. I’m seriously new to the sushi game so am a little apprehensive to try new rolls and mixes, but at doh I’m pretty confident and never disappointed! My new fav is the Nacho Daddy.
!!! And if you’ve seen my other reviews you know I’m a sucka for any love story involving tempura ice cream. Well hello lover, you had me at tempura.

Been here three times, but I must say, the more I eat here the worse my experience gets.
Food was OK, not great, but the service. .TERRIBLE.
The receptionist who sat us in rolled her eyes on us when we changed our mind about using the booster seat than the high chair for our child.
We had orders that were not given to us.
When we ordered dessert, we followed up after 15 minutes of placing the order just to hear the server say, «It takes time for them to make it so just wait» so fine, we waited. Check came but still no dessert. Same lady was asking for our payment when we were like, «Where’s our dessert?» APPARENTLY, she was not able to put the order in. And this was 30 minutes on top of the follow up we made.
BOTTOM LINE: I am not a fan and would not recommend this place. If the food was great, maybe I’d reconsider, but because of the terrible experience, I suggest you try somewhere else.

Some friends encourage just to try out Doh were already salivating for our next opportunity to come back!
Experience: we came for dinner so it was around $ 26 per person for all you can eat sushi, sashimi, and Asian tapas. We felt this was a very good price for everything that we received. There were some stipulations as far as everybody only being able to have one order of sashimi at a time per party which is fine I totally understand and we got way more food than we thought we could handle. There was also some rolls around making sure to eat what you ordered so that no food went to waste which I liked.
We tried a ton of food: raw sushi, noodles, rice, salad, soup-​you name it we tried it! We were very satisfied with the taste of everything and didn’t have one complaint. There is even good beer options and dessert on the all you can eat menu.
Service was nice and we definitely appreciated their hard work during a very busy night. We will be back I would like to try their lunch as well as some of the menu items we didn’t get a chance to fit in our stomach!

I have lived in Las Vegas for many years and have experienced most of the well known sushi restaurants in the city. It certainly is not the best sushi eatery in the city but it’s arguably atthe top of the chute for «all you can eat» sushi. The restaurant itself is spacious, clean, and modern, and the sushi is phenomenal. The rice is perfect and the sauces are remarkable. Presentation is top notch and the service was astounding. I wouldn’t be able to remember all the rolls I ordered but all seven were fantastic. The shrimp skewer, buttered calamari, and the mochi were also very good.

If I had my eyes closed, I wouldn’t know the difference bw different nigris. All tasted like poorly thawed plastic rubbers. The rolls were just as unimpressive. The quality of fishes are pretty horrendous.
I often find myself «defending» Korean owned sushi places to my sushi-​snob friends as I’m Korean myself but this place just doesn’t cut it. When the fishes aren’t as tasty and almost unedible and it’s combined with unfriendly-​attitude-​filled-​service, it deserves nothing more than one star (too bad I can’t rate it «0»).

This was my first time at sushi doh. I just found out they also own mr tofu now as well. We had made a reservation at seven pm and it wasn’t that busy. Once it hit 800, it got really busy though — so I suggest making a reservation because it gets crowwwwwded. Once we ordered our food, it was ok nothing special. We had ordered soft shell crab and it as COLD. Like it had been sitting out for awhile so I wasn’t pleased with that. The rest of the sushi was ok. There was so much rice to the sushi so I got full fast. The sashimi and hand rolls we ordered was good tho. Their uni was not so great either. The waiters were really nice and would constantly take our orders while cleaning our table– great memory. They never once screwed up our order haha overall, I don’t know if I’ll come here again unless I’m told I have to lol there are other sushi places in town I prefer.

12÷21÷15 Christmas date with my boyfriend with a la carte orders
Spicy tuna rolls– 3.5÷5
My boyfriend ordered these since I’m not a big fan of sushi. Based on what he says, ‘good but not enough.’ When I asked him what about it wasn’t enough, he simply said that there was too little rice and not enough filling. One order came with 8 pieces.
Calamari Tempura– ⁴⁄₅
Nice and warm. I really like the sauce with the tempura. Minus one cause according to my BF, it lacks salt.
Bulgogi– ⁴⁄₅ I really enjoyed this one. My boyfriend said it was personally 4 stars for him because it was a bit soggy, but I think this tapas did have a lot of flavor, a bit of a kick, although it looked a little dry at first.
Shrimp skewers– 3.5÷5 for us both. He thought it was too greasy but too dry. I personally love shrimp but there wasn’t anything special about this one.
Pork Katsu– ²⁄₅
Breading was falling off for one. At some point one whole side came off of my Katsu :(And it was really dry. But to be fair, the sauce was super good despite that and made it a lot better.
Miso soup — ⁴⁄₅ not salty enough for the boyfriend but he does love miso soup so ⁴⁄₅ it is. And it took the looooongest time to come out.
Service — ¹⁄₅
okay to be brutally honest, the service sucked. The waitresses spoke too quietly, if at all and the other waiter who initially took our orders completely ignored us altogether. Hardly anyone checked on us except maybe once or twice while they were grabbing our dirty dishes. And our miso soup … Never came until he asked waitress 10 minutes after we finished the rest of our food? Also while ordering, the waiter was not polite at all. We literally had to ask ourselves to get our check after 10 minutes finishing everything. Like what’s with that?
TLDR; Food was decent for the price we paid but as food servers ourselves, service needs to definitely be reevaluated. My boyfriend outright refused to tip just for how bad the service was and he doesn’t want to go back.

Thanksgiving weekend in Vegas. The traffic was a bitch on the way back to LA.
We came here two days straight for lunch because we really liked the food esp the sushi and skewers. And who drinks miso soup for ayce? Apparently, I did and I liked it haha The reason I liked it because it was light and it’s not salty like how most other places make it.
Anyway, as much as we liked the food, the service was terrible. At least I think it sucked. On the first day, we arrived at 11am and what do you know, they opened at 11am! So we were the first in the restaurant. However, when we were ready to order, we waited a bit for the waitress to come take our orders but she didn’t even noticed we were ready because she was on her phone. Um… hello? «Excuse me, we are really to order!» I shouted. We also ordered the yummy soft shell crab but it took forever! But it was very tasty. However, if you eat two or more pieces, you’ll probably get sick of it bc it’ll be too oily since it was fried.
The second day, we went around 2pm. It was also slow but the food came out quicker, maybe because the owner was working that day. But you know what, I didn’t like the service either. We assumed that older lady that took our order is the owner bc she was talking to some of her customers in Korean. Well, I am sometimes a very sensitive person. I felt like she had an attitude. It’s like we were not even done ordering and she already walked away with only a few orders. Geez, so much for customer service from the owner herself. Maybe that’s why the staffs are just soso. Whatevers.

I’ve come here a few times and they’ve all been great. I like that the tapas are included in the all you can eat sushi deal. The steamed pork belly and the fried soft shell crab are my favorite! Both super delicious! The sushi rolls menu seems kinda repetitive but we mostly get appetizers and nigiri anyway. The service can tend to get slow but we never wait too long for someone to come over and check if we need anything. Desserts are included as well, we get mochis and ice cream. The green tea ice cream here is not as sweet and more bitter than other places so might wanna stay away from that lol

Came with my two hispanic friends before 3 today. We all did AYCE. Glad we were able to do half rolls for the most part. Service was okay.
What I didn’t like was that we weren’t given what we wanted. For example, we ordered the peppered tuna sushi and you give us garlic tuna? Even though our receipt clearly showed that we asked for the former. On our last round, we got the Screaming O, Jonny, and crunch roll. The Screaming O roll and Jonny roll said it came with screaming orgasm sauce and you put eel sauce on it instead? I came here on a previous visit with a coworker during dinner and got the S. O sashimi so I’ve tasted and seen what the sauce is. Now I don’t know if it’s because they thought we were all newbies at sushi but I know what eel sauce and s.o. sauce are and you took the short route hoping we wouldn’t notice. Especially cause the sauces looked and tasted exactly the same as the eel sauce put on the crunch roll.
Apart from that, the agedashi tofu was good as was the edamame. We stayed away from the nigiri after seeing how much rice vs fish they were giving us from our first order.

The Decoration here is very sophisticated and innovative.
Clean and our waitress took down everything we ordered with out even writhing anything down. Everything was on point.
The price here is very reasonable! Fresh and tasty!
Would come here again!

Wir sind für einen Tag in Las Vegas, und möchten das erste Mal Sushi Essen gehen.
Auf dem Stadtplan sah der Weg vom Las Vegas Boulevard gar nicht weit aus, aber ohne Auto kommt man zu Fuß nicht über den Highway …
Wir liefen ca 1 Stunde um den Highway drum herum, und kamen endlich beim Doh Sushi & Tapas an.
Der Weg hat sich gelohnt :-)
Die Bedienung war sehr freundlich, und hat uns unermüdlich alles erklärt, was wir uns nicht übersetzen konnten.
Das Essen war richtig lecker und das All you can eat lohnt alle mal!
Die Einrichtung ist anders, aber schön.
Ungewöhnlich ist, dass man für das all you can eat nur 60 min Zeit hat!