Grapevine Cafe

Good food but surly and impatient service.
I place a pick up order for their chicken dumpling soup. It’s very good and I recommend it. The person on the phone however was impatient and seemed to blame me when the phone connection started fading in an out. Took it in stride and placed the order. At pickup I got the guy from the phone. He was irritated I did not know what he expected when he slid me the credit card device that I had never touched before. It was not cooperating and he was very impatient. Left quickly and in a worse mood than when I called them.

Grapevine is SO tasty! I have yet to order something that I don’t like. My favorite food in the world is spinach artichoke dip, & I have NEVER had spinach artichoke dip as delicious as Grapevine’s. Their service is typically pretty poor, though. The waitresses are kind, but it tends to be packed all of the time with only three servers or so. This results in spotty service and a long wait until the bill arrives. I will undoubtedly continue coming to Grapevine, but I do wish the service was more consistent.

This is my favorite spot in Green Bay for lunch. Their chicken dumpling soup and strawberry salad is to die for. Seriously unbeatable salad!

Our waiter was very polite. He was working very hard because along with our table he was waiting on about 7 others. Our food took awhile and my water was not refilled the entire time there. Management needs more waiting staff. My girlfriend got the farmers omelet which was a 7 out of 10 and I got the seafood omelet which I would not recommend. It had no flavor.

If you are a retired older woman, this is the place for you. We were the youngest in the place (mid 40’s for us) by far, which would have been no big deal BUT we were treated completely different than the rest of the tables around us! Our waitress seemed annoyed by my order and never came back to see if we needed anything or liked our food. My omelet was quite tasty, and the dry bread was even good. I don’t understand at all why people put black olives, not kalamata olives, in a greek omelet, so I ordered my omelet without the black olives. There were a lot of artichokes, spinach and feta so it was quite good. My husband had the quiche and it was pretty good. Had a huge glob of melted cheese on the top which was odd, but after scraping it off all was good. They offer Door Co. Coffee, which is mediocre at best. I’ll come back if my mom wants to go, but not again as my choice.
After breakfast we were driving towards Ledgeview, and noticed The Creamery. We went inside to check it out, and will definitely go back to eat there. The workers were extremely friendly even though we weren’t even there to eat!

I visit the Grapevine at least once a week and their food is excellent, the wait staff is awesome, and the atmosphere is very peaceful and homey. Everyone is so friendly. I would highly recommend this restraurant

This place is another hidden gem in Green Bay. They have caused me to become addicted to quiche. They have some of the biggest muffins that come with their breakfast options. The location is extremely clean and the service is always spot on.
Besides breakfast they offer really excellent options for lunch with sandwiches.

The food was really good but pretty greasy. The service was horrible. I asked for a chai drink «extra hot» and when I received it, it was more like just warm… No doubt, it was delicious but the waitress didn’t come back so I just drank it that way. Upon receiving our food, after 5 minutes the waitress didn’t even come back to check on us. When she did check on us, after about 10 minutes, I asked for more pico de gallo and my brother asked for more coffee. After 5 minutes she still didn’t come back. I actually had to get up and ask her… She totally forgot… When my mom wanted something, we had to actually call after her because she would just walk past us without looking. My mom ordered a burger, which was very flavorful, but really greasy. I ordered a chicken quesadilla and it had wayyy too much cheese on it. I wanted to like this place but because of the service, I won’t be back.

Great breakfast with a very nice presentation. We were super happy with the polite staff, meal, and price range.

Really liked this place. Was in town for a wedding and found this place on Unilocal so the boyfriend and I decided to give it a try. The place had really nice décor on the inside, it smelled lovely and there were (fake) flowers everywhere which just kind of set the tone for a really pleasant brunch. The food was delicious, our waitress was a sweetheart and the muffins that we took to go (cinnamon and blueberry) were so yummy. Definitely a great little breakfast spot.

Since we live near to here, we come here quite a bit. Mostly for breakfast. I’m a big fan of the scramblers. I do avoid the orange juice though, I don’t know if they make it from concentrate or if I just don’t like the brand they use (very possible, I’m picky about orange juice), but it always seems a bit sour. My fiancé always gets whatever flavored coffee they have that day and usually always enjoys it. When we come for dinner I generally get a burger and chips and I’ve never been disappointed. I would recommend trying them out. And if you stop in you should wander through the gift shop that is attached to the restaurant. There are usually samples of some of the dip mixes they sell.

Very good and delicious. I like how they bring the toast out with breakfast dry. To many times I have been at places where they drench the toast in butter or margarine. Simple hash browns and eggs over easy but done perfectly. Wife’s raspberry French toast was spectacular she said.

Very homey restaurant. You feel like you are in somebody’s nicely decorated home. Food and service was really good. We sat in one of their small private rooms/​coves — it was a bit echoey. The glass table tops made uncomfortable clanking with the dinnerware and we felt compelled to speak softly because if the echo effects. Other than that, great place.

My mother and I went here for lunch. We had mushroom and Swiss burgers, and they were just a smidge overcooked, but they were tasty (we’d ordered them medium, but they were more like well done.) The homemade ketchup was very nice with the kettle chips. I had one of their espresso drinks, and it was the right temperature. We had a tiramisu dessert, and it was like it was made that morning, not dry at all. I like the atmosphere, very homey, and comfortable. The waitress was quite attentive. I would like to come back here with my husband for breakfast and dinner, but lunch was a tasty experience.

I know this place is a favorite in Green Bay. I didn’t think it was all that. The menu is limited and not creative… it’s not even a good ‘café’ menu. I had pork with green beans. The green beans were honestly so salty that I couldn’t eat them. The pork was dried out. I mentioned something to the server who politely apologized.

Grapevine Café is a very good spot for brunch. I can’t speak for anything else, but I come here often for brunch. It has a nice atmosphere. It’s relaxed, but just the right amount of detail that it feels like it’s a little extra special. I especially like the semi private rooms just off the main dining area. Even when there are larger groups with children it’s nice and quiet.
The Sunday Brunch Menu is good. Everything is reasonably priced. The waitresses are friendly and service has been prompt, although once in a while the food seems to arrive before we’re even settled. The prices are really reasonable. I think there are about two things above $ 10. Portions are fair. I never leave hungry, although sometimes I wish I had ordered an extra side. Of course, that could have more to do with my waist than anything else. They really play up the flavored coffee, which is probably the way to go if you need a coffee fix: it’s pretty blah.

I had such high hopes for the Grapevine Café. I arrived about 9:15am, was greeted by the friendly hostess, and seated immediately despite not having a reservation. After a brief wait, I ordered coffee from my kind server, and it arrived quickly; the quality was OK, but better than what I had at my motel.
I ordered the seafood benedict, and it arrived promptly. Then the problems started. I cut into one of the egg yolks to release the liquid deliciousness over the crab and English muffin, and it was hard-​cooked! I cut into the second egg yolk, and it was even harder. I tasted the hollandaise sauce, and it was very light on flavor, including the faint taste of lemon. The crab and shrimp (advertised as tiger shrimp, but I doubt it), were delicious. But without the runny yolk, the entire dish was blah; the hard yolks were disgusting. And when I tasted the crispy hash browns, they were tepid! Almost cold! Even though the plate was still warm! How does that happen?
I nibbled a bit until I could call down my server, and explained the situation. She immediately offered to replace the dish, agreeing with my complaints, but the problem was that I had to be at a meeting, and didn’t have the time for a second serving.
This dish was removed from my bill, for which I am grateful. The server repeated her desire to provide me with a new dish, and I agreed I would like it, if I had the time. I didn’t think to ask for it to go, which would have solved my problem (IF the food was prepared properly), but the bottom line is I left with only a few nibbles of food, and had to go to my meeting essentially without breakfast, which made me very unhappy.
The only fault here is with the kitchen, which should be able to execute poached eggs and hash browns that are palatable. This is so basic and simple to accomplish correctly, I have to wonder what they do with with more complex dishes.
I’m truly sad that Grapevine Café literally left me with such a bad taste in my mouth. When I return to Green Bay, I’ll find another spot (even fast food … yech!) that will provide me with a better breakfast. This would be a one-​star if it weren’t for the great service.

If you’ve ever wanted to pretend you lived in a furniture store, the Grapevine Café will take you one step closer to that dream. This is a furniture store where you can pull up a chair and eat breakfast at their table (for sale) while gazing at pictures on the wall (and their price tags). It’s a little odd and also, a little schizophrenic with the décor.
The thing I like most about the Grapevine Café is that the place is a little bit like a maze. There are private cubbies and little nooks and crannies where tables are stashed here and there. The place could be half full but you still won’t be subjected to overhearing another table’s conversations. It’s actually quite nice.
Foodwise, it’s a solid three stars. The menu is a little sparse but it’s definitely two steps above the typical greasy spoon breakfast that is common in G-​Town. I’ve had a mushroom/​spinach/​cheese omelet once which was very wonderful and the other time I tried the seafood eggs benedict, which had the benefit of having real blue crab meat as well as tiger shrimp that they had obviously cooked to order (unlike other places which reheat previously cooked shrimp so that it has the taste and texture of a fishy eraser). The hollandaise sauce was actually very delicious, which means that their chef is fantastic or it’s a really REALLY good premade sauce. It didn’t taste like a mix, per se, but I tend to doubt that anyone around here could whip up a sauce that was so perfect and smooth as well as extremely flavorful.
That being said, the servers could use some customer service training. Each time I’ve gone, the servers seem disengaged and somewhat annoyed with having to schlep foodstuffs for customers. I also am a little perplexed by the coffee bar. It’s there, in the middle of the restaurant, and yet, the place doesn’t smell like coffee. Is it just for show? Or is the coffee so truly awful that no one orders it? It is a mystery.

Friendly service. Immaculate. Great food.
Six breakfasts ordered… all perfectly prepared.

A great place to go for brunch in Green Bay.
The wife and I have come to this place a few time and we have yet to leave disappointed. The food is good and well priced, and the service is friendly and helpful. We enjoyed the Spinach and Artichoke Dip there as well as their Maple Bacon French Toast.
The décor inside is very suitable for a brunch, comfortable and relaxing.