Kabob Station

Food is amazing here! Definitely a mom and pop shop but great service and food. I had the vegetarian platter and it did not disappoint. You get hummus and pita to start and probably best hummus I’ve had. My husband had the kabob combo and the meat was fresh and not dry like some places. This place is a must try!

Not a really friendly bunch but I got take out so I didn’t get the full sit down experience. the food is quite good. Schwarma is excellent and the rice is good. Good traditional food.

Ate here for the first time after years of saying «I should try that place.». Very glad I did. My husband had even been there and he is a very meat and potatoes kind if guy and he liked it.
I thought the price for my takeout combination plate was fantastic. Great deal for three different meats and sides and sauces.
Only reason it did not get 4 stars from me is because its in need if some cosmetic repairs to the dining area. Kind of a dive type of place but the food more than makes up for it.

We ate here for the first time about a month ago. We have been back a few times after. I absolutely love this place. I could eat here twice a week and not get sick of it. Their hummus is the best I have had. Have been recommending to all my friends.

I love Kabob Station! The hummus is great and the gyro meat is excellent. And you can’t beat the price. Total hole in the wall, but worth it.

Kabob station is my favorite Mediterranean restaurant, the owners are syrian and they are very kind. They have minor changes to the food because of the new cook, but it’s still Great!, dishes I like, gyros, chicken shawarma, kabob, I can say everything. This place is good and alway will be.

Really good Falafel sandwiches, but truly the worst french fries I have come across. They are limp, and unsalted.

Today I surprised my little birthday boy with a lunch date, I can’t believe he’s 8! He chose the Kabob station on 120^th because he/​we LOVE the baklava! When we ordered Carlos (our server) told us they were out of it. My son was sad and I told him I’d bring him back another time for it. Carlos left to put in our order. Mid meal Carlos left the restaurant… when he came back he had two desserts for my son! He had gone to the bakery down the way to get him something for his birthday because he felt so bad and didn’t want to disappoint him on his birthday! Not only that but then didn’t even charge us for our whole meal! I have had good service, but never anything like that! It was the sweetest thing! I asked him if he’d take a picture with my birthday boy who he made feel so happy and special! Way to go Carlos, what an upstanding guy! :-)

The first time I ate here the food was delicious but the service was in need of some training. After a long day at work I decided to call an impromptu date night on the way home and met my better half for dinner. The restaurant was empty except for the two of us and there was a new server. She was absolutely amazing and although she constantly saw to our needs; drinks, constant fresh bread with our hummus, a perfectly executed entrée, she never felt over bearing but instead made me feel as if I was dinning at a 5 star restaurant. I also tried a different dish from my first visit and was shocked that it was even better. On my first visit I ordered the lamb kabobs which were cooked perfectly and tasted great. This time I choose the chicken schwarma (sp?) and mixed it with the Tazikhi sauce and rice… WOW it was an epic explosion of so many great flavors dancing on my taste buds. The food is so fresh and juicy and flavorful… You can’t believe you’re eating such a great meal with amazing service for the price. I highly recommend this small unassuming restaurant. Do not be fooled by its humble scenery. Let the food and service take you on an adventure.

This place USE to be so tasty! It seems as though they had a change in owner and unfortunately that might explain the quality of food. I was somehow talked into giving them another try after getting food poisoning from moldy rice after the change happened with a promise that the cooks are now well trained. I stopped in for lunch and recieved microwaved packaged pita bread (and only 2 slices with my appetizer) I ordered some sandwhiches togo and I got home and they are wrapped in a store bought flour tortilla!!! I got the chicken shwarma and I can honestly say I’ve had a better warp from Taco Bell. The cutting of corners here terrifies me! I got sick last time because whoever is running this place now is too cheap to throw out old rice and is serving it and making people sick to save a buck. I am the first person to support local businesses but be prepared to feel ill!

Not a review of the business but the clientele, although they could clearly take a management course right down the street at the local college. Stopped by a business near and saw two teenagers fighting outside the front door and almost had to break it up myself.

The food here is amazing. The chef is from Syria so the spices are slightly different than other Mediterranean places I’ve been to. I thought the staff was very friendly. They even have is free dessert. You get back what you put out, honestly so for the persons who said the wait staff was bad… Its a different culture, remember that.

I was planning to go to another Kabob place in the area but fortunately it was closed and I found Kabobs Station in the neighbouring compound. The food is awesome and right priced. I ordered the meat combination plate for two and I must say it was the best Middle Eastern food I have had in Denver. Definitely visiting again. Cheers !

Stopped by before catching a flight. I actually only needed to stop by the charming bakery next door, but decided to get lunch here as well.
Our server was nice. Provided great information about the different dishes and also provided get recommendations.
You start you meal of with a yummy petite salad with a house made dressing. The dressing has a bit of a zesty city’s taste, in other words really good.
Next, they bring out a huge plate f hummus with pita wrappings-​this acts as your appetizer, which is really good stuff.
Then the main dish is out within minutes.
I ordered the chicken curry (PLEASE refer to my picture)
The chicken curry is really delicious. Not to oily with the perfect amount of spice.
I ended up walking out with left overs because the plates are nice and big. You definitely get your moneys worth.
Since we were just visiting Colorado, I am so glad we stumbled into this really nice-​family owned restaurant.
I highly recommend this place!!! … They have a dish that would fit just about anyone’s favorite flavor.

Under new management, changed menu.
Things have changed for the worst. No more pita and hummas for lunch, or baklava for lunch.
And what was once a crowded lunch place is now a place where the employees out number the customers.

Came for lunch with my family several days ago and was very happily impressed. We were greeted by friendly staff, told to sit where we liked and that they could easily half any full meal portion for our children. Hummus and pita bread were yummy, gyro meat was delish, and Taziki sauce great! Food overall was very good and affordable! We will definitely come back in thr near future.

I have been coming to this place on and off for about 9 years. Yes, it’s under «new» management but the «new» management is actually the same guy who was one of the original cooks. We are so happy he’s back because his food was the best!
When we first started coming here, we liked it for its hummus and fresh pita. The hummus was the tastiest hummus I could get anywhere in the Denver area. My husband would usually order the hummus with shawarma and I would get the veggie combo. We were addicted to their food. Then suddenly something happened… their food wasn’t the same anymore. We discovered that there was a new cook. The food was not consistent. It was always hit or miss but never the way it was when we first started coming. I don’t remember how long ago this was but this was maybe about 5 years ago? Some little bird told me that there was a family conflict and one day the awesome cooks were gone, Mohammed (sp?) and Fadi (sp?).
Recently, the family that owned the restaurant sold it and now Mohammed is back taking part in running it. I have noticed that the quality of the food has improved drastically. I now order the King Combo plate and each time, the baba ganoush is amazingly fresh. The times I have ordered it the last few years, there were times when the baba ganoush was simply inedible —- old. The menu is a little different now too, definitely better. The portions are bigger. The «new» owners say they make their food fresh every day.

I have been wanting to try this place for a long time. When I arrived I thought it was closed.
The waitress said sit wherever.
I wanted the lamb shank and she said hold on let me see if we have any. Sadly they were out.
I ordered a meat sampler. Chicken, lamb, and beef. The chicken was dry. The lamb was seriously one bite. The beef was served in strips.
I was very disappointed.

Found this place thanks to Unilocal,quite honestly I never would have without help. It’s tucked into a strip mall which does a good job of hiding the place.
The menu is very basic with little selection at lunch. This was fine with me as I always enjoy a good shawarma. So that what I ordered. Honestly it was decent but it wasn’t anything that would bring me back in, it was very bland and lacked character. I didn’t feel that was anything wrong with the meal but I doubt I’ll return.
The interior sytlings were also kind of a downer which may have played on my desision to give it three stars over four.

I tried their ‘Special Greek Salad’ with Gyro meat on top… it was lackluster and not very impressive. The Gyro meat is char-​broiled, which added a different flavor/​texture than what I’m used to (rotisserie). It stated this on the menu, but I still gave it a shot — and now I know, it’s not my preference.
I just moved from the place dubbed «Little Athens»… and aptly so, as we were surrounded by a large assortment of Greek bakeries, Greek restaurants, Greek groceries… and Greeks in general. I knew I would be difficult to please after 5 years of some of the most amazing Greek food I’ve ever had the pleasure of consuming. That said, this place landed a spot firmly at the bottom of my newly assembled list of Greek/​Mediterranean joints in the Denver/​Boulder area. It just wasn’t that great… the quality of ingredients, the flavor, the meat… all just blah. It lacked that certain sort of authenticity.
Also, they might want to consider getting an email address or (at very minimum) an answering machine for their business. I wanted to place an order a day or so ahead of time, but couldn’t get a hold of anyone.