Guido’s Premium Pizza

Overall the pizza is very good, especially the deep dish. Their salads are excellent because they don’t cheap out on the veggies, very generous compared to other pizza chains.
Prices are on the higher end of pizza chains, but mostly worth it. Though I don’t order here every time because it does get expensive.
Their online ordering system could use an upgrade, but is workable. I have called before and been put on hold for 10 minutes only to hang up and take my business elsewhere, but that was an isolated incident.

Round tossed pizza:
Sauce: great! Not sweet, tangy. Herb balance great.
Cheese: flavorful. Not greasy.
Toppings: fresh and plentiful
Crust: New York style. Not too dough heavy.
A very balanced pizza.
Wings: great! Tasty. Ordered the plain.

I’ve tried this place 3 – 4 times and found service to be slow and lacking attention to the customer. My visit yesterday was most likely my last. I don’t mind if carry out places get anticipated times wrong IF they are cranking out pizzas. On this occasion there was two patrons served in front of me, and to my knowledge nobody was behind me. When The counter person reappeared and asked about my order, he found it was ready in the staging area. I feel this person spaced out and my order was sitting ready for some time.

2 stars are based on the service not the pizza. Pizza is average. Nothing special. Hope they change their process since it’s the closest pizza place to the house.

I lived in the Chicago area for about 10 years and fell in love with Chicago style pizza. I’ve been moved away from there now for over 14 years and when I saw the ad that said «Chicago style pizza in Detroit» I was a bit skeptical but figured would try it.
I was not disappointed –in fact I was absolutely delighted with Guido’s Chicago style pizza. The sauce, veggies, the toppings, and the crust were all fantastic! Fresh, tasty, and lived up to the name.

Sent me home with the wrong pizza. Said they would make a new one but gave me my original order, which was cold by the time I got it home. Had I not checked the box before leaving the second time, i would have taken home a second wrong pizza. Instead of giving me my money back, they gave me my next one free, which will never happen. Kind of a haul for me anyway, which didn’t help the matter.

A respectable pizza, no more, no less. Had the Big G deal with pepperoni, Italian sausage, and mushrooms on one side and ham, bacon, and pineapple on the other side (the wife insists on adding sweet stuff to her pizza — why I don’t know). This was a Detroit style square pizza. The crust was tasty but just a touch burnt. The sauce was a good balance between sweet and tangy. My toppings were quite good, and I refused to sample the other side.
We had no issues with the service. I arrived about 3 minutes after the pizza was promised, and it was ready to go.
In the end, I think Buddy’s is a better choice for Detroit style. Of course, Buddy’s costs more too. Perhaps we will try a hand tossed from Guido’s in the future. Guido’s is good pizza just not quite great pizza in my book.

Had a delivery order for my sons birthday party just recently. They forgot the sauce for the bread. I called them immediately so they could send me the missing item and they told me they were too busy to fix my order. The manager apologized and told me that he would give me a $ 5 voucher for my next order. A week later I made a delivery order and asked for the $ 5 voucher. The manager told me that they couldn’t honor it. So I called one of the owners (female) to make a complaint and she was very rude. She constantly cut me off and told me that she was too busy to deal with the issue and that I could have a free side of sauce for my next order. As soon as I told her that I was a business owner and I didn’t agree with her she finally gave me the $ 5 voucher. Dont get me wrong I do like their pizzas and I’ve been a loyal customer for awhile but I will never spend another cent at their establishment ever again. They can keep their $ 5 voucher! Worst customer service ever!!!

Placed an online order at lunch for a 5:15PM pick up. We got there and they had no record of the order. They kept insisting that we placed the order with another location until we showed them the email receipt we received. (See attached picture)
This was my first ever experience with Guido’s and unfortunately my last. Waste of my time.

Called in a delivery took over an hour and a half to get the order. The bread was burned. Nothing was right so no more. The order was completely wrong. Never again.

Has to be the best Pizza in lower Michigan,
Wish we had one in south eastern Macomb County.

Best pizza I have ever had… top shelf. I eat a lot of pizza and this hands down is at the top of my favorites. I had it with the spicy sauce and it was well worth it. Can’t wait to eat here again. Owner took my order and was very nice. This will be where I eat from now on when I’m in the area.

Try the Veggie pizza and add Italian. Sausage!!! Ahh-​Mazing!

Great pizza VERY greasy

Came here today with a coworker after doing some datalogging on his car: D First time at a Guido’s. We ordered the $ 10 medium deep dish. Arrived somewhat quickly for a deep dish, and at first glance looked to be somewhat small. However, upon devouring it was very yummy — good sauce and and plenty for the two of us. My last slice is sitting in the fridge, as out of my three pieces I was only able to finish two. However I am 130 lbs. and tend not to eat tremendously, and a human of larger size and appetite would probably want moar pizza. It certainly is a cut above the standard pizza chains.
Delicious and convenient, we will be returning. :)

This place is super close to the Palace in a new strip. I definitely recommend going there if you are going to a show because the Post Bar is so packed. I felt it was average. The ambience is clean and sporty and the menu is typical of most pizza places. I did enjoy the fact that they had a variety of sauces for the bread, but for the price, the bread was way too tiny. Good, but tiny. The fire roasted sauce was crazy yummy though. Me and the man got large subs which were a good price but average at best. I did enjoy the fact that they took the time to sprinkle some oregano on them though. I also was not a fan of the fact that they used Kraft dressing. Ick. But for pre-​Palace food, definitely an easy pick.

I can’t help it. I love pizza. No, I mean I really love pizza. I love the process of making a good pizza and the people that work at pizza joints. They are of their own breed. Pizza places are like a tattoo parlor with delicious food instead of ink and torture. With that said, I’m sure this will be a 1^st to a list of new pizza place reviews.
As part of our relocation disaster to the Auburn Hills area, we had to stay in a number of hotels. The last stay was at the Springhill Suites, whose driveway happens to be right across from the Guido’s Pizza drive. Convenient, since kid and I were yearning for a fresh pizza experience. New town + new pizza = bliss.
Delivery had ended minutes before our order had been placed. Back in Midland, this would have been the end of the delivery discussion. However, I guess since they could literally run to our hotel room from their place of business, they bent the rules.
Shortly after placing said order, pizza arrived fire hot and frankly the best topped pizza I’ve had in a very long time. Skimping on toppings is not in the books here. The «works» included fantastically julienned veggies, fresh mushrooms and big pieces of ham and pepperoni. We also ordered the Greek salad. Now we’re talking feta heaven, with a fresh sliced Roma tomato on top, and crisp mild pepper rings. Omitted by choice were the beets, onions and olives. I didn’t care for the sweet Greek dressing, so the second time around we chose ranch.
Decision maker, go Guido’s. Franchise or not, it’s good pizza at a fair price, with personable employees.