Theo’s Brother’s Bakery

Great selection and quality consistently at this location! (Unlike their Marietta location)

The best bakery in North Fulton County — possibly in all of Georgia.
(FYI: 100 000 000 000% better than the local bakery competitor directly across the street).
The best quality. Yum. Hands down the very best.

They have lots of wonderful baked goods but I am primarily interested in their bread. Here they make artisinal bread the old world way. The breads are made with a starter in a 3 day process. Consequently, they pick up complex flavors you don’t get in mass produced, grocery store bread. The bread is quite expensive, but well worth it.
I can vouch for their vegetable sandwiches. Truly outstanding. I have also sampled a few other items now and then and I have never been disappointed.

Theos is an assuming but fabulous bakery. They offer everything from beignets to fuselles and GF baked goods. Everything is fresh and expertly made. We have enjoyed this place for years and are surprised by the number of people not familiar with it. You must check them out!

I tried to find something I don’t like about this place but they fail me every time and choose to impress me with deliciousness.
You will miss this place when you drive by but if you happen to stumble on to it, make sure you try one of everything than write your review. I guarantee you it will be 5 of 5 stars.

While I still think this place is adorable and everything is tasty, I think the lattes are just okay.

There is nothing that is not awesome about this place. I want to work here… nay, live here. It is heaven in pastry form. Bite into a pastry and close your eyes and you would swear that you are in a French patisserie! The butter! The flavors!
And the sambos! My daughter and I fight over the prosciutto and mozzarella with pesto and arugula on a baguette. If you say Theos in my house, we drool. It’s not pretty, but it’s true.
The folks who work there are awesome and know their stuff.
Oh, I forgot about the homemade pesto… so delicious! Get a baguette and use the pesto as a dip. So, yum. Lavender cookies? Yes, really. Yes, really good! Everything is good. Honestly.
Oh yes, if you go Saturday right before closing, you can get a deal on bread. Shhh… don’t tell everybody!

Best kept secret in Alpharetta! Amazing bakery and great lunch menu! I’ll never buy bread anywhere else…

Wow! How have I not been here sooner!?! Although small, this place packs a serious punch with one of the best, fresh smoked turkey sandwiches on sourdough I’ve ever had! The sandwiches are fresh and the bread is made daily. Loved that they put pesto on the turkey Sammie! Devine and so flavorful! Also, left with a chocolate swirl cheesecake brownie that touched my soul! LOVE! This is definitely my new go to for lunch time sandwiches!

The best lunch I have had in a very long time. I was very impressed not only with the service but with the taste of the bread. I’ll never buy bread from anywhere else. This is a family own bread shop. It looks as if everything is made fresh daily. I will definitely return back. But you must try the pumpkin spice turnovers what an awesome awesome treat. If you’re ever in the area stop by! If you’ve never fell in love before you will with Theos bakery!

I met the delivery guy for Theo’s one day in Roswell and he was a really nice guy. I’m fairly observant, but maybe not very observant, because I’d driven past the store innumerable times before he gave me a heads-​up and I looked for it. I’ve been back several times since then.
This right here – and Alpine, although it’s a different genre of bakery – is the type of place that you visit when you want to surprise the lady that you love with something special. Or man that you love. Whichever applies. As I said, Theo’s has a different variety of goods than Alpine… not as many sweets, although Theo’s has some of that, too.
I’ve bought pastries, I’ve bought buns. I’ve taken sammitches home to my awesome girlfriend and she loved the selection. I’ve posted several pictures, and if you look at that Italian, you might think that it’s lean on meat. That’s what I though when I cracked it open. But the meat, cheese, condiments, and arugula (I swear, I never thought that I’d admit eating that plant in public) are in the proper proportions. The sandwiches are delicious.
Get one of the brown butter tarts or whatever they’re called. I’ve had bites (because I got them for my lady, not me) of the pear and strawberry varieties and they are sublime. The scones are damned fine, too. You probably can’t go wrong with any selection at Theo’s, unless you’re just a cranky curmudgeon. I’m generally that way, but Theo’s makes me happy. Give it a visit and see for yourself.

Amazing Bread!!! I love having a real bakery in Roswell! They have great sandwiches to go and small pastries. I haven’t tried their coffees but I’m sure they are excellent. It is worth making a special trip for their bread!

This bakery is right around the corner from my house. It has that small French café feel to it but without inside seating. There are a couple iron tables set up outside but most likely you will take it to go. I love their olive bread. It was so light and airy, the most delicious bread I’ve had in a long time! I don’t care for the coffee here, you come here for baked goods. The chocolate croissants are great and I wish they had plain croissants too.

I finally found the Pain au Chocolat that tastes like what we find in the best bakeries in France! And just for this Theo’s Brother’s Bakery deserves 5 stars !!!
Really nice pastries

Very disappointing. Stopped in for a couple muffins this morning. Don’t know when they were baked but it wasn’t today!

DEAR. LORD.
Peanut butter chocolate chip cookies.
That is all.

My followers know that Aspen’s ranks pretty high on my list of favorite restaurants. So it took a bit of convincing to alter my expectations and go to Bistro VG last Friday.
Even with the knowledge that Bistro VG is owned by the same folks who own Aspen’s, I was still reluctant to go. .. but I did.
Upon entering the restaurant I noticed a display of baguettes that simply «looked great.» I could taste and feel the crustiness with my eyes and couldn’t wait to be seated to begin to actually eat a piece (or two). My eyes did not deceive me. The bread assortment was everything I thought it would be. It was if we were dining in Europe. I told the waitress, «I’ll have the bread and some wine, please.» She laughed and said alot of diners say the same thing and then she told me about Theo’s. When I realized it was located right near Alpine Bakery, I got mad at myself for not noticing it any sooner.
Every New Yorker will tell you that «you can’t get good bread outside of NYC.» Well, Theo’s disproves that claim.
Having grown up in NYC in an apartment above an Italian bakery, I was able to have fresh, hot, crusty, and delicious bread every day. Yes, the counterman was also the neighborhood bookie, but so what? The bread was AAA-​rated. Theo’s assortment of offerings including bread, gourmet-​style sandwiches, and dessert items are actualy superior to the versions I enjoyed in NY.

Longtime Fav-​O-​Rite bakery and it’s in my own backyard… which is why I delayed my Unilocal.Just dont want the competition from y’all on Saturday afternoons.
Great for breakfast — Italian espresso and coffee with their muffins, twists, scones or quiches
Great for lunch — my favorite is either the prosciutto or the grilled veg sandwich.
Awesome bread, baked goods and unusual seasonal treats and deserts.
Also love the little decorative items — which have nothing to do with a bakery, but I miss Ule and Stephanie.

This bakery is quite small, but that adds to the charm of the place. I got this raspberry cookie which was extremely dry. Then I tried the white chocolate toffee cookie which blew me out of the water! SO GOOD! Bits of toffee in each bite (2 bites total until the whole cookie was demolished) was a pleasant surprise.
Then I got their lemon bar (still haven’t eaten it) and their blue cheese honey wheat twist. The blue cheese honey wheat twist is very salty. I liked the idea of it, but I probably will not be getting it again.
It was really affordable. Each small cookie was like $ 0.70, the bread twist was $ 1.15 ish and the lemon bar was a little under $ 1. The white chocolate toffee alone deserves 5 stars.

I’ve been going to Theo’s Brothers Bakery for years and I have to give them 5 stars for their very little, very European bakery hidden amongst the sprawl of the Houze/​Crabapple area. If you know the area it’s right near the silos and has been there for years. They are actually the bakery for the Sedgwick Restaurant Group (Bistro VG — used to be Van Goghs, Pure, Apens…) and they have some of the best bread in the city. I love to grab a loaf of the multigrain boule and sourdough boule and freeze half of it for French Toast on the weekends (yum!). If you’re in the area stop in for a sample, they also have toasts, cheese breads and biscotti that are delicious, not to mention excellent coffee, sandwiches, cheeses, cute gifts and more, all in this cute little space.