Business closed down. Went to L’eggspress on April 7th2012, it had opened a few days earlier. Basic breakfast joint, it took over the old Chez Cora, then Déjeuner and then Déjeuner Plus location. The place has been renovated and looks pretty good. They start you off with a free fruit drink made from real fruits, nice touch. I had an omelet, but they had no rye bread, we suggested they get some for future. Food was okay and service was slow, but since they had only opened a few days I will cut them some slack. Their portions are large especially the fruits. Go ahead and try this breakfast and lunch place, you decide.