Pant Y Gwydr Hotel

A treasure of a restaurant just a short walk from the centre of Swansea.
We have visited the Pant y Gwydr on several occasions now, including in party size groups for a birthday and Christmas meal with each visit making us want to go back for more!
The owner and staff are so welcoming and always to hand with top ups of water, bread anything else that is needed both friendly but unobtrusive.
The food varies from high end duck, veal, steak to filling peasant french dishes including amazing slow cooked belly of port and a huge cassoulet. Starters include frog legs and snails for the adventurous as well as delicious salads etc, I even tried a snail as you can order one on its own, I was pleasantly surprised by the garlicky potato surrounded snail and have since had a full portion.
However room is essential for the desserts, they are amazing, I will post a photo of ‘le chocolat’, the egg shell contains a chocolate fondant then crème anglais and cream plus a mini delicious chocolate tart, white chocolate mousse and chocolate sorbet. Le vanille is a variation of mini vanilla desserts and so on, have a look at their website for more details.
Delicious food and comfortable surroundings with great staff gets my top marks

Fantastic French restaurant housed in this former pub. Open for lunch and dinner. Not cheap but the food and service are out of this world. From what I can gather it’s classic French cooking using local ingredients where possible.
I am going there for my wedding lunch as I’ve every confidence the food and atmosphere will be suitable for the occasion