Family run Italian restaurant in Datchet catered for a group of us popping out for lunch. An Italian menu with Italian staff who were attentive, entertaining. The little extras we asked for were happily provided. Menu wasn’t just pizza and pasta but had some great Italian dishes on there also. Plus point when we were asked whether OK to use flour when frying the fish in case of any dietary restrictions. Usually nuts are pointed out but not gluten. I was impressed! Could see that there were a few regulars there also which is always a good sign to see people coming back again and again.