I went to Hathaway’s this Sunday with my wife absolutely amazing food. I forgot the taste of the true Italian cuisine until I had in front of me the mouth-watering starter(squid ink bread with a marinated mushroom and a king prawn). The wine list is massive and the prices fair, I had a Pinot Grigio from east Europe and I was delighted.(The waitress told me that is the fair price non-Italian version of Collio). For me this is the second visit and in both I’ve been delighted. I can recommend this place to everyone and the bill is not so expensive after all!