Slice Pizza & Bread Bar

Brilliant selection of pizza and flavours to suit everybody. I had one with figs on top, a definite winner! Neither my boyfriend or I were overwhelmed by the calzones and it wasn’t cheap but I’ll definitely return for more :)

I wanted to love this place, I really did…
I have been twice and while I will give it credit for its good pizza, that’s all I could call it. Both times I went the pizza was over cooked and very dry.
The staff are really nice and the place is very clean and well maintained, keeping its take-​away vibe while not making it feel like a dirty choice on a drunken night out.
The price is high for the portion size you get and being a greedy git, which I am under no illusion of being, I expect pizza to be an all in meal, I had 3 slices the second time and still felt nowhere near full, though I did abandon it after 2 and a half due to it being rock hard.
I will probably drift into this place again in the future and hopefully 3^rd times a charm and it’ll be amazing like other folk seem to thing… But for now, it’s gonna have to stay 2*

Prefect for a quick snack.
Slice always has plenty of interesting pizzas to try. True to their name, they sell their pizza by the slice.
The pizza is already cooked so you can be sitting down and eating within five minutes.
They also offer a choice of gelato, and continental-​style outdoor seating.

I have been to Slice 2 – 3 times in the past including one time during a Unilocal event — shortly after they opened. The concept behind Slice is that you can, as the name suggests, buy pizza by the slice — which I like! :)
I also like the fact that they trained in Rome as pizzaioli to learn how to make the best pizza and focaccia! Their Castelli oven was also made in Rome!
The different pizzas I have eaten at Slice have always been tasty. They are a bit different to your usual toppings. Looking at their web site now, you get pizzas like mozzarella, courgette and anchovy, spinach and mushroom and artichoke, spinach and mushroom. They won’t have all the different pizzas available — it varies depending when you go
Writing this review though reminds me that I need to visit again soon as its been awhile!

Slice Pizza is one of the few examples of «pizza al taglio» (pizza sold by slice) that I could find outside Italy, and it is also the proof of how much appreciated such a concept can be: it is possible to exploit the huge variety of pizzas offered, for about the same price as a classic pizza (or slightly more, depending on how hungry you are). Moreover, the quality is definitely high, and the ingredients are typical Italian products: ‘nduja, bresaola, pesto rosso… I couldn’t believe my eyes! Pizzas here are made in the roman style, since they have a rather crispy dough.
The place is very nice and cozy, elegant and warm at the same time. The décor reveals attention for details, especially judging by the interior room and the bar, who offers quite only Italian beers and coffee. The staff is extremely friendly and helpful, ready to give advice on which is the best choice for your slice of pizza.
I am glad I gave this place a second chance, since the first time I came here it was on the occasion of the Italian Society event, and as a result it was intolerably crowded and noisy. On normal days it’s quite the opposite: members of the staff are available to take care of costumers, even having a friendly chat, and finding a place to sit is very easy.

This cute little Mediterranean feel place is just awesome. Amazing varieties of pizza and inexpensive but a real quirky feel. Friendly staff and every type of San Peligrino. The vibe in Stevenson Square is way cool.

Behind a slightly grubby fast-​food façade lurks something much closer to a continental brasserie. Slice does far better pizza than I expected when I first visited, opens later than most places throughout the week and is something of a hidden gem.
The concept of pizza by the slice is mystifyingly yet to take off in a big way here. Go to Slice and you’ll see why it’s such a good idea. They have an intriguing range of pizzas — I went with a vegetarian friend recently, and he was amply catered for (beetroot and brie, broccoli and chilli) — but also do the classics well. The by-​the-​slice approach means it’s very wallet-​friendly, even if you pair your pizza with one of the premium beers on offer.
On a sunny day you can enjoy your food and drink in Stevenson Square, if that’s your bag; to me, though, Slice is a great opportunity to sneak into the delightfully appointed interior, preferably near the small bar, and pretend you’re in Italy. Delicious pizza, good variety, great value, handy location, convenient hours and helpful staff — what’s not to like?

I really love the concept of Slice but I’m not 100% convinced by the execution. Delicious pizza by the slice, Italian style? Sign me up. However the slice in question (mushroom, mozzarella and parsley) was pretty damn small and while it was perfectly tasty it didn’t blow my mind quite like I wanted to. I paired it with a blood orange San Pellegrino and sat outside and enjoyed being outside, even if it was in the Northern Quarter and not in Rome.
It’s good to know Slice is there. But I’m not hugely impressed.

Working on Dale St when the sun is out means one thing; pizzeria!
Popping round the corner I find a seat in the sun and three slabs of pizza for £8.00 — range is great as always. The beer, albeit a fancy import is £5.20, a little sore but on a day like today, who cares.
This place is perfect if you’re starving or looking for a quick bite. On a separate note, who hates people who lick their fingers really loudly?! So slobby!
Anyhow, great pizza and atmosphere in Stevenson Sq, it almost felt European.

I love this place! It’s a lot bigger on the inside than you’d first think! We visited a couple of weeks ago for some after work beers and food.
The selection of Pizza’s is great for meat eaters and veggies. I went for the truffle oil and mushroom pizza. I wasn’t sure these were going to be amazing with them being re-​heated but after 5 minutes sat down, a cold beer at hand the pizza arrived and it was great!
I love the fact that you don’t have to order a whole pizza and call the life to get them to tow you home!
And wait there’s more… Check in on Unilocal and you’ll get a free bowl of the tastiest olives ever!
I highly recommend Slice Pizza & Bread Bar. only gripe is it can get really busy… but that’s a good sign right!

Came here at start of the bank holiday.
Do not judge a book by its cover this place has got a lot to offer!
I had the calzone pizza with mushrooms and basil– WOW! Mega tasty and only a couple of quid!
Theyve got a wide range of pizzas sold by the slice and calzones’- both savoury and sweet!
I was driving so I had a yummy cloudy apple juice but they do have a well stocked bar with reasonable prices.
I would definitely come here again they have great food and a lovely café culture here that feels like your abroad!

I’ve tried Slice twice now and been really disappointed both times, which is really depressing because I love me some pizza, and buying by the slice should be a quick hit of cheap, filling food.
In North America you’re likely to find a ‘by the slice’ pizza place on any city street corner. A couple of bucks gets you a huge slice (from a minimum 14″ pizza) of crispy, chewy, tomatoey doughy delights. The perfect quick fix and should happen here more often.
When I first saw Slice I thought all (ok, 1 of) my prayers were answered, cheap eats in the heart of where I do plenty of drinking! Alas, Slice is expensive, small and iffy quality pizza, not dissimilar to the crappy supermarket frozen thin pizzas, except you pay the same price for a little rectangle of it.
Pizza in Manchester is generally poor, the superb Honest Crust and Rudy’s Pizza notwithstanding, and Slice does nothing to enhance the city’s offerings. Maybe I should open my own ‘by the slice’ on a street corner, i’ll make a killing

Best pizza in Manchester hands down. I love this place so much, the variety of toppings and price made it a regular for a work day lunch (wish I still worked in walking distance!).
All the staff are super friendly and the quality of each ‘slice’ is impressive. Some favourite toppings of mine are pear and walnut, chilli and broccoli (the best), roasted veg, and artichoke. The red onion focaccia is the best focaccia I’ve ever tasted, the reason being that Slice make three separate bread dough’s each day — rather than a starter dough.
The gelato is delicious and makes a great affogato. Slice is not as regular a haunt for me as it used to be (damn not working city centre any more!) but I do make an effort to go when I’m in the area. Top marks.

On first inspection Slice just looks like a pizza take out place but once inside you can see that it offers so much more. The dining area is casual and laid back and the bar serves a good range of Italian cocktails such as aperol spritz, Campari and an espresso martini. The slices of pizza cost around £3 and are very tasty but could be bigger for the price but maybe I’m just being greedy. I like the way they serve your order on a wooden board. The pizza toppings are very interesting with choices like fig and ham, courgette flower and anchovy as well as roasted red pepper and pesto. Slice is a great place if you fancy a quick and tasty meal before a night out in the Northern Quarter.

I’m not as keen as everybody else. It seems nice enough but not somewhere I will make a special effort to return to.
I though the interior was pleasant with old Campari drinks ads and a bar in the back, although the front area where you queue to select pizza slices is a bit fast food.
I got a fresh fig and pancetta pizza which was unusual and I enjoyed it. However I also got a pizza bianco which was like a pizza sandwich with wafer thin ham (similar to what you get in the supermarket). This was disappointing. I wish I got the one with Gorgonzola instead. I also missed the crispy edges you get on round pizza. Although it was good to be able to try different flavours as you’re served in slices.
I also wish I realised I could get free olives with the Unilocal offer!

Slice is another fantastic example of how independent eateries should be like. Great looking and tasting food, uncomplicated menu, hospitable atmosphere and a good selection of alcoholic and non-​alcoholic drinks at affordable prices.
We have been to slice a number of times now and it has become a go-​to place for us, at the various sociable hours of the day. They have some fantastic pizza slices, calzone, beers, coffee and gelato. The staff are very friendly too.
The atmosphere is very relaxed and friendly. There is music in the background and it’s just the right level you want, loud enough to drown the surrounding noise, but not so loud that it makes conversation impossible.
The espresso (illy’s) is one of the best I’ve had in Manchester. I also love their espresso cups, (provided by illy) are quite colourful and have various designs on them instead of being plain white.
If you have not been there yet, make a visit, who knows we might bump into each other!

wow! What an amazing little place this is! I stopped by here with my friend the other night (late Sunday evening) surprised it was even open, straight away we where met with a friendly face and a sea of pizza — all types and toppings!
We sat and had a coffee and a pizza slice! The food was amazing! The coffee was great! I’ve soon decided that I’ll be calling in here again when I’m passing!

To be fair to this little place you would probably pass it by on an evening thinking that it is daytime pizza place. It looks very «take out» on first inspection. Wander a bit further in and you’ll find a nice little bar area and a good range of drinks (they have Aperol spritz and old Skool Campari so that’s me sold!) staff are very helpful and all pizzas are made fresh on the premises.
They do happy hour between 6−7pm and might even pop out of the kitchen with some nice nibbles for you! failing that check into Unilocal to get free olives!

Great tasting quality pizza with VERY unique flavours. Free olives for checking in :) WIN!
Could have been slightly more pizza for the money, but maybe I should have just bought more ey!

I have a confession to make… With previously working across the road from Slice for 18 months it became my ‘go to’ place any time i felt slightly hungry. At around £2.50 a Slice of fantastic Rome pizza, you knew you were getting a quality product — even if a wheatgrass and sushi shack would have probably been better for my waist (and heart!)
The nice thing about Slice is that it’s informal enough to be able to pop into for a quick slice or two, maybe an espresso or a beer and they’ve really nailed it when it comes to offering that laid back continental vibe that you don’t really get in other UK informal eateries. Even though it’s «fast food» it’s all made onsite by the owners/​bakers and there must be around 10 different pizzas you can get which means there’s always something different to have each time. My personal favourite is the ham and leek — it’s an absolute treat!
It does however look like they’re starting to diversify and maybe look at becoming slightly more formal in the back of the store. There’s a lovely little bar in the back — nicely stocked doing Italian wine, cocktails and beers — I just hope it’s visible enough for people to discover as I thought it was a real find!
Slice is great if you’re hungry before meeting friends, to sit outside if it’s a sunny day or to get quality takeaway as opposed to just some rubbish kebab shop pizza. These guys deserve to do well as they’re offering something that little bit different so make sure you check it out!