Europa Restaurant

Europa by name, hopefully not Eurotrash by nature, the restaurant at the Liverpool Feathers Hotel promises plenty of international dishes all on one all-​encompassing menu. There’s plenty to choose from, and it ain’t just traditional mains you have to deal with here, there are sandwiches aplenty for those moments you might like a light snack, whether you’re staying in the hotel or not.
The menu is emblazoned with images of John, Paul, George and Ringo, and my goodness have those four lads done wonders for Liverpool’s tourist scene. Their happy little faces are everywhere! The sandwich choices range from open and closed, with the Lancashire crumbly cheese and spiced chutney being a particular favourite of mine, or there’s a toasted tuna mayonnaise ciabatta, a BLT stack with chicken, duck wrap with Szechuan vegetables, the possibilities are endless and they’re all served with a lovely homemade cheese coleslaw and tortilla chips. If you need to add extra weight to your sandwich you can get it with a soup too. Genius.
Meanwhile the mains are a plethora of traditional dishes from fish and chips to pizza, Tex Mex chilli to Brasserie lamb shank and slightly more unusual options like roasted butternut squash, spinach, pine nut and feta cheese cake. Desserts are a daily selection and the side orders such as onion rings and chips are lush, and if you’re in the mood for a starter there’s duck parfait, Caesar salad, gorgonzola and pear salad amongst many others, including my favouritely titled ‘a selection of interesting tapas’. How interesting, exactly?
Okay, joking aside it’s nibbles of the day and it’s a very good restaurant. I’d recommend it whether you’re staying in the hotel or not, and the prices are rather reasonable too, as well as its excellent service.