Le Poussin

One word: Amazing.
Ok, I simply cannot leave this review at one word. A wonderful restaurant in the heart of the New Forest. With its Michelin star you know you are going to be in for a treat but honestly, the food is devine.
I had quails egg salad (an explosion of flavour), medallions of fillet beef (beautifully cooked, melted in the mouth) and a passionfruit soufflé for dessert. Words cannot really describe how beautiful all of this was — dessert was a real treat and I can still remember the wonderful sensation the flavour and texture gave to my mouth.
Fantastic selection of wine, and not over priced for a restaurant of this calibre.
Menus are available to view online and it really is worthy of a visit.
Alex Aitken is the chef and has received mountains of praise from the likes of Gordon Ramsay. An extremely nice person, not to mention fantastic cook, and a delight to talk to whilst enjoying a cup of coffee and very naughty petit fours after dinner.