I don’t recommend this restaurant. The waitress are trying all of the time serving You more food for earn more money. It was very stressed because the boss wanted We finish our food very quickly
Mustha
Tu valoración: 1 London, United Kingdom
We had Pork that was obviously from the head of the pig, it was rank! Those that tried to eat some got sick. The management got stroppy when we complained, HORRIBLEPLACEANDPEOPLE!
Glen M.
Tu valoración: 4 London, United Kingdom
Holy le wow. This place is seriously, seriously, good. A range of both standard and unusual tapas. The unusual include a brace of octopods, pig’s trotters, morcilla, and squids. Everything’s flavoured up with lovely chorizo, and there is excellent leg of pig on the bone, cut in mouthwatering paper-thin slices. They pick up local food and do it with their own style as well — we found fried mackerel from which you could taste the sea. The flavour of the barnyard or sea was there, just round the corner. These are the best tapas I’ve found in Britain. At reasonable prices. With friendly service. And convenient. To those in Brighton.
Sam R.
Tu valoración: 4 Brighton, United Kingdom
Formerly known as the«Latin in the Lanes» restaurant, this newly managed Spanish tapas restaurant is a welcome addition to this bustling seafront corner of the lanes. Their menu is nothing out of the ordinary but you can tell that stocky home cooked versions of Spanish favourites is the main speciality here. The team responsible harks from the South East corner of Spain, which has many influences from the North of Africa in terms of the style of cooking. This is noticeable in the delectable servings this restaurant has to offer. If you like seafood, try the calamari. It’s delicious.
Reece B.
Tu valoración: 4 Zürich, Switzerland
Aguadulce has an interesting tale of inspiration behind its approach to drink, that makes it ideal for a pub crawl. You see, the fantastically named King Alfonso the XIII of Spain once observed a waiter put a piece of palma ham over his wine glass to prevent a fly from landing in it. The king found the combination pleasant, and so his court members imitated him, and(apparently) the tapas + drink combo was born! To celebrate this, you get a small tapas and bread with every bottle of beer or glass of wine you buy here, meaning pub crawlers can quell your beer induced hunger while enjoying more alcohol… Well that’s probably not the intention, but it certainly works well! Outside of the small bar and free tapas, Aguadulce is a well presented restaurant with up and downstairs seating, that seemed a little on the quite side when I was there… There aren’t many Spanish restaurants around, so if you do fancy some traditional Spanish food then Aguadulce ought to hit the spot!