Irori

Hong Kong, RAE de Hong Kong (China)

4

Cerrado ahora

1 opinión

Contacto

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Teléfono:
+852 2838 5939
Dirección:
2/F, Bartlock Centre, 3 Yiu Wa Street 耀華街3號百樂中心2/F 2/F, Bartlock Centre, 3 Yiu Wa Street 耀華街3號百樂中心2/F, Hong Kong
香港島, 銅鑼灣
Paradas y estaciones de transporte público cercanas:
90 m勿地臣街 Matheson Street (Matheson Street)
90 m禮頓道 Leighton Road (Leighton Road)
90 m紀利華木球會 Craigengower Cricket Club (Craigengower Cricket Club)
Categorías:
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Mapa

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Información del negocio

Acepta reservas
Sí
Reparto a domicilio
No
Para llevar
Sí
Tarjetas aceptadas
crédito
Bueno para niños
Sí
Bueno para grupos
Sí
Vestimenta
Informal
Nivel de ruido
Moderado
Alcohol
Solo cerveza y vino
Terraza
No
TV
No
Servicio de camarero
Sí
Catering
No

Hoy

Hoy 12:00 – 14:30
18:00 – 00:00
Cerrado ahora
Horario local (Hong Kong) 10:54 viernes, 23 de mayo de 2025

Horario de apertura

lunes 12:00 – 14:30
18:00 – 00:00
martes 12:00 – 14:30
18:00 – 00:00
miércoles 12:00 – 14:30
18:00 – 00:00
jueves 12:00 – 14:30
18:00 – 00:00
viernes 12:00 – 14:30
18:00 – 00:00
sábado 12:00 – 14:30
18:00 – 00:00
domingo 12:00 – 14:30
18:00 – 00:00

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1 opinión sobre Irori

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Tu valoración: 4
Hong Kong
Some foodie friend brought me here a few times as we both adore Japanese cuisine. She has been a loyal for many years from there old location to this new one near Time Square.
The server knew her well that came to recommend today’s catch and fresh arrivals from Japan. Always hit up some hot sake when you got there. The first sip burns you all the way down from throat to stomach but the rice pureness feels so natural.
Start with sliced tomato in sesame sauce. They refined the traditional dish with the improved sauce ingredients. Then appetizers can go for grilled ox tongue. Slowly reach to fire wagyu beef, Tuna sashimi (on-​day arrival from Osaka), Japanese turnip cake, Tuna pancake (love love love), grilled chicken liver. If you manage to finish your sake, try some plum liquor. One thing to tell whether it is authentic depends on their alcohol selection.
Rumours has been around that the food quality went down. It seems the restaurant has been through some acquisition by a big F&B group. It no longer features the fresh sashimi or beef shipped from Osaka but focus on Soba noodles now.
I really miss the gem here. It would be rather pleasant if the old 酒屋 style will be resumed. Some shots, some on-​day arrival catch for sashimi.