What a great ambiance and atmosphere. A very very hospitable team. A very nice welcome, friendly service. We started with a very original starter: Oysters with spinache and cheese. The wine was a fabulous Malbec. Also tasting some wines before making a choice was not a problem at all. As main course I had a pheasant and sauerkraut! What an excellent combination. As a dessert we had a small crème brûlée, and a glass of fresh mint tea. Especially the atmosphere is unique. It is a warm welcome, a personal touch, and a good feel about how everybody should treat each other, without being formal! I will come back soon!
Gianguido G.
Tu valoración: 4 Amsterdam, The Netherlands
Very nice place in the full country side … few minutes outside Amsterdam… close to the Arena… Ouder-Amstel to be precise. Quiet surrounding with lot of green and water… almost romantic! It is a big restaurant… mainly Dutch/French cuisine. Great for office dinners, they can accommodate big groups. I had a very good starter, Tompouce, which is a duck leaver sandwich with Serrano ham and rucola… very well presented and tasty. I tasted the smoked salmon from my friends and it was nice… big thick chunks… very delicate. My main course was the Dutch Polder Beef stake… cooked medium rare as I asked. Meat was tender and a good portion… quite big. Served with few thick french fries and a tasty salad with bacon. We had a good Spanish red wine which matched nicely the meaty food. Finished with a coffee … I would not call it espresso … they need to work on that… it was really too long and watery. The Drambuie was good… nice choice of liquors. Over all a nice dinner, pleasant place… even if it happened… I got out of the restaurant and I was smelling a lot of food. which I do not like that much. For the price I would expect table cloth and a much more smiling service, even if they were all very efficient.