Rhodos

In Leiden for business, and I had a night to myself to get dinner. Went to this restaurant based on the Unilocal reviews (go Unilocal in Europe!) and was not disappointed. Excellent Greek food! I had the kleftiko lamb as my entrée along with a glass of Syrah. Wine was nice and affordable for a glass (ranged from 4 to 6 euros), and the lamb leg was absolutely delicious! Loved the halloumi (grilled Greek goat cheese) as it added some saltiness and contrast to the tender lamb. The grilled veggies in olive oil and the side salad were perfect complements, and I almost started to lick the plate. Had to try the baklava, and I wasn’t disappointed — light and crispy, this tasted just like it was made in Athens. Delicious meal with pleasant service. They brought a shot of ouzo with the bill, as well as some mints. Came to 34.50 euro total — a cheap price to pay for such delicious food!

I would say it is a really nice greek restaurant. Good taste, good service and modern decorations. I have seen the owner has paid much attention on details instead of just making money. Every dish is well prepared, no matter veal or lamb, salad or amusement, with fresh material and wonderful taste. I personally believe that its taste combines Italian tomatoes favor and Greek style. They slides the greek cheese and the taste better melted into salad than small cubes of cheese (other Greek restaurant usually use cube cheese). The free bacalava ice cream the restaurant offer has very special delicious taste. Illy coffee bean is used and thus the taste is granted. By the coffee, a soft nougat is offered, not a piece of biscuit as normal restaurants do. The waiter are attentive, three waiters are assigned, don’t have to wait long to call. The price is also acceptable, we are surprised to found such a restaurant in Leiden!
Two points i think could improve: the wine sold by glass, both red and white could have stronger flavor, what i think is too light. And the mussels could be less time cooked.