Buscando donde comer, nos encontramos este pequeño lugar. Difícil de encontrar ya que es un híbrido entre puesto de pronósticos y loncheria, sin embargo me atreví porque me llamo el olor. No se equivoco mi nariz, la comida deliciosa, muy buen sazón, con porciones muy grandes(vale cada peso). Aunque la decoración y presentación del lugar deja mucho que desear, muy recomendable por su comida. Si regreso!
Maria G.
Tu valoración: 4 Tucson, AZ
Korean Food in Mexico. This is a good little spot for a weeknight dinner. We stopped here for a dinner after working out Thursday. It is a small casual restaurant. Most of the items on the menu are priced under 100 pesos. The service is friendly and efficient. The menu has pictures of the dishes which makes ordering easy. This was our third visit to this restaurant. We had WolNamSam(rice paper rolls), light like mini spring rolls. These were nice and fresh but not as flavorful as similar dishes I have had in the USA. They come with a peanut dipping sauce and we asked for chili sauce to add to it. Sriracha was provided. RaMyon(BulGoKi RaMyon) Beef Raman, was tasty we asked to have the large soup split in half to share. It wasn’t a problem and it was served nicely in two bowls. On previous visits we have had Sopa de kimchi, which I really liked. CapChe(yam noodles), JeMulPaJeon(seafood cake-ish), were both pretty good but a bit greasy. If you are in Zona Azul and are looking for something a little different give it a try.