La Rambla

Came here with three other people for lunch mid week. We sat at one of three tables outside. The street was quiet. The service was attentative. We all four got the Milanese Neapolitans de ras. Big piece of breaded meat fried with melted cheese ham and green olives on top. It was obviously freshly made. The large portion was more than I could eat. The dish came with an option of fries or salad. I got the salad which was a nice mixture of greens, tomatoes and raw onions and had a balsamic vinegar dressing. My Argentinian friend said this was a very typical Uruguay dish.
They don’t take credit cards.

Tenemos hambre, queremos comer algo rico, fura de lo común pero no tan excéntrico porque no tenemos ganas de que no nos guste y tengamos que salir huyendo porque de verdad queremos comer.
Esta es la opción.
La Rambla, Parrillada y pizzería Uruguaya.
Está delicioso, yo la conocí hace poco y la verdad vuelvo cada que puedo porque en realidad lo vale.
Yo les recomiendo pedir un fetuccini y un bife de chorizo o bien una pizza, todo está muy rico.