Palsaik Korean BBQ@Scott Garden

I LOVE IT!
I visited Palsaik at Scott Garden yesterday with a friend of mine after he read some food review on Palsaik and decided to «jio» (invite in Hokkien) me along to try it out. Palsaik mean 8 flavors in Korean and Palsaik is famous for the 8 different flavors BBQ pork which is Ginseng, Wine, Pine Leaves, Garlic and other flavors which you can see in the picture.
We ordered the set for 4 people even though there’s only 2 of us because we think the set for 4 is much more worth it, add on another RM20, we get a handsome portion of vegetables to eat as a wrapped, together with the BBQ pork. The set also comes together with a kimchi seafood soup which was totally savory. The waiter is super friendly and you don’t need to do the BBQ yourself, they did all the cooking and cutting part. First they set up the BBQ hot pan and placed some kimchi, beansprout and mushroom on it. Then they will cook the pork and introduce it one by one on the flavor. They served the spicy soup too so don’t bother to take it yourself because I tried to serve the soup into my own bowl and they waiter was like «sorry miss, it’s not done yet.» He stopped me twice. I was just too eager to slurp on the soup!
My formula of eating an awesome wrapped: first step is to take one piece of vegetable, shiso leaf (I never try shiso leaf but the taste was awesome, it taste a bit like mint but not as sharp. It just added a fresh taste to the wrapped), a piece of meat and also the grilled chili. Next step, wrap it together and forget about your ladylike image and stuff the whole thing into your mouth. You won’t regret it.
Give it a try if you love meat and Korean Cuisine.