Restoran Pelita

Did you know curry could sober you up? If you did not know, well now you do!
A few years back when I was a little younger than I am now, my friends and I went out drinking at a pub in Bangsar. We had a little too much to drink that night to drive back, so we decided to go to Pelita to sober up.
An Indian friend of mine suggested that we should all have roti kosong with chicken curry. I asked him why, he told me this is the fastest way to be sober. I did not believe him but went along with his suggestion.
Well, it did sober me up. But I clearly remember the roti kosong was pre-​made probably in the afternoon and was just heated up on the pan before reaching my table. I do wonder why can’t they make fresh roti for us.
I’d say service was a little slow as the place was packed of people. Also if you’re gonna come here for supper, parking can still be a challenge.

There have been so many late nights after all night dancing, clubbing, when you really hungry and there’s only a few please open and that is one of them.
it is always a good time for an Indian meal especially when you’re a bunch of Indian friends who are ready to help you with ordering because you don’t understand anything written in the menu.
I’ve never been disappointed by this place it always makes my tummy happy!:)

Decent food!
Pelita is one of the better chains of mamak stalls.
They ensure that they’re outlets are always clean and that the quality of food is maintained.
Whenever I head to Pelita I’m confident that my Maggi Goreng telur mata is always up to par.
Service here ain’t too shabby either, not like other mamaks where the waiters are rude.

Aaaah Pelita. My sister and I used to come here a lot, this restaurant is one of her most favourite places to be at (it’s a tie between this and Disneyworld.) Her eyes would light up at the mere mention of this place.
Here’s what she would order: rice, soy sauce chicken, the fish head curry and kuah limpah (where they mix all the different variants of gravies into your plate till your rice gets soaked into gooey gravy goodness.) I would usually have the rice, fish head gravy, fish eggs, sometimes fried chicken, and also cow stomach curry. The perfect combination!
This place opens until late. If you’re there late enough you could see the clubbing crowd making their way to a table with their shiny neoprene outfits and their messed up dos enjoying their ‘nasi campur’ and limau ais, while having a laugh at their recent clubbing escapade.
Basically everything is good there, I would also recommend the Maggi Goreng and the Sirap Limau. Whether you’re looking for a hearty lunch or just stumbling home from a club and in dire need of a good, hot meal, this is THE place for you.