Murtabak Singapura

Actually I don’t even know how to differentiate our Malaysian Murtabak with the Singaporean Murtabak. For me, it’s just look the same, taste the same. But based on the name of this business, I have to categorized this place as a Singaporean restaurant. For those who doesn’t really know what Murtabak really is, it is some sort of Roti Canai but with thick fillings inside it. Either chicken, beef or even fruits such as the bananas.
This place is not just selling Murtabak but some other foods as well. Roti Canai here is not bad as well. You might wanna try their Roti Tampal. Love how they make the Roti Tampal with such beautiful half-​cooked eggs on it. It so hard to make that. Other than Roti Canai, the Mee Sup is highly recommended here. Truly generous with vegetables. For those vegetarians, you might wanna remember the name of this place.
As for me, I’ll be back for more Murtabak. Why? Because it surely taste SO GOOD!