Café de la Place

On a charming place (town square) where the locals can gather is this delightful café right out is French country town central casting.
Yes, the pizza is very good, the crepes are lovely but the waitress is not that gorgeous.
Go on Saturday. There is a non-​tourist farmers market. Buy anything made of duck, some local veggies and wine.
Afterwards stay for the pizza and the lifestyle.

We’d just visited Lascaux II and thought we’d wing it for dinner, see what would pop up. So to discover such a wonderful little place with such a random method was amazing.
They offered a pizza Salignacoise and I figured I’d try the hometown dish… but the description says it has duck bacon? I check with the waitress and she confirms… duck bacon. At this point I have no idea what I’m in for but I’m game.
The pizza isn’t just good it’s mind blowing. I COULD NOT believe how good it was. It was more food than I planned on eating but there was no way I was giving any of this back. And then I try my wife’s gallette savoyarde. Oh you’ve got to kidding me! It’s a loving, heaping pile of savory crêpe, porky goodness. After these two home runs naturally the cider is delicious and the waitress is drop dead gorgeous and the view was sweet, low key, French beautiful.
I think I have a new favorite French restaurant!

Au coeur du village de Salignac, café-​restaurant sans prétention mais qui vaut franchement le détour (à une quinzaine de km de Sarlat).
Cadre pas haut de gamme certes mais propre et soigné.
Accueil aimable et efficace.
Plats savoureux et copieux. Rapport qualité-​prix très honnête.
Exemple: salade périgourdine à 14 euros, salade de Cabécous au miel (un délice) à 9,50 euros. En dessert, profiteroles de bonne tenue pour 7 euros.