Bair’s Fried Chicken

The only thing I ever get at Bair’s is chicken livers. You get an enormous pile of them for less than $ 4.00 and they are phenomenal. People also seem to love the gizzards (heresay, but I believe it), but that’s not my thing. Livers it is. Actually, I’ve also had the dutch potatoes and they’re also delicious, but if you’re reading these reviews, you already know that.

The best fried chicken in York period.
Bair’s at the Central Market has awesome fried chicken that is second to none in York in my humble opinion. The dutch potatoes are pretty spectacular as well (their version of french fries).
The Central Market Bair’s is unique in that they have Scotch Eggs, natures most perfect food (in my opinion). Hard boiled eggs are dipped in egg (canibalistic, I know) and then covered with sausage and bread crumbs. This concoction is deep fried for about six minutes and then you have food perfection! Amazing to say the very least.
If you want a quick meal that has it all, the Bair bowl is where to go. They have chicken, potatoes, corn, peas and gravy covered with cheese in a bowl. Sounds weird? It may be but it is also awesome.
Service here is excellent and don’t forget to check in on your phone’s Unilocal app as they frequently have a check in deal of a free beverage with a purchase.

Awesome fried chicken, great fries and good coleslaw! I love this place and when ever I can get there on a Saturday, I get an order of chicken with fries and coleslaw. I have been a fan of this place ever since I tried it.
The chicken has a crunchy outside and is moist and juicy on the inside. The fries are cooked just right and have a great flavored coating on them. The coleslaw is refreshing and tasty.
The staff is friendly and nice. Would recommend this place to anyone wanting awesome fried chicken and sides!
Thank you for reading my review. This review is based off of my personal experience and opinion.

While visiting relatives in a nearby small town, I found myself with some extra time and decided to make my way over to historic York. When it came time for lunch, I had an unshakeable taste for some southern-​styled comfort food. I thought I was going to be out of luck after passing several pizza places and Irish pubs, but Unilocal never ceases to amaze me because Bair’s came up as the only place that had the most potential of satisfying my craving. Unfortunately, the only review at the time didn’t give me much to go on as it only gave an enthusiastic recommendation about the Dutch potatoes. I don’t mind going on culinary adventures, but not on days when I have a long road trip ahead just in case the adventure turns out to be more of a disaster.
I’m happy to say that Bair’s did not disappoint! I first suspected that I had made the right choice because as I approached the door, several people were coming in, and there was another one rapidly approaching behind me. One of the ladies coming out advised that I may want to wait awhile because there was a line, «But then again,» she added, «It’s definitely worth the wait.» The first thing I noticed was the amazing prices! Most of the items were no more than $ 10, and included a drink. After I placed my order for two thighs with a side of the highly coveted Dutch potatoes (similar to batter and fried potato wedges), I noticed several interesting options on the menu to include chicken livers and collard greens (which the owner was presently in the process of slow-​cooking another batch). The potatoes were delicious, and the chicken wasn’t too salty, and was tender and juicy. I particularly liked the owner’s own sauce, which she named «Boom Boom» sauce — a perfectly blended creamy hot sauce which also tasted good on the potatoes.
The owner’s passion for the restaurant was reflected in her meticulous attention to every detail including the customer service. I would absolutely go back to Bair’s anytime I’m in the area!

You have to try the Dutch Potatoes. We love them! They are delicious!