This review is stickily for the rotisserie chicken. Not a small chicken i must say and the flavors are really good. Try the chicken with their fried rice.
Cesar R.
Tu valoración: 2 Woodside, NY
This place used to make some of the best rotisserie chicken I’ve ever eaten. This was all until they changed ownership and the ‘new’ owners can’t seem to get it right. You used to get a half a chicken, juicy, skin was yummy with soy sauce baked on that was so delicious, and vegetable fried rice that was also really good, for $ 5.50 Now it’s $ 6.25, no big whoop, but the quality is abysmal. Doubt I will ever be going back here and it’s sad to see it go down the drain.
Fernando C.
Tu valoración: 1 MASPETH, NY
Been eating here for years but lately they just cant get it right… they always have a B rating never an A. And there customer service sucks! ordered two ¼ chickens white meat. Said cant do it. I said ill pay extra. No cant do it! Done with this place!
Joe L.
Tu valoración: 4 SUNNYSIDE, NY
eating here for a decade or more. I don’t eat Chinese take out from anywhere else in the area. bbq chicken, steamed veg dumplings(awesome), lo mein are all very good bets to try.
Alexandros O.
Tu valoración: 4 Long Island City, NY
To the untrained eye nothing about Long Spring Garden stands out, but they are sorely mistaken. This unassuming Chinese food take out joint has some of the best barbecue chicken I’ve ever had. I’ve been eating this chicken for about 20 years, and no matter where we’ve moved — Astoria, later LI, we return for the chicken. Recently, at the bequest of a friend I tried the boneless spare ribs. These were superior to the ribs at any other take out spot I’ve been to. Soft, deliciously marinated, real meat. The people that run the place are very friendly, and even dabble in some Spanish. Its a regular take out spot — but substantially better than most.