It’s a shame this place had to go out of business there was definite potential with the food I feel bad for the workers who suffered because of a very shady owner
Dave G.
Tu valoración: 1 Perkinsville, VT
Walked in and walked out… dirty, if what you can see is dirty you know the back of house is really bad… did not even order. Not in business any more.
David R.
Tu valoración: 4 SOUTH ROYALTON, VT
The food is good. Better than pizza chef. Sometimes it’s hard to eat here because the unattended children running around can be disturbing. Still go there, just less often and only as take out. Try the sandwiches.
Shawn G.
Tu valoración: 4 Windsor, VT
Food is far better than pizza chef, order the meatball sub, it weights 4lbs and is killer good.
Kristin P.
Tu valoración: 4 Foxborough, MA
Loved the garlic knots and the byob policy. Was so disappointed to see them closed when we arrived today! I sure hope the new ownership got the garlic knot secret!
Brian G.
Tu valoración: 3 Burbank, CA
Pizza is good. Had a slice nice and garlicky. The house. Salad needs a redo. And the place needs some sprucing up. People are nice. Service is solid.
Melissa D.
Tu valoración: 5 Charlestown, NH
As someone who keeps a gluten free diet, I’m all too familiar with the difficulties of trying to find that pizzeria experience we all know and love so well. A lot of places only offer a crust that’s tough and cracker like, creating a not to pleasant experience for the roof of your mouth, but not this one. Old World Pizza’s gf crust is soft with a nice chew, reminiscent of it’s gluten filled counterpart. The flavor is neutral, allowing the toppings to really shine. I got a basic cheese with pepperoni and was very happy with the flavor, and the perfect ratio of cheese to sauce. It was exactly what I’d been craving since going on a gluten free diet and the leftovers were pretty good as well, something people who’ve eaten gluten free are well familiar with is dry, crumbly leftovers that leave much to be desired. Price wasn’t terrible either which can be a huge downfall of gf food. At less then 10 dollars for an 8 inch pie, it was enough to feed me and then some. As for the service everyone we dealt with was kind and courteous. We placed our order to go and left to walk around town a bit so I could grab some pictures. When we got back we were standing outside so I could put away my camera and the girl must have noticed us so she came right out to deliver our pizzas, a step above and beyond that wasn’t necessary but much appreciated. The chef, I’m assuming, also made a point to poke his head out after receiving our order for the gluten free pizza to let us know that they were working on getting gf bread(something I look forward to) and also offered gf pasta which I thought was a nice touch. I couldn’t eat the regular pizzas we ordered, obviously, but the rest of my family could and they loved it. My boyfriend, a transplanted upstate New Yorker, who’s spent years trying to find a pizza that was anything like the ones he got back home, seems to have finally found that in Old World’s thin crust pizza. We also ordered chicken wings, which appeared to be lightly breaded and fried, you get a decent amount for the price and those were enjoyed as well from what I could tell. I do wish they offered buffalo wings, but that could have been an oversight on my part. Overall, great gluten free options, fantastic price to size ratio, amazing service and delicious food. Will try to make this a frequent stop when the urge for pizza strikes and can not recommend them enough if you’re in the area.