Two Sisters II

The owner was very friendly on the phone and just as pleasant in person. Once we got home to have our pizza we we very VERY HAPPY! We’re a big fan of a good thin crust but not to thin it flops over. This held up great! The cheese is fresh and the sauce was just right! We had a half sausage, pepperoni, onion and other half cheese. Can’t wait for our next pizza night!!!

Simply put. This is my favorite pizza place.

CHECK OUT THE MESSAGE FROM THE OWNER– it also shows the ignorance when someone says «it’s a hole in the wall place» which means a small place sir, not that there are actual holes in the wall.
Smh
Again, wishing I could give negative stars now
Chris A: where the fuck is a whole in the wall, last time I check there wasn’t one god damn scratch on the place. Why the fuck why were you asking for delivery if you think the food is a disaster you already know in your opinion And if your so fucking perfect mrs. oxyclean freak go show a bar up ur nasty pussy that shit probably looking crusty and smelling musty nasty shit your the one who gunna loose your costumers you old ass prostitute with that sewer pussy
Saga continues–
Someone else messaged me, and it wasn’t the person below being very rude to me about the way I «trashed their restaurant»
So I’m going to leave my review here. I appreciate the company contacting me below, to say that the above «Chris A, is not associated» but the harassment is ridiculous.

Never have deliver drivers EVER!!! Pizza is subpar place is dirty and needs a makeover as well as the staff which is too bad I’ll go up the street to Pizza Hut oh wait they’ll come to me get your act together yuck

Called to order delivery at 1230 in the afternoon on a Monday and was told they don’t open until 4pm. The front of the menu says they open at 1030am N «Delivery from open-​close». Did they just not want business?..

Bottom Line Up Front: Excellent pizzas, strombolis, hot subs and other Italian/​Greek-​American fare.
Two Sisters II is owned and operated by a first-​generation Greek immigrant. He works in the kitchen, putting that special Mediterranean touch on everything made.
It has a tiny seating area, with about 6 small tables, so my fav thing to do is order over the phone, go there, and then decide whether to eat in or take out depending on table availability. Everything I’ve had there is delicious, which so far has included (on different visits) several pizzas, the hot sub, Greek salad, stromboli, and chicken kebob. Word to the wise, the stromboli is HUGE! I enjoy a good meal and was hungry, but could only eat ¼th of the football-​sized, full-​of-​yummy stromboli that I was served. Drink choices are bottled refrigerated sodas and water. No alcohol. The staff is young (age-​wise) but friendly and attentive. The modus operandi is order at the counter (or over the phone) and then sit and be served at your table or take out. They take Visa and Mastercard, and the prices are reasonable. They do deliver locally, stopping delivery service about 30 minutes before closing at 9pm daily, so plan accordingly.
This is also one of the few local places that is open on Sundays and Mondays. For as tiny and unassuming a place as it is, the great food and Alla Familia way that they treat you there is why I give it four stars.

Food is pretty good, however service is very slow. Small oven and unable to handle being the only pizza shop in the area. Plan on at least 45 minute wait for pickup.