El Mezcal

Great food, but their customer service is lacking! We waited in the lobby for half an hour while they had empty tables. There were 15 people standing in a 10′ x 15′ entry way — it was miserable!
I wouldn’t have minded it, but there were 15 empty tables and they still made us stand cramped in the lobby. No Bueno!

I ate here on Wednesday, and I love coming here. This place is the place to go for authentic Mexican cuisine. You are seated shortly after coming through the doors. Then you are given the menus, and chips and salsa, which are good, and you will eat a lot of them.
The menu has a lot of options for different food, and I have time deciding exactly what I want to order. Tonight, I ordered chimichangas, and my friend who was with me ordered the fajitas. Both plates came out pretty quickly after ordering, and both were great tasting and plenty of food.
To drink, you can never go wrong with the Mexican soda Jarritos (prononced harritos). If you ever go to a Mexican restaurant that offers this drink, get it.
Overall my experience was great, the food was great, as were the drinks, and so was the price! I’d highly recommend going to El Mezcal if you are in the mood for good, authentic Mexican food/

We were sat quite quickly. They were very busy. We were brought chips and salsa right away. The server was very friendly. They have a nice menu. The prices are great. I ordered a chicken chimichanga. It was amazing. The beans and rice were tasty as well. I also enjoyed a frozen raspberry margarita that was delicious. I also suggest ordering the cheese sauce.

I enjoy everything I’ve tried here. Defenitely my go to place for mexican food around here. The meals themselves are great, but the dessert is probably my favorite part. Save room. I love the cheesecake chimichanga the best and the fried ice cream is also a favorite.

One of my favorite places to eat Mexican food. It’s nothing fancy but the Tacos Carne Asada not only taste good but there is a lot of food for your money. Margaritas are always good too! I always leave full and happy. Customer service is sometimes a little inconsistent but no place is perfect. I definitely recommend to anyone looking for quality food at good prices.

One star for the margarita… Pretty difficult to screw that one up! The fajitas were absolutely terrible! Order to go… No taco shells, no plastic ware… Won’t be back again… EVER!

I was visiting the area and found this place on Unilocal.I was very pleasantly surprised that their food was above average for Mexican cuisine in Wisconsin. Their retried beans were quite tasty and authentic. Good flavor on all their dishes we tried. It’s definitely worth trying I recommend it.

The food was very good, and portions not to big, not too small. Taste was better than I had expected in central Wisconsin. Could have used a bit more spice, but again I was in central Wisconsin. The service was quick and friendly. Prices were reasonable. Should I be in the area again (I’m from Chicago), craving Mexican food, I would definitely go again.

I eat at El Mezcal in Rapids and Marshfield a lot. I was surprised, therefore, when I ordered a favorite, Shrimp Enchiladas and found it to be somewhat disappointing. The enchilada gravy was very thin, watery and bland. The shrimp were not grilled and the tomato was missing. Otherwise, great salsa as usual. I think I’ll stick to the Rapids location.

Been going here for years. Better than most cheap Mexican restaurants In the same vein. El Mezcal is awesome and a local hit.

There are very few good places to eat in Wisconsin Rapids. El Mezcal, is the exception. Very good service and food!

We were 167 miles north of home, we were hungry, I searched Unilocal for Mexican near me and found this place. The, service was fast and friendly. To food was good

On our most recent visit, we waited and waited and waited for our food, and then got the bill before our food. It was still good, but would have been nice to not have been forgotten about, ya know what I’m sayin’?

This is on the end of a strip mall. It’s clean and newer looking on the inside with plenty of colors. Staff was friendly. Service was quick. I had the ground beef burrito lunch special. Plenty of food if you eat the chips and salsa. The tortilla had only beef on the inside and the rest of the ingredients were on top for some reason which I have see just once before. It came with rice and beans. It was good but not authentic tasting. It’s a nice place to go for Mexican if your in the area. I can’t complain about anything here.

My husband and I went here for dinner and the food was really good and you got just enough food to fill you up, not enough to take home for left overs though. The workers were not very friendly or welcoming and the atmosphere was not as neat as other Mexican restaurants. We both got are own meals and a frozen daiquiri and our bill was like 30.00 bucks so not that pricy.

This would not pass for a good Mexican food restaurant in Texas.
The Queso is ⁴⁄₅ stars, but…
The hot sauce was not very spicy at all. The extra spicy sauce that we asked for was spicy but bland.
The beans and rice were super bland.
The beef taco is a ³⁄₅ stars.
The Enchiladas were pretty good… Maybe ³⁄₅ stars.

One of my go to places when I’m in town

The good:
— four stars to the Mexicans that survive in this cold.
— the place is clean
— service is prompt and friendly
— reasonable price
— the food is decently good.

Stopped at El Mezcal on our way through Stevens Point. It was decent, but have had better in the area. We all ordered quesadilla’s, 2 with cheese and I had the fajita selection. They were pretty greasy and fell apart easy, I had to finish mine with a fork and scoop it off the plate.
They charge for an extra bowl of chips, which we’ve never heard of before. The cheese sauce we got to go with it was very runny and not real flavorful — tasted like it was from a jar.
The building was pretty basic and had a little flare — the staff was great and very nice.
Overall, it was OK at best. I’ve had worse…

El Mezcal was very close to our hotel in Steven’s Point. We had driven over to O’so Brewing for a local brew and now were ready to have some dinner. Mexican in Wisconsin, what could be better? This is a pretty typical Mexican family restaurant.
The chips were OK with light corn flavor and served warm which was nice. The salsa was mostly pureed tomato and another unidentifiable flavor. It did not have jalapeño or green chile or cilantro, I was not sure what I was tasting.
Ms T stayed gringa with a ground beef burrito. The beef was essentially unseasoned. They include a warm, oniony «special» red sauce over the burrito. When the beef is well seasoned, these can be good. This was rather mundane.
My huevos con chorizo was on the lunch menu, but they accommodated my request for it at dinner time. I received a large portion, with a good ratio of eggs to chorizo. The chorizo was well flavored and I’m guessing it is something they make themselves or have made locally. It is not like commercial chorizo.
The beans and rice were both fine. The beans were creamy and simple. The rice was delicately seasoned as is appropriate for it as a side. I suggest you ask for the spicy red sauce. It had great toasted red chile flavor. It was not really very hot and boasted plenty of garlic. I ate every drop of it on my eggs and beans. Over all it was «A-​OK».