Cody’s Original Road House

Nasty food my chicken came uncooked 3 times after sending it back i dont kn0w where all these people ate but it was terrible

Prime Rib was outstanding. All you can eat salad, can’t say anything bad about the food. During the season, go early, it fills up fast. Last visit I has a Ribeye, it was tender and delicious.

Best ribs ever! They literally fall off the bone. Fun, campy American steakhouse with friendly, efficient wait staff and excellent food. Highly recommend.

We enjoyed Cody’s a lot. After a long day we stopped in for an early dinner/​late lunch and happily got to enjoy the 2for1 margaritas and early dinner specials. The prime rib was cooked to medium, flavorful and tender. The steak pieces over onions and mushrooms was yummy and also cooked to medium as requested. The salad was excellent and the yeast rolls with cinnamon butter were also excellent and probably our favorite part. The sweet potato and black beans and yellow rice sides were also very good. All of the folks there are really nice and Christina did an excellent job as our server. Next time we are in Sebring we will certainly stop in again and hopefully enjoy everything as much as we did this time. We finished at around 5 and the place was already filling up for the 2for1 fajitas which is a fantastic deal!

I showed up looking like 10 miles of bad road. I had been painting my new house and took a break for lunch. Both the steak salad and staff were great!

I have never had a bad dinner or experience here. It’s big and noisy but the steaks and other things are well prepared and delivered within reasonable time frames. It’s one of my favorite places in Sebring.

The place was packed (Saturday)
Waitress very professional
Service fast
Food not so hot
Prime ribs chewy, stringy, and fatty, probably the worst I have ever had!
Chicken wings good
Sweet potato fries very bad
Salad good
Rolls not bad
Peanuts very good
Beer 2 for 1 good
What really annoyed me was the screaming on the microphone 4 hearts your table is ready
Could of used ear plugs

Greatest food and service with Jennifer Will be back. The ribeye was top of the line

Excellent! Our group of 40+ was seated within a half hour of arriving. Waitstaff was very efficient and attentive. They even allowed separate checks. Food came out hot and everyone enjoyed their dishes. Menu has something for everyone and prices are fair. We will be coming back for sure!

Interesting place & nice concept. The cinnamon butter (served with their yeast rolls) was fantastic. But, the steaks were served at room temperature, and the waiter wanted to argue in an explanation of how their steaks are served. (I KNOW how steaks are to be served — just in case you were wondering.)
The more disappointing thing about our visit was their refusal to substitute various items to be included with the entrée’s. It was quite aggravating to ‘not’ be able to get what you want. Why would anyone want to PAY to be treated like an inmate or some moron who doesn’t know what to order — only to be then served a mediocre steak that is cold?
Try it if you must. And, I may even give them one more chance. But, it probably won’t be anytime soon.

Cody must be really happy because his Sebring location was slammin Wednesday night!
My party showed up at about 4:30 for an early dinner and there were folks spilling out the door. We were quoted a 30 minute wait which turned out to be only 20. That’s nothing compared to when we departed shortly after 6. It was mobbed and folks were parking at the Lakeshore Mall! I’ll be sure to take advantage of their Call Ahead Reservations the next time.
ATMOSPHERE– Extremely casual with lots of western kitsch. Paper on the tables along with a bucket of peanuts.
ADULT LIBATIONS– Two for One is in place from opening until 7:00 pm. You can’t beat that with a stick!
CUSTOMER SERVICE– Out waitress was better than fine. We especially enjoyed her sense of humor in such a busy environment.
So what about the FOOD? Everyone knows about the bottomless bowl of salad and the warm rolls with cinnamon butter. They were both excellent. There is a really big chain down the street with the initials «OG.» If you can’t guess who it is you need a brain transplant! The unlimited salad and bread here are much much better. Speaking of chains; there is another huge one 100 yards away with the initial «O.» I have a tip for you, go here instead.
I ordered the 12 oz. Prime Rib and it was excellent and cooked perfectly. The fries were frozen-​from-​a-​bag and caused me to sigh. Sigh! If these folks ever changed to hand-​cut fries I get my sleeping bag and live there!
So in my opinion this is a top-​of-​the-​line chain experience and I will definitely be back!

The service was great (thanks Kenzie) We had the tower of onion rings they where great also order the Buffalo Shrimp which where big and fresh tasting. Your meal comes with a monster bowl of salad and awesome yeast rolls the cinnamon butter was out of this world. I ordered a Ribeye steak it was cooked to perfection and I would have given this review a 5 star but the only draw back that I tasted was the steak had no seasoning put on it which resulted in a less than perfect tasting piece of meat. My Daughter had a roasted half of chicken she says that it is juicy not dry and seasoned well mashed potatoes where great.

Skip the baby back ribs! The special baby back ribs had disgusting slabs of FAT on them
The manager gave me a courtesy discount.

Great location and great service from «Jenny» who was happy to tell me about their happy hour 2-​for-​1 on drafts. My first Shocktop was quite tasty as was the second. A good deal for under $ 3.50!
While waiting for my main, the salad was very good. Maybe too much dressing, but it was much more than simple lettuce. Tomatoes, cucumbers, croutons and more were good. A second bowl of it would have been better but at that point, my main course arrived.
The potato was baked perfectly. Very fluffy, nice skin. The cheese, butter and sour cream on top with some chives and bacon bits were excellent. I ate every single little bit of it.
The steak, topped with mushrooms for an extra buck, was only okay. Cooked medium instead of medium rare, it was an odd cut. Not quite sirloin, it needed some effort with the knife to get through it. Tasty, but tough. Very «meh.»
Overall, a four-​star meal. I could return to Cody’s. I’d have something other than the sirloin next time.

Not impressed. mtypical 1980’s interior. Restrictions on times u can get what to eat and drink specials are REAL POUR!
41.00 for 2 with one cocktail @6.00…not worth it.
Prime rib was good, hot wings were not, and chopped steak was fair.
Will never return.

On a road trip looking for a bite and we were surprised at just how really good our dinner was. The staff seems really glad to be there. It’s VERY clean and decorated super cute. We ordered the ½ order onion rings and they are huge! Seriously huge! We ordered the special teriyaki pork and prime rib. It came with delicious rolls and a bottomless salad, the portions a so large I can’t imagine people get more salad. The sweet potato was one if the best I’ve had. The prices are very reasonable and we left with two boxes of left overs! Shout out for our server Rosie she was a delight.

Excellent prime rib, fully loaded Baked potatoes! Excellent Happy Hour menu, and perfectly prepared martini. I should have photos, but we ate everything on our plate. We came here two nights in a row. The service is excellent! We will again, return, and will recommend this restaurant to our family and friends!

Excellent service and great food and happy open till 6 and bottomless salad which is delicious

A nice steak house with lots of flair. If you like your steak on the pinker side you might want to order pinker than usual.
Note– the «sweet tea» is sweetened with a combo of sugar and artifical sweetner.

Excellent service, excellent food, excellent price. Staff was friendly and accomodating, food was timed perfectly and piping hot, server was excellent.