Cafe Rouge Express

4 stars for quality food truck fare prepared fresh to order!
My family and I got Fish n’ Chips from this food truck while attending the Scottish Highland Games in Winter Springs. The lines weren’t that long, but the food did take a decent amount of time to make. However, they make everything fresh to order, so this should be expected.
The fish and chips were really tasty. They were made with cod and weren’t overly breaded. The fries were also good. The food options at the truck were really creative. It seems like they put a lot of thought into the menu options. Options ranged from fish and chips to sushi-​grade tuna and Canadian poutine fries. The prices were a tad bit higher than many food trucks. However, I think the quality of their food is higher than a standard food truck, so it evens out.
Overall, this was a great food truck experience and I encourage you to give them a try.

Not enough people working to handle the very long line. Scotch Egg was nasty, not edibable, London Burger & the Chicken and Chips were okay

Good Crab Cakes and fresh cut fries only $ 12. Fast and friendly too!
At Space Coast Artfest today. Can’t wait to see you in Melboure on 4^th Thursdays

I went to the food truck bazaar and was the first food truck I tried, I ordered the fish and chips. They were alright, but for being voted the best fish and chips by the Orlando sentinel I have to say I wasn’t blown away. Perhaps my expectations were too high.
My order came with two mediocre sized pieces of fish and a small handful of fries. I don’t say this with the intention of being rude but you can get a portion five times bigger if you go to Ale House, and it’s a couple bucks cheaper there too. The quality of the food was great, at least I can say that. But you don’t need to scarifice quantity for quality when if comes to fish and chips. If you want to try it just to try the «best fish and chips» just to say you tried them for the experience then do it. But they didn’t taste any different than any other fish and chips I’ve tried.

After having the Café Rouge take on the gyro (with olives, feta, and mint. .. delish) I can’t wait to get back and try the fish & chips they are known for. My new Tasty Tuesday first stop!

Café Rouge is known for their Fish and Chips, for good reason. The Orlando Sentinel put them on the map stating that these were the best fish and chips in town. After experiencing them, I must agree! The fish was seasoned like none other I’ve ever tasted and the chips were crispy on the outside and fluffy on the inside! Definitely a winner!

I have only had half a sandwich from here. It was the pulled pork mac n cheese. My friend couldn’t finish it, so I reaped the benefits! It was AMAZING! So good that I tried a different truck the following week at Tasty Tuesdays (because Cage Rouge wasn’t available), but failed miserably at my attempt to mirror the goodness this sandwich offered. If you like pulled pork, and like mac n cheese, this is the King of the castle in O town.
I’ll post an updated review next time I try something else from here.

While at Milk Bar/​Tasty Tuesdays last night, I tried a piece of this truck’s escargot. It was my first time eating escargot, so I have no other escargot to compare this to, but what I had last night was really, really good. I at first was apprehensive to try it since I was told, before eating it, that it was a little mushroom-​y … but I tried it, anyway, and am glad that I did.
I’ve heard that the truck’s fish and chips are very good, though I’ve yet to try them. Last night’s bite of escargot was the only thing I’ve ever tried from this truck … which is strange, since I’ve seen this truck at least a half a dozen times. I ought to give it a chance the next time I see it.
For now, this is all I have … but I hope to try some more food from here soon and provide a proper review. Until then, I recommend it — I checked out its menu and it looks like there’s a lot of good stuff on it, and it seems that people enjoy going to it.

The chipotle rubbed pork in Home made Texas BBQ sauce was ON POINT. Plenty of meat and if you want sauteed onions u can get that too. The BBQ sauce was sweet and almost Smokey with just enough to make this treat delectable. Good eatin.

Ok I only ordered dessert from them and it was a beer battered deep fried cheesecake and it was pretty freaking awesome! I can not comment on the rest of the food but if it’s anything like their desserts I think I’m going to like them. I will try some of their food and reevaluate :)

After two tries I finally got to try their fish and chips and their beer battered onion rings. If you’re going to be bad, you might as well go all in. The fish and chips did live up to my expectations. It was a big piece of fried haddock on top of some fries, along with some tartar sauce. Everything was a crispy, flavorful, greasy hot mess. In a definite good way. The tartar sauce tasted homemade. The onion rings– there weren’t a lot of them, but they were lightly battered and came with a delicious remoulade sauce. If you see them at a food truck event, definitely check them out. Get theire early or you might end up like I did, the first time, 5 people away from the window only to hear the disheartening words, ‘We are out of fish and chips.”