C & K Barbecue

San Luis, Estados Unidos

2.8

Abierto ahora

12 opiniones

Acepta tarjetas de crédito
Wifi gratis

Contacto

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Teléfono:
+1 314-385-8100
Sitio web:
candkbbq.com
Dirección:
4390 Jennings Station Rd, San Luis, MO, 63121
Paradas y estaciones de transporte público cercanas:
3 kmMETROLINK UM St. Louis South
3.1 kmMETROLINK Rock Road
3.4 kmMETROLINK UM St. Louis North
Categorías:
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Información del negocio

Acepta reservas
No
Reparto a domicilio
No
Para llevar
Sí
Tarjetas de crédito
Sí
Acepta Bitcoin
No
Bueno para
Comida, Cena
Parking
Área privada
Aparcamiento para bicicletas
No
Bueno para niños
Sí
Bueno para grupos
No
Vestimenta
Informal
Alcohol
No
Terraza
Sí
Wi-Fi
Gratis
TV
No
Se admiten perros
No
Servicio de camarero
No
Catering
Sí

Hoy

Hoy 11:00 – 23:00
Abierto ahora
Horario local (San Luis) 13:40 lunes, 2 de junio de 2025

Horario de apertura

lunes 11:00 – 23:00
martes 11:00 – 23:00
miércoles 11:00 – 23:00
jueves 11:00 – 23:00
viernes 11:00 – 23:00
sábado 11:00 – 23:00
domingo 12:00 – 19:00

Lugares relacionados

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6300 W Florissant Ave (Walnut Park West)
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5508 St Louis Ave (Wells/Goodfellow)

Inmediaciones

Examinar lugares cercanos:
60
m
Pinelawn Food Market
4323 Jennings Station Rd
70
m
Ms Dressmaker
4312 Jennings Station Rd
100
m
Piggee’s Styling Salon
4415 Jennings Station Rd
140
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Pyramid Barber Shop
4338 Oakwood Ave
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APEX Financial Credit Union
6401 Stratford Ave
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First Western Inn
4600 Jennings Station Rd

12 opiniones sobre C & K Barbecue

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Tu valoración: 1
Saint Louis, MO
I had a friend get me a BBQ chicken sandwich and it was not tasteful at all. It seems as if the chicken had been over baked because it was dry and soaked in BBQ sauce. I didn’t taste smoke meat at all. One of the worst feelings in the world is wasting your money on food that doesn’t taste good. I wouldn’t recommend this place to anyone!
Tu valoración: 1
Saint Louis, MO
We went here through Groupon, and we are so glad we did because it would have been really sad to pay full price. I always say that two very important things about BBQ are the sauce and the freshness. We got ribs and chicken and both seemed like they had been Q’d several days prior to our visit. The sauce was ok, but couldn’t cover the «old» taste.
Tu valoración: 5
Saint Louis, MO
I LOVE C&K.ALWAYS HVE .BEST IN TOWN. hell im grwn now. dont need momma to take me nomore. Lol i live the sauce. nd those deserts. them delicious cookies. omg!
Tu valoración: 4
Union City, GA
Really like sauce, however the potato salad had a great taste it was in the form of smash potatoEd.
Tu valoración: 3
Saint Louis, MO
I loved my rib tips from here! The sauce is what brought it together. Came with mashed potato salad… only way to say that one lol but its a standard side to me that goes with BBQ places. You can totally tell they are made in house but I had no problem with that, eat em hot bc they will get tough. Now for smoked rib tips must one go elsewhere, but if ur around the way its right off 70 and Jennings, easy in and out.
Tu valoración: 4
Florissant, MO
I’ve been eating here since I was a kid. My favorite dish from here is a snoot sandwich. It comes covered in bbq sauce, potato salad on the sandwich and bread smothered in the sauce. I love it. When I visit other establishments, I ask them to add my potato salad to the sandwich and cover it all with sauce. Still yummy after all these years.
Tu valoración: 4
Emeryville, CA
Just like the other reviewer said, how do you give a place low stars based on what they serve?! That’s stupid.
I actually went there for the snoot, not for me but for my partner in grub and he said they were cooked perfectly, not too fatty, crisp and the sauce was good.
I had the rib tips sandwich which were good. Some pieces were a little dry, some pieces a little fatty but that’s typical with rib tips. I liked the sauce and I didn’t find it to spicy at all.
Would I go there again? Yep.
Tu valoración: 2
Studio City, CA
Based on reviews we read on Unilocal,we decided to try C& K when we were visiting St. Louis. We decided to stick with ribs. They were good, but not great. We found them to be meaty, but lacking smoky flavor. After we left C &K, we were driving down a nearby street and saw a local vendor with a smoker selling BBQ. I wish we had skipped C & K and tried the local guy.
Tu valoración: 5
Castro Valley, CA
All the other reviewers are nuts. This place was great.
How does somebody complain that this place serves snoot and tripe? Those are something this place is known for…
Also, you can see the food being prepared, just not from where you order. After you order if you walk to the other end of the counter, you can see into the kitchen. Why would you wait at the cash register anyway?
I also don’t get how somebody complains that there is no seating. This place is take out only, thats just what they do…
Anyway, I had the snoot plate, it was fantastic, nice and crispy, great bbq sauce at this place.
Be forewarned though, this place is in a pretty bad neighborhood. People who live there were definitely staring at me, I was very out of place.
Tu valoración: 1
Saint Louis, MO
I went to C&K with hopes to find another bbq jewel in this area. I order the spare ribs, pulled pork and snoots. The ribs were awful they were so tough i couldn’t even eat them. No smoke flavor, hardly any rub and they tasted boiled. I asked the lady who took my order what kind of wood they use to smoke the meat and she said they don’t used wood just carcoal so there ya go. The pulled pork was ok but contained alot of fat. The snoots were not cooked or prepared properly. I could not eat even half of them, they were soft and chewy. The best thing was the sauce which was decent. Not worth the trip stay away!
Tu valoración: 3
Tequesta, FL
My wife had some of the best ribs she’s ever eaten here but I thought they were overly dry and too spicy. I don’t like that when you order, you can not see the guy preparing the food. Who knows where it came from, but it was ok.
Tu valoración: 1
Austin, TX
Gross. Period.
On the menu? Snouts. Tripe. Pigs’ ears.
I tried for a pulled pork sandwich. They were out. Pulled beef? Out? Links? OK. The guy disappears in the «back,» a dark abyss, where he arrives with a paper sack, and I scurry out.
You see, there’s no seating on the premises. You must take out only (which, in hindsight, is a good thing.)
The sandwich? One link, split in half, sitting on two grease-​SOAKED pieces of bread.
GROSS.
Move on.