Hot Duck

San Francisco, Estados Unidos

3

Cerrado ahora

5 opiniones

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Contacto

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Teléfono:
+1 628-400-5943
Dirección:
1900 Clement St, San Francisco, CA, 94121
entre 21st Ave y 20th Ave
Outer Richmond
Paradas y estaciones de transporte público cercanas:
1.3 km8th Avenue
1.3 km6th Avenue
1.5 kmBig Bus Tours Stop 11, Golden Gate Park
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Información del negocio

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Hoy

Hoy 13:00 – 22:00
Cerrado ahora
Horario local (San Francisco) 1:46 miércoles, 11 de junio de 2025

Horario de apertura

lunes 13:00 – 22:00
martes 13:00 – 22:00
miércoles 13:00 – 22:00
jueves 13:00 – 22:00
viernes 13:00 – 22:00
sábado 13:00 – 22:00
domingo 13:00 – 22:00

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5 opiniones sobre Hot Duck

No se requiere registro
Tu valoración: 2
San Francisco, CA
Haters gonna hate painters gonna paint; Academy Of Art students know wtf I’m talking about. My design school dormroom looked azzactly like this resto too: half apple computer desk + half cold case of animal parts.
S’why the low stars aren’t bc messiness or 0 dine-​in seating. Not even trippin’ about all the food being refriged and diy microwave when you get home. The 2 stars are for every dish having the SAME EXACT TASTE of «heavy umami spicy Asian oil». I had Pig Ears, Ducks Of Gizzard, Duck Wings… but you wouldn’t have tasted the difference!
Tu valoración: 2
San Francisco, CA
Order food online, but after go pick up
The Store close without notice!
Tu valoración: 5
San Francisco, CA
Hard to find a taste of the traditional Chinese snack here in the States! Really good!
Tu valoración: 4
San Francisco, CA
My duck neck and spicy lotus came with a glove. Chewing every bit of meat off the duck neck bone is satisfying but I felt that a passing dog was looking at me keenly, hearing my teeth scrape bone. The lotus was spicy and crunchy.
Tu valoración: 2
San Francisco, CA
This is a really odd place. First, the set up of the store is weird. It’s hard to tell if the store is even open for business because of how the place is set up. There’s a small case in the front where they sell duck parts (duck neck, duck head) by the pound. There’s a small counter on the side where the staff takes your orders, but behind that, a bunch of staff is chilling, eating, or watching TV. We felt like we were disrupting some meeting or party when we arrived. There are no tables or chairs for customers. Then, they have black garbage bags taped to the side windows which again, made it feel like the place wasn’t open for business.
We ended up buying half a pound of beef tripe. It was ok. Texture was good but way too spicy. Prices are high too. Most of the items are $ 30 a pound, and this is for parts that people normally discard!