Andrea’s Truffles

I don’t know how much these run… But… THAT WAS THE BEST DAMN TRUFFLE I’VE EVER HAD!!! I’d pay a pretty penny for another one.
We were given a few different flavors as a goodbye gift from a graduating family. I got the mocha with coffee liquor. Despite forgetting it in my bag for almost three days (they’re supposed to be refrigerated) they were delicious. Rich, silky, kinda melty (it was hot), dark, delicious chocolate truffle with a hint of coffee filling topped with a perfectly complementary salted brittle on top… Omg. It was heaven.
WHY DID I GIVE THE OTHER TO THE BOYFRIEND!!! Why? Why?!

Today I had lunch at The Patio on Goldfinch and since it was my daughter’s birthday the wonderful waiter (Ishmael) brought a little truffle to the table. It was absolutely the best truffle I have ever had. I am not normally a fan of truffles, but this one was extraordinary. I could taste cinnamon and coffee, so it reminded me of Mexican chocolate. It was amazing! Now to find where I can purchase them.
It melted in my mouth.
Heavenly

As a final parting gift from the chef at Salt & Cleaver, we were treated to Andrea’s peanut butter/​chocolate truffle topped with crunchy, salted peanuts. Ohmyheavens, these were absolutely divine!
Not a typical sweets fan, I am rather particular when it comes to truffles. These hit every button and then some: perfect ganache, silky interior, perfect blend of salty, sweet, decadent.
Just popped over to her website (
) and I can hardly wait to try her other amazing-​sounding concoctions — «Chocolate truffle with zinfandel wine and Saint Agur blue cheese. Topped with toasted pecans»??? Yes, please!

Talk about customer service! Andrea Davis of Andreas Truffles! Amazing!!! She put together and delivered an order of her fantastic truffles in time for my holiday party for work! She took the time to drop them off at one of her vendors which was a convenient location for me as well. She followed up afterwards with me to ensure everything went smoothly. Can’t thank her enough! #getsome #truffles #supportlocalbusiness!

WOW — If you love truffles you have got to find where Andrea is serving up her amazing — ALL ORGANIC ingredient truffles!
I had the extreme pleasure of melting into a plate of Andrea’s passion play with food. I had to pace myself with the three completely different experiences in flavor. Andrea is spreading her good talents and love all around San Diego. I had the pleasure of finding her treats at Carnitas Snack Shack and The Red Door Restaurant she serves them up else where too. You can order via e-​mail and telephone or follow her FB page to find her schedule of treats. I think recently she was also sharing her sweets with Venissimo Cheese … all these places have a spot in my heart.
Peppermint bark — I’m a freak about mint and peppermint and when combined with chocolate, it becomes a burst of joy. Luckily for me hubby doesn’t like peppermint so I got this one all to myself. After some amazing coffee and some water to clear my palate I tried her Cognac with Sea Salt truffle. Whoa nelly … it’s so sinfully good. I appreciated the crunch and ooze (for lack of better adjective!). Finally — hubby won out and got the Spicy Cinnamon with Tequila. I love to see him SO giddy with surprise. You won’t be disappointed. Run fast and try soon — before she gets too famous with her craft!