We used to go here all the time but the quality has gone way down. It’s sad… Last night I thought we would give it another shot but it was yet again disappointing. 3 orders of fried shrimp… Total waste of money, and shrimp is expensive as you may know. It was pounded paper thin and breaded. The breading was thicker in each side than the«shrimp» in the middle. Will never go here again. PLENTY of other Chinese places around here to go.
Tyler N.
Tu valoración: 1 Clearfield, UT
This is not the the same Lucky China. New owners. Now I remember why we quit coming here.
Gerald G.
Tu valoración: 5 Hooper, UT
My experience at the lucky china is always very pleasant. They have amazing egg foo yung, the best I have ever had! My personal favorite is the pork egg foo yung, it has chashu meat with a great variety of vegetables and a perfect light gravy. They are always very generous with the portions. Our family was a Panda Express family until we tried Lucky China… my wife will no longer eat any Chinese food unless it is from Lucky China. Her favorite is the sesame chicken. I feel very lucky to have them so close. They also have fast friendly service.
Rich A.
Tu valoración: 4 Roy, UT
As good as it was twenty years ago. This place has never changed, it’s good Americanized Chinese food for a great price. You really can’t beat the value here, you get a lot of food for the price. Great lunch & dinner specials.
Tony L.
Tu valoración: 3 Sandy, UT
This is yet another Americanized Chinese restaurant in the good o’ town of Roy. The décor is a bit outdated, and service as anticipated like most typical Chinese places. They got the typical lunch special dishes that are served by most Chinese restaurants here. I went with Hot & Sour Soup with their Mongolian Beef. The soup tasted ok, not the best I ever had. The beef had a very thick sauce on it, and was slightly salty, but the meat texture was ok. I guess the place is not as bad as the Chinese place across the street. However, I do feel like a lucky Chinaman after walking out of there… :D