My husband and I attended a wedding here last night. The venue is beautiful, the bar is fully stocked(and they accepted credit cards), and the kitchen very accommodating. I am vegan, and my husband is vegetarian, and they made sure to find us at our table and let us know they would be bringing us our plates separately. Also, they let us know which of the prepped buffet entrees we were be able to eat. We also found out that their kitchen is nut free when one of our table mates inquired, as she has a nut allergy. The views of Fore Street with the holiday lights still lit were beautiful in the evening. We thoroughly enjoyed ourselves.
Diane M.
Tu valoración: 1 Franklin, NJ
The food was the pits! Went there for a wedding, the clam chowder was watered down, the filet mignon was over cooked and the cocktail hour was practically nonexistent! Extremely stingy on the cocktail hour food — 1 small platter of cheese, 1 tiny tray of bacon wrapped scallops and the same for chicken strips. They did not refill anything!!! Would not recommend this place for anything. No valet parking, it was find your own place to park and then walk to the venue.
Jen S.
Tu valoración: 1 San Diego, CA
This place looked ideal for my wedding reception, and I was eager to book it. I sent an email asking for more details, and after a few days of no response I called and left a message. They got back to me the next day, but I had to cut the conversation short. I told them I would definitely call back, which I did later that day and left a message. I did not hear back from them, so a week later I called and left another message saying I was very interested in booking their location for my reception and wanted to finalize everything. I never heard back from them, and eventually had to find a different location.