Maine, cows, and butter. Something just says that’s the way it ought be. The people at Kates know butter. I guess when you make only 3 products(sea salted butter, unsalted butter, buttermilk) you can excel at your product. In a world where it’s common to find products made by large conglomerate corporations, it’s nice to find a New England family produced product in the dairy aisle at the supermarket.