Very good Italian restaurant. The food is fresh and amazing! I ordered the lobster lasagna and it had the right amount of everything. The garlic bread is fresh and melts in your mouth! The service is fantastic! Definitely coming back!
Sean W.
Tu valoración: 1 Rochdale, Queens, NY
Host was not friendly in welcoming and sitting me to my table. The waiter was very bland in taking my order. No personality. I waited about 30 minutes to receive my food and the place is not busy. Food was decent and not worth the wait. My original never asked how I was doing. Another waiter was very nice and asked if I needed anything. Very nice but odd cause he wasn’t my waiter. And it took forever for the waiter to pick up your bill. I would not come back here again
Gus V.
Tu valoración: 3 Kearny, NJ
Went to this place for drinks and a dinner. Asked for a particular Liquor but instead were served their house liquor which tasted like rubbing alcohol. We would have ordered more drinks if we were served the liquor we asked for. Our food was delicious but will will not be coming back.
Brandi D.
Tu valoración: 4 Snellville, GA
Stopped in for lunch on a Monday and was quite pleased with both the selection and the options on their lunch menu. The food came out pretty quickly after we ordered, which was another plus! The service was good and the atmosphere was nice. I selected the lasagna and thought it was pretty good. I would definitely recommend this restaurant for anyone in the area looking to grab a quick bite for lunch at a decent price.
Jessica B.
Tu valoración: 1 Le Roy, NY
One of the worst experiences I’ve had in the city. We came here with 12 people for bottomless boozy brunch. Our waitress was slamming drinks at the bar and was clearly drunk. She forgot to put in our order so after over an hour of waiting she came and gave us a round of shots to «compensate our wait.» After another 20 minutes they brought out everyone’s meal but mine. Another 10 minutes passed before a DIFFERENT waitress brought mine out. And the icing on the cake? My eggs Benedict was freezing cold. Another person in our party also received a cold burger. The waitress kept blaming the kitchen for the mistakes but I witnessed her slam 5 screw drivers while we were there(not to mention she was probably drinking before we got there). After complaining to the manager, she was very nice and gave us 2 rounds of free shots and 30% off our bill. Then, when our checks were brought out they were all wrong without the 30% discount. A second check was brought our for everyone, also wrong. The third check was the charm and after 2 and a half hours we finally got the hell out of there. Do not go here. The portions were small and the food was mediocre at best. What kind of establishment let’s their waitresses get drunk while they’re serving? Not one I will be going back to, that’s for sure.
Tanya Z.
Tu valoración: 2 New York, NY
Not a very crowded brunch spot. Drinks are on the weaker side but they do a good job of refilling. Also unlimited drinks are $ 11 not $ 9 as one of the Unilocal photo of the menu indicates. Food was delish ! I got the smoked salmon scramble which was a decent size. Waiters are alright. Not super nice and hospitable but I guess not rude either. Just mediocre. Also really shocked that a party of 4 has to pay for gratuity?
Greg W.
Tu valoración: 2 Hoboken, NJ
Boozy brunch is exactly what you’d expect. Below average food with super sugary all-you-can-drink drinks. One bright spot — Service was good, they were always around, friendly and always refilling the sugary drinks. Went for a birthday and it was fun because of the group, not so much the place. Meh.
Ricky T.
Tu valoración: 1 New York, NY
Food sucks, $ 11 bottomless, but you are forced to purchase a $ 16 meal. with taxes and tips added in, you’re looking at about $ 40 per person. Now $ 40 per person may seem reasonable, considering the area. But again, the food sucks! The eggs are basic, and my 2 year old niece could probably make better french toast than the restaurant. I also tried a piece of my friend’s flavorless and dry steak he ordered, I think I puked a little in my mouth as soon as I started chewing on it. Don’t waste your time and come here, I would rather eat at McDonalds or starve, before I stepped a foot in this pathetic restaurant. Oh, and I asked the hostess to give me a regular menu because I only wanted to order an appetizer. she told me they were short-staffed, so I could only order from the overly priced disgusting brunch menu. Thus, I chose to order nothing. she gave me some major side eye. I’m sorry your restaurant is terrible and I can’t order something off the restaurant’s menu! Rude staff.
Mustafa M.
Tu valoración: 5 New York, NY
The place had a great atmosphere. Music the candle and the service by Karim. Which is third day on the job. The food was delicious I had the chicken cacatori was great and the wine was perfect addition to this. You should so try to come to this place and sit with Karim if you eat at the bar. He was good he was fast and he made it easy to be in a place like this The fetruccco I was good as my guest said. Come here check it out. Enjoy this place.
Sunia C.
Tu valoración: 4 Selden, NY
Came here for brunch with a group of 12 for a birthday. Nice décor, really nice staff. They’re very good about refilling your drinks for the unlimited brunch– my glass kept magically refilling every time it was almost empty. Very nice and patient staff even though we were a loud bunch. The food was ok. Got the shrimp crab cakes and they were good. The garlic bread was ok too. Food wasn’t spectacular but wasn’t bad either. The boozy brunch is definitely worth it. Bellinis and mimosas are delicious but get the screwdrivers if you want to get drunk fast.
Randy B.
Tu valoración: 4 Westlake Village, CA
I must have been crazy. I mean, you say«Lasagna» and I am there. The name is lasagna, a dozen or more types of lasagna, and I went for chicken. Why did I not get lasagna? Well, shoot me. I didn’t feel like it. But word is, it’s great. A really cute place that’s got a neighborhoody feel. Prices are very reasonable, $ 13.95-$ 25. But the real story is, let’s face it, the lasagna. Shrimp, Salmon, and Lobster lasagna’s are just 3 kinds featured. There are 12 more kinds as well. Holy. My order: — — — — 1. Free garlic bread gets me every time. While it wasn’t the best, it was free so it was very delicious.($free, 3.5 stars) 2. Artichoke Hearts — a hot appetizer, loaded with cheese… but just okay for the price.($ 11.95, 3.5 stars) 3. Mini Meatballs — 6 mini balls in a simple marinara. Good, but not great, and at least $ 5 overpriced.($ 12.95, 3.5 stars) 4. Chicken Francaise — uncommon on the west coast, I just had to have it. Lightly dipped in Egg & delicately sautéed in a Butter Lemon sauce. Served with a side of pasta, Angel hair.($ 19.95, 4.5 stars). Conclusion: — — — — — - Not a great meal but decent, but I like the local and very neighborhoody vibe. I would come here as part of my regular rotation if I lived close by because it’s north of good and no drama or crowds. It’s a 3.5 star, rounded up.
Danielle L.
Tu valoración: 3 Sayreville, NJ
The food is pretty bad honestly, I went for a friend’s birthday brunch and my food was very undercooked(EGGSCOOKEDMEDIUMSHOULDNOTLOOKLIKETHEYDID), BUT their drink special for brunch are FANTASTIC. Being as drunk as I was by the time the food came out, I didn’t really care what it tasted like, but the general consensus with the large group of us was that the food was gross. Service was great too, I don’t know who you were male waiter, but inebriated me loved you. Very small space, we were a group of 20? and we were squished. They also ended our«happy hour» a half hour early even though our reservation was for 2 hours, I would definitely check on that upon arrival.
Jerry C.
Tu valoración: 3 Manhattan, NY
Craving Italian we stopped at the closest restaurant we could find which was Lasagna Ristorante. Having eaten at Lasagna several times we knew it should be ok for basic traditional Italian food like Mama used to make. The food is still consistently good and not spectacular. Obviously there is a huge selection of lasagna. Michael M said his vegetarian Mushroom Ravioli with truffle oil and walnuts was ok. My Linguine ala Vongole had a few fresh clams in the shell I guess for looks, but mostly was chopped clams. The white sauce was good. Bread was tasty but our waiter never offered any more. While it wasn’t too busy, we had to to work to get our server’s attention and to ask for more water several times. Sitting along the windows on barstools and a high table felt a bit weird next to people at lower tables, as if we were on display. Maybe some like that LOL. Bottom line, this is an ok, longtime neighborhood restaurant standby. Nothing fancy but fairly dependable food with a bit lackadaisical service.
Candis D.
Tu valoración: 4 Brooklyn, NY
I came here with a large group for brunch. They only allowed us to reserve either 12 – 2 or 2 – 4(not sure if this is for all brunch plans, or just for groups). We had the 2 – 4 slot. It took a while to get drinks and order food. They seemed a bit unprepared for a group of 12 even though we had made a reservation, but they were always professional and courteous and never seemed flustered. The mimosas tasted mostly like juice. The bellinis were better, but still not very champagny. After all you can drink brunch, I was not even slightly buzzed when I left. The food was very good. I had the Italian sausage frittata. So cheesy. Nice seasoning on he eggs as well. I also tried my friend’s lasagna, which was even better than my frittata. Huge portion size, great sauce. The meals also came with garlic bread, though we had to ask for it, which was strange. Being the carb and garlic lover that I am, I was a fan of this starter. I think I ate about half a basket.
Angie K.
Tu valoración: 4 Chicago, IL
Getting wasted before noon? Come here. If you’re an AA member or pregnant, don’t step foot during brunch. In other words, this is a drunk fest. I have seen my fair share of bottomless brunches but never with the premise that drinking is priority over food and where they have bottomless screwdrivers! Dayum! NYC always trying to 1up Chicago. I had the salmon scramble, others had frittatas, benedicts. They were all just ok. The service was super prompt as they refilled drinks without ever asking. They also let you stay and drink as long as you want. Even though I believe the menu stated a time limit, it wasn’t enforced. There were lots of groups and parties going on when we were there with basically not an empty seat in the house. If you go, make a reso. They have opentable so it’ll make your drinking life easier. If back in NYC and continue to have no regard for my liver, I would go back for sure as the deal for bottomless vodka, Bellini and mimosas with some ok food can’t be beat.
Joanne K.
Tu valoración: 4 Woodside, NY
Glad i found this place. I was looking for a quick bite before work and stumbled upon this place. The food was good. The portions were good. And the service was quick too. The free bread they give for the table is delicious too. I will definitely be going back. I enjoyed every dish i had.
Donna A.
Tu valoración: 3 Brooklyn, NY
As mentioned before, my level of expectation for superb food at unlimited brunch is severely lowered. I come here for that Vitamin Champagne fix and if there happens to be food then so be it. The brunch here was pretty sad though. My eggs were burnt(who burns eggs)? The steak was just laughable and the garlic bread was tough as f^&C But mama mia were the drinks flowing. We never had to ask for refills because the bartender was on it. My ethics and my stomach struggle on whether I would come back. Perhaps I just picked the wrong meal. But If I ‘m in desperate need of a Vitamin Champagne fix then I have no qualms about returning.
Michelle B.
Tu valoración: 4 Hoboken, NJ
The restaurant is named Lasagna, so that’s what you should order here. I’ve been to this location twice. The first time I dined in several years ago with a friend visiting from out of town and had a lovely experience. We both had lasagna and loved it. Fast forward to July 2015. My friend was celebrating her birthday in Chelsea at a nearby bar that doesn’t sell food. I remembered how awesome my meal at Lasagna was, so I suggested that we order from here for dinner. We ordered the Four Cheese Lasagna in pink sauce and Chicken Marsala with Roasted Potatoes and shared the two entrees. The Four Cheese Lasagna was amazing! We were both drooling over it. The Chicken Marsala seemed incredibly bland to me. It had some flavor, but wasn’t on par with other Chicken Marsala dishes I’ve had in other restaurants. The roasted potatoes were good. They sent bread with our order, but it was just plain bread. Not the yummy garlic bread they give you in the restaurant. It wasn’t even toasted, and they didn’t give us any butter. That was a bummer, because that garlic bread was just so good. I’d definitely stop in again when in the area. I think dining in is a better option than delivery. And I would only order lasagna this time around.
Stephanie P.
Tu valoración: 5 Astoria, Queens, NY
Came here for brunch last Saturday with two of my favorite ladies. I found this place randomly after chatting with Ingrid S. for like 2 hours while we both executed a search for a brunch place that was reasonably priced, a good bang for our buck but also with tasty food, good service and a cool vibe — oh, and another caveat was that that it had to be a place that none of us had ever been to. This was actually a bit of a challenge, but enter Lasagna Restaurant. So there are actually 2 locations in Manhattan. Being that we were planning this on a Friday afternoon, I wanted to get a quick reservation in and so Lasagna in Chelsea it was. 1:30 reservation seamlessly confirmed via Open Table? Dunno. The following morning the restaurant called me like 3 or 4 times to confirm. I wasn’t up at 11am, lol. I returned their call and they were super nice in saying there was a 15 minute grace period in which they would hold our table in the event that we’re late. Coming from Queens? On a weekend? At the mercy of the MTA? Sweet, I knew deep down in my heart that I would be taking advantage of this… lol. After I arrived 15 minutes late(lol) Ingrid S., Anna F. and I were seated… conveniently right next to the bar. Smart. We were given water, menus and once we made it clear that we were there to drink(drink, drink, drink, drink) they took our requests and in the blink of an eye there were 2 bellinis, 1 mimosa and a coffee in front of us(I ordered a bellini and a coffee because my innards were requesting caffeine). In all we had about 3 cocktails each before we even ordered our food. Throughout the course of our brunch we also never sat with an empty glass for more than like 2 minutes. I was impressed. Their brunch all inclusively comes out to $ 25(before tax and tip) and is broken down as $ 15.95 for a brunch entrée and an extra $ 9 is you’d like unlimited draaaaaanks. Your drank options are: Mimosas, Bellinis, Screwdrivers or Bloody Mary, Coffee or Tea. I consumed only 1 coffee and a bajillion bellinis. I regret not trying a screwdriver and will make sure I have at least one when I return, haha! Okay, so FOOD. I ordered their Smoked Salmon Scramble which was like 3 scrambled eggs with smoked salmon and spinach(was supposed to also come with onions, but I asked them to leave those suckers out). My eggs were very nicely scrambled, flavorful and the smoked shrimp chunks were really delicious. I also came served with rosemary, thyme oven baked potatoes. Also yummy and a nice, generous portion too. Wins all around for me here! Ingrid S. ordered their Shrimp & Scallop Frittata which they describe as being an open faced omelette with shrimps, scallops, fresh tomatoes(I would certainly hope so, lol) and scallions. This dish was also described on the menu as being«spicy» which is why I didn’t get it. Though I tried a piece of one of her scallops and it was pretty good. Anna F. ordered their Cinnamon Brioche French Toast which came topped with Cinnamon, Apples and Roasted Walnuts… I thought the walnuts tasted like almonds, haha! I sampled her French Toast and it was pretty good. Crispy exterior, light and fluffy towards the center. Not bad, not bad at all. Our meals also came with complmentary garlic butter(maybe light pesto?) bread. We shared about 2 baskets and they were delicious, served warm and went perfect with my eggs dish. I haven’t picked out a brunch place that’s been this successful since I found Scottadito Osteria Toscana in Brooklyn via Unilocal(and now it seems to have become popular).but Manhattan is an easier borough to gather people together in and Lasagna Chelsea(such a hidden gem!) might be my new go-to Manhattan brunch spot. Shout out to Juan for being our amazingly friendly and efficient waiter, shout out to the bartender for being awesome and shoutout to whoever was playing N*Sync, Spice Girls, Aaliyah and other fantastic 90s jams during brunch. 5 Unilocaly Unilocal Stars! We will most definitely be back! …and I also really want to try their namesake Lasagna because I saw some Lasagna orders come out of the kitchen and they looked BANGIN’!
Emily P.
Tu valoración: 3 Los Angeles, CA
I was impressed with Lasagna brunch but not overwhelmingly so. I made a reservation for 15 a couple of weeks in advance, and they were super friendly even when I kept calling back to change the time/date. It’s not a huge place, so I wouldn’t really try to go for groups bigger than 10. A couple people dropped out of our res(disappointing) but they were still able to accommodate the change and switched our seat to one towards the door. It was a little cramped and cold(we went on a dreary winter day), but the wait staff was attentive and kept filling our drinks. They weren’t as friendly as I was expecting from all the reviews and from recommendations from friends, but I think it was just an overwhelmingly busy day. Basically the deal is you get a lunch item plus ONE drink for $ 15.95, and if you want to do all you can drink, you add $ 9. Most of us did the all you can drink, and the favorite drinks were mimosas, bellinis, and the bloody marys. The screwdrivers are REALLY strong, just warning you it basically tastes like straight vodka, but if that’s what you’re going for then absolutely no judgement. The staff was really nice about letting us drink longer because of the confusion with the tables. The food was good quality but not AMAZING. I got the eggs benedict, but the favorites were steak & eggs and even some pasta dishes. The real winner was the bread baskets. HUGE plus with the garlic and pesto sauce. All and all, I recommend but with a smaller crowd. I think it would have honestly been better in warmer weather too.