Starwood Restaurant & Pub

We stopped here at the suggestion of someone at the local post office. We went into the bar area which was very nice, beautiful bar, and even had a cozy fireplace. I got a cappuccino, which was delish and thick with lots of flavor. For lunch I had the rack of ribs which came with 2 sides and soup. The soup I had which wad very tasty was portabella mushroom. I got redskin mashed potatoes and steamed Brussel sprouts, both equally delicious! The ribs were phenomenal, the BBQ sauce was awesome (she even gave me extra) and they were so tender they just fell off the bone. My fiancé had the steakhouse burger, which consisted of a burger with bacon, grilled onions, grilled peppers, and lt. Needless to say I recommend eating here. Price wasn’t bad for the amount we got!

Unexpected find-​turned out to be much better than I anticipated!
Was in town for the weekend for an event, and this seemed to be the only option in town for a quick meal. Came with a friend and sat at the bar. Service was a little slow, but the bartender was very nice and fun to chat with, even if our drinks were coming a little slow.
Had the lobster bisque to start, and it was quite delicious! My only complaint was that there were few to no chunks of lobster in it, but it had a nice lobster flavor, and the warm bread that they brought out with it was great.
For my meal I got the ½ rack of ribs, on the recommendation of the bartender, and so glad that I did! The ribs were done very well, coming right off the bone, and had a great sauce on them. The mashed potatoes that came with them were a little bland, but still not bad.
My friend got the 10 ounce sirloin and said that it wasn’t seasoned very well, but I didn’t have any so can’t comment on that.
Found out as we were leaving that there is a whole downstairs area with shuffleboard and pool tables-​wish we had time to go hang out there, as it sounded fun!

The burgers were amazing. The local crowd at the bar were very friendly, the bartender was cheerful and armed with good drinks. I’m up here once a year for Pennsic and intend to make it a tradition to leave camp for a meal and a beer here each year.

Arrived for late lunch. Quickly sat and offered all the Dalilys. Stew was great and fish and chips piping hot and more than enough for two. I will come back next time I am in the area.

You have to be rich to eat here. The food was horrible too. I hate the fact that they automatically add the tip in the bill. I should get to choose depending on the service. It cost over $ 50 for two of us to have some wings, pop and onion rings. I will never go back.

Got there about 8 on Sat. night. Seated right away and served by a very pleasant young woman. Orders were all brought correctly. We both liked our entrees… ravioli and ribs. Ribs were both flavor and tender. Not a combination all restaurants can accomplish. The lobster bisque is great. I could give it a higher rating if all our food had been consistently hot.

Great restaurant and Scott is our favorite server. Every meal we have gotten there has been awesome. The bbq platter is more than one person can eat and the bbq sauce is the best. If your in the area, this is a must for a meal.