This place had five stars for me before until today They have changed owners and honestly the food isn’t the same, but what really upset me was the customer service experience the waitress was so rude when we payed, we made a comment about how the food wasn’t the same and she said well I don’t cook it so it’s not my problem I won’t be visiting again and I have been a loyal customer for years
Asra M.
Tu valoración: 5 San Francisco, CA
Amazing prices!!! Extra friendly owners;) My 2 year old gets special treats every time we visit ! Sitting place is not that great but with the price, quantity and quality of food it can’t get any better ! Overall a very satisfied customer and every time I visit Nashville this is my goto place!
Asher B.
Tu valoración: 1 Nashville, TN
I went here after being told about this by a middle eastern gentleman. Got here at about 13:30 on a Monday(also, a public holiday) and the place wasn’t busy. In fact my group would have been the only customer at that moment. I’d owe this fact to the holiday however. The food: — I had the buffet, it was pretty average to say the least. Nothing stood out to me, not even their cucumber sauce. They had stale tilapia’s, tasteless gyros, OK chicken and really bad kebabs. Having waited tables for a while I know that in buffets the food is not always cooked the same day. I am fine with that, I’d however complain if the food doesn’t taste right or doesn’t have any flavor at all. Good Side: very friendly wait staff.
Chris A.
Tu valoración: 5 Nashville, TN
I cannot recommend this place enough. I always try to make it in a few times a month. The Lunch Buffet is the best. Its $ 10 and you can’t beat that for what you get. I recommend the yellow«nisque» soup. Its a traditional Kurdish lentil soup typically eaten at breakfast. The Kebab and also the orange colored fish is also good. The authentic traditional Kurdish bread completes the meal. The food is so amazing. Its one of my favorite restaurants in Nashville. You want real Kurdish stop in.
Hina O.
Tu valoración: 1 Columbia, MO
Okay, So we were in Nashville for the night-thought about having some things on the line of Kabob– so this placed popped up on our search-Stepping into the restaurant-there was a weird carpet smell. The ambience, atmosphere– boring as hell. Filthy booths, unclean tables. Ordered Kabob platter which turned out YUCK!- smelled weird, wouldn’t cut either. The gentleman gave us lentil soup in addition to the one we ordered, complimentary– and we soon figured out why– since that was nothing but tasteless colored lentil broth. In simple words, please do not visit this place if you want to give your family a good meal. This restaurant needs a serious visit from the makes of Restaurant Impossible !
Jen F.
Tu valoración: 4 Washington, DC
This place had some great food– much better than I expected in Tennessee. The prices range from about $ 9 – 12 for a combination meal which gets you a bowl of soup, a ton of rice and the meat of your choice. The white bean soup was AWESOME– get it, dip your bread in it and enjoy. I ordered the lamb meal. I didn’t even need a knife– the lamb peeled off the bone perfectly. I tried some of my coworkers’ chicken and beef and it too was good. None of us finished our food– yay big portions!
Cara P.
Tu valoración: 4 Mt Juliet, TN
DunYUM. I ordered the lamb combo with okra soup, husband got the gyro combo with lentil soup. I did need to salt & pepper my soup, but still, it was very good, with nice big chunks of okra(and not at all slimy). My lamb chunks & ground beef strip were beautifully seasoned, tender, & juicy. Husband’s chicken was amazing. The yellow rice was mild, and was even better with a shake of what I’m guessing was sumac – there was a third shaker on the table besides salt & pepper that contained a dark red substance. Anyway…not the absolutely best Middle Eastern food I’ve ever had, but really good. And atmosphere? C’mon, folks, it’s nearly fast food(closer to that than a table-service restaurant). What do you want, Michelin star décor? It’s perfectly nice.
Izzat A.
Tu valoración: 4 Santa Monica, CA
Ordered from here for my cousin’s wedding. They were kind enough to prepare the food for us on xmas which I thought was very good customer service. The lamb was phenomenal. I normally prefer chicken, but this time I LOVELOVELOVED the lamb. From looking at the menu, there weren’t many items but I’m sure they excel at whatever they do offer. Will definitely come back here when I’m back visiting family in Nashville.
Rachel W.
Tu valoración: 3 Ashburn, VA
I had the lamb and beef platter while my husband had a beef and kubideh platter. The lamb was a bit overcooked, but the beef was good if just a touch chewy. The white sauce weirdly enough tasted like ranch dressing, even though it didn’t look like it. The meal also comes with the rice, bread, and your choice of soup. I’d eat here again if others wanted to go, but it wouldn’t be my favorite.
Janet S.
Tu valoración: 5 Nashville, TN
The best lamb fix in Nashville, Jamilla has been cooking daily here since it was the old Mecca(except for a brief 2 year stint at Gulf Market). Saba the owner found sense and brought her back again a few years ago. Lamb kebab is delicious, the Kuzi is outstanding and the half chicken brings a whole new meaning to chicken. Choice of three soups and rice with this and its enough food to keep you going for two days. Fast, efficient and super friendly, one of our favorite Sunday lunches. No alcohol for obvious reasons.
Peter K.
Tu valoración: 3 Nashville, TN
This is a no frills kind of place with a limited menu… the kabobs are grilled behind the counter in an open kitchen of sorts. The lamb could use a touch more seasoning… otherwise they are perfect. Your meal comes with the usual rice, grilled tomatoes, and bread. If you’re looking for a quick. inexpensive kabob fix. this is your stop.