Pizza On Main

One of the best pizza places I have eaten at in a while. The owner also made use of some extra dough, and gave it to us as garlic bread. Music choice is great as well, as is the general vibe of the joint. The rest of the menu also looked fantastic; we’re hoping we can cash in a coupon before the end of the month. Overall great experience, the chef also made a point of coming over to check on us. Nothing bad to say!

Pizza on main is a fairly new restaurant but it is the yummiest pizza in town. I always get the baked ziti pizza which is the best pizza I’ve ever had! Very cheap– very delicious

Not only is the pizza worthy of NYC, and the service worthy of friendly and warm local
Vermont standards, but they are open on New Years Eve with only 20 minute pick up! We love em!!!

Have been meaning to try this place since I’ve heard good things about it. Right in the middle of town, in the old Arthur’s Department Store building. This is REAL pizza, and among the best you’ll find in VT. No Pizza Hut, Papa John, or Domino’s slop here. Hand made, fresh, with top shelf ingredients. We only had slices on our first visit here, but we’ll be back. Excellent, slightly sweet, home made tasting sauce and that perfect crust that signifies that this is the genuine article. Fresh tasting cheeses, including a delicate ricotta that came on my Eggplant slice. WOW! Owners Marisa & Mike greeted us like we were old friends the minute we walked in. Spotless, nice open area to sit and eat while watching downtown Mo’ville through the windows. We will return again, you should check it out.
PS: they have a very cool deal where you can pre-​pay for a slice for $ 2 and leave a little sticker behind on the wall. If somebody comes in broke and hungry they can take one and turn it in for a slice. Combines big city good food with the hometown VT sense of community and helping others out. What could be cooler than that?

Best pizza in Mo’ville. OK, they, like 10 Railroad had opening jitters, but 10 Main is in a groove. Yeasty, thin crust cooked perfectly, some unique ingredients
YUM! Pizza in the Sky in Stowe would have been a close act.
One request: revise the White Pizza so it’s Fontina, Asiago and Ricotta cheeses with garlic and olive oil. On you’re crust, that would be killer. Mozzarella is to light and stringy for an Italian white.

Best pizza in town. The crust is delicious and couldn’t be happier that a real pizza place has opened in morrisville.