Great little sushi place. Everybody is friendly and everything I have tried has been delicious. I highly recommend the TNT roll.
Jeff H.
Tu valoración: 5 Placentia, CA
Peter is the best Sushi Chef in OC. Everything is the freshest quality. Peter will slice the fish fresh in front of you. He also has«live» shrimp.
Chaz S.
Tu valoración: 4 Mission Viejo, CA
The owners are getting friendlier. I will say they do have some if the freshest sushi around me. The prices are a little on the high side but I really enjoy their spicy tuna hand rolls. If Sashimi offered All-you-can-eat, this would be my go to sushi joint I said If Sashimi offered All-you-can-eat, this would be my go to sushi joint It’s a great little spot, tucked away in the corner of Mussion Viejo. My corner. The ambiance is great, with indoor and outdoor seating. The wall of Polaroids of customers is cool Arrg now I want sushi again Anyway a nice little spot. Check it out and make sure to get the punch card for discounts down the road
Rachan S.
Tu valoración: 4 Lake Forest, CA
Rolls: — hana roll(tuna, salmon, mix crab, avocado, shrimp w/soy paper) — delish! I Enjoyed every bite of this beautifully designed roll. Very yummy. — pink lady(salmon, gobo, cucumber, mix crab, radish sprout) — its good and yummy but not as good as the hana roll. But the presentation is very pretty! Price: — $ 13.95 for each of those rolls. Quite expensive I’d say. Will definitely make my wallet cry if i come here too often. Service: — its a Korean owned sushi place. The people are friendly, nice, and welcoming. Its very good with nothing to complain about.
D B.
Tu valoración: 5 Rancho Santa Margarita, CA
I was pleasantly surprised by this place. Fairly standard price wise for sushi in South OC, but the fish does seem to be significantly fresher than most local sushi joints(closest to Sushi Plantation/Sushi Ryokan I’ve found around here). They have a solid selection, but no listed items like yellowtail belly or salmon belly. Sometimes that is off menu or limited supply on hand, though. My highlight of the night was the High Rise Roll. Roll is a bit deceiving, it’s tuna, salmon, shrimp, crab, avocado, and Japanese cucumber wrapped in rice paper and served with spicy ponzu. Effectively a mixed sashimi burrito. The yellowtail sashimi was also very good. The service was great and the location is well kept. I’d eat here again.