We stumbled into this place since it was near our hotel and looked like it would be a quick place to dine. The food was okay, though the menu was a weird mix of cuisines. Some items were Indian, some were more Italian. What surprised us most was that the few chicken and seafood dishes on the menu weren’t actually chicken or seafood — turns out«soya» wasn’t a style of marinating chicken. Oops. So I went with the spinach cheese ravioli, which was a good choice, though expensive for the quality.
Emily A.
Tu valoración: 1 San Francisco, CA
This place blows– the most poorly run restaurant I have ever encountered. My friend and I worked here for a hot minute, only to be told that they wouldn’t be needing us for another month, «until we’re fully up and running.» Well, that month turned out to be permanent after they never called and the entire staff, including the ktichen and management, quit. The owner is a huge asshole and knows nothing about running any business, let alone a restaurant. Do not patronize this place.